Snap Kitchen - Dallas, TX

This deliciously comforting dish originated from a favorite customer mix-and-match. Now, we’ve done the work for you with the perfect combo of ground bison, veggies, and turnip mash.

Our latest spin on this customer favorite. This time, we’ve paired our house-made beef burger with tesserae's organic buffalo ranch and fully loaded cauliflower - we’re talking cheddar cheese, Pederson's natural farm's bacon bits, and sour cream.

Gluten-free brown rice pasta is mixed with extra virgin olive oil, garlic, parmesan cheese, and house-marinated rosemary chicken breast for a deliciously healthy take on a classic.

Louisiana classics – re-imagined. Cajun-spiced chicken breast served alongside a brown rice pilaf with peppers and bacon, accompanied by a creamy remoulade sauce.

A southwestern classic. We took roasted chicken thigh, veggies, and organic brown rice, added our avocado salsa, then mixed it all into one delicious, deconstructed bowl. Real food for real lives–always healthy and delicious.

We're going back to our crowd-favorite chicken piccata. It’s high in protein, rich in fiber, and filled with flavor. The bonus.

We’ve paired our soy-free Korean bbq sauce with beef meatballs, sesame broccoli, and kimchi carrots for a nutrient-dense and delicious take on classic flavors.

Our low-carb version of this takeout classic features a house-made, soy-free Mongolian sauce, and 44-farms high-quality beef, all on a bed of sesame broccoli. Real food for real lives–always healthy and delicious.

Some say variety is the spice of life, and variety is what you get in this shawarma chicken bowl. Shawarma-spiced chicken breast is served alongside roasted onions, tomatoes, and zucchini, all over a bed of basmati rice, served with a lemon tahini sauce.

Who doesn’t love tacos. Our healthy and balanced spin on street tacos includes marinated 44 farms beef knuckle, a Spanish rice pilaf that’s filled with flavorful mix-ins, and our house-made salsa verde.

Garlic lovers, unite. Our snap take on stir-fried chicken includes pan-seared chicken topped with sesame seeds, served over a bed of carrots and broccoli, all topped with a soy-free garlic sauce.

Baked ziti made nourishing. You bet. We’ve cooked up gluten-free brown rice penne and coated it in rich tomato sauce, Italian seasoned grass-fed beef sausage, ricotta, mozzarella cheese, and parmesan cheese. Swoon.

A favorite of snap kitchen regulars, this hearty bison bowl is made better for you with a base of whole grains and bison, then topped with cheddar.

A southwestern classic. We took roasted chicken thigh, veggies, and brown rice, added our avocado salsa, then mixed it all into one delicious, deconstructed bowl.

A nod to chilled rice dishes in Asia, we’ve paired nutrient-dense forbidden rice with veggies, chicken, and our soy-free teriyaki sauce.

Delectable adobo-spiced chicken is accompanied by our snap-favorite fire-roasted Mexican street corn, roasted lemon potatoes, a mix of crunchy cabbage and onions, and topped with some creamy feta cheese.

Just like your favorite bbq, but with a peachy refresh. Served with better-for-you loaded roasted cauliflower and topped with sour cream, bacon, and green onions.

Looking for something as fresh as the Mediterranean coastal breeze. This delicately seasoned roasted salmon is served with beautifully simple basmati and green pea pilaf, along with our bright and creamy house-made dill cream sauce – the perfect light and delicious meal.

This Mediterranean-inspired bowl is satisfyingly hearty and full of the characteristic flavors of traditional greek cuisine – seasoned meatballs, a roasted combo of red potatoes, onions, and grape tomatoes on a bed of lemon-tahini basmati rice, all topped off with a bold, flavorful blend of chopped fresh herbs, olives, pepperoncini, and feta cheese.

Hatch chiles abound throughout this dish! Flavorful marinated and slow-cooked pulled pork combined with roasted hatch chiles, zucchini, corn, and red onions are wrapped in almond flour tortillas and topped with our house-made, creamy hatch chile salsa.

Flavorful marinated and slow-cooked pulled pork combined with roasted hatch chiles, zucchini, corn, and red onions, wrapped in almond flour tortillas and topped with our house-made, creamy hatch chile salsa on a bed of Spanish rice - a tasty texas-sized cure for those with a hearty appetite.

This texas-style chili with diced beef chuck roast from 44 farms raises the bar on ground beef versions and offers the perfect balance of flavors between savory, spicy, and just the right amount of natural sweetness. Amp up your chili game for football season.

We put the double “p” in pepper with perfectly charred bell peppers and marinated lean beef strips covered in our savory ground pepper sauce made with coconut aminos instead of soy sauce. Consider your craving for this traditional, well-known Chinese-American favorite satisfied.

The secret is truly in the sauce when it comes to the balance of flavors this Asian-inspired dish offers. Stir-fried chicken breast and crispy roasted brussels sprouts are tossed in our savory, sweet and sour ginger sesame sauce on a bed of basmati rice - a truly tantalizing taste experience.

Wild-caught cod glazed in our snap-famous Korean bbq sauce and paired with grilled gingery, garlicky bok choy. Paleo lovers, this is the fish dish of your dreams and it’s low in carbs to boot.

Our version of this takeout classic features a house-made, soy-free Mongolian sauce, and 44-farms high-quality beef, all on a bed of sesame broccoli and now with basmati rice in our large-sized option.

Gluten-free, whole-grain brown rice pasta tossed in extra virgin olive oil, garlic, and parmesan cheese with house-marinated rosemary chicken breast for a delicious, healthy take on a classic and one of our top-sellers, now offered in a large portion. More to love.

Baked ziti made nourishing. You bet, and now it comes in a large-size option. Gluten-free brown rice penne pasta coated in a rich tomato sauce with Italian seasoned beef sausage, ricotta, mozzarella cheese, and parmesan cheese. Swoon.

A favorite of snap kitchen regulars is now available in a larger size. This hearty bowl is made better for you with a base of whole grains, and bison, then topped with cheddar.

Get ready for the ultimate steakhouse experience, without the stuffy atmosphere or ridiculous bill. This prime tri-tip from 44 farms is cooked to perfection and paired with our crowd-favorite loaded cauliflower.

Get ready for the ultimate healthy indulgence! Our buttery, herby, garlicky sirloin steak is cooked to perfection with a slightly pink middle. Paired with caramelized brussels that are topped with sweet cranberries and savory Pederson’s Farm bacon crumbles, this meal is literally mouthwatering!

This customer favorite is filled with real food ingredients for a short stack that only feels indulgent. Served with a berry compote.

You can’t get more classic than bacon, egg, and cheese when it comes to breakfast. We took the classic and made it super convenient for you.

With layers of fluffy scrambled eggs, savory turkey sausage, baked corn tortillas, colorful veggies, melty cheese, and salsa for dipping, you’ll want to eat this meal for breakfast, lunch, and dinner.

Breakfast with a tex-mex twist, scrambled eggs, turkey sausage, red potatoes, and cheddar cheese in a gluten-free wrap with housemade salsa.

We’re staying true to our texas roots with these hearty breakfast tacos. Stuffed inside two corn tortillas you’ll find house-made pork chorizo, light, and fluffy scrambled eggs, and roasted potatoes sprinkled with cheddar cheese and served with a generous side of zesty salsa Roja.

Ready-to-eat oats soaked in almond milk with a touch of pure maple syrup and cinnamon topped with an apple-cinnamon compote and candied almonds. And since these oats are to be enjoyed cold, it’s the perfect summertime breakfast.

These overnight oats soaked in almond milk and sweetened with pure maple syrup are topped with a delightful combination of strawberries and a dollop of homemade whipped cream. Seems too decadent to be so good for you.

Fresh blueberries and candied almonds provide a delightfully sweet crunch atop oats soaked in almond milk with a touch of pure maple syrup, cinnamon, and vanilla. A perfect summer breakfast or snack.

Start your day with the flavors of fall. Texas-sourced apples are the star ingredient in our apple-cinnamon pancakes which are served with a house-made apple compote and savory pork breakfast sausage.

Vegetarian, keto, and gluten-free. Siggi's is Icelandic skyr. Translation thick, creamy yogurt made with simple ingredients, and not a lot of sugar. Begin your day with a snap.

We are obsessed with base culture’s creations and with one taste, you’ll see why. With minimal ingredients and delicious flavor, you’ll love this alongside your breakfast or as a tasty afternoon snack.

Deeelish organic coconut yogurt is made from ingredients grown in harmony with nature. Creamy coconuts are cultured slowly with some of the world’s most researched probiotic strains giving them a mild tang and lots of probiotic fire-power.

Looking for a low-carb breakfast. This deliciously peachy drinkable greek yogurt provides an impressive 18 grams of protein, both prebiotics and probiotics, and no added sugar with only 100 calories and 5 grams of net carbs.

Deliciously creamy with 8 grams of protein, and a significant source of probiotic cultures with only 5 simple ingredients, this drinkable yogurt is delicious on its own, in smoothies, or poured over granola or fruit.

This almond butter chip bar tastes like natural, creamy, chocolatey almond butter with a pleasant graham cracker-like finish. Plus, it's gluten-free, dairy-free, vegan, and keto with added lion's mane for mental clarity.

Think of a salted brownie, but better for you. These chocolate sea salt bars are made with 100 percent chocolate, egg whites for protein dates to bind, and nuts for texture. Paleo, vegetarian, milk-free, gluten-free.

Nut butter is now even better with a boost of protein and a crazy convenient pouch. Paleo, vegetarian, milk-free, keto, gluten-free.

These crunchy, keto-friendly cheese crisps pack in the flavor with smoky chipotle pepper jack and cool, creamy asiago.

Vegetarian, milk-free, and gluten-free. Barnana has an amazing story, about using upcycling to reduce food waste in Latin America. Plus, their banana bites are delish.

Paleo, milk-free, keto, whole30 approved, and gluten-free. No synthetic nitrates, nitrites, or msg in these grass-fed jerky sticks that are packed with 9g of protein each.

Paleo, milk-free, keto, whole30 approved, and gluten-free. No synthetic nitrates, nitrites, or msg in these grass-fed jerky sticks that are packed with 9g of protein each.

Paleo is vegan, milk-free, and gluten-free. The cheese puff was reimagined. These paleo-friendly puffs are the perfect bite-sized snack.

Paleo, milk-free, keto, whole30 approved, and gluten-free. These free-range turkey jerky sticks hit high marks for flavor and quality with no nitrates, no antibiotics, no hormones, and no sugar.

Vegetarian and gluten-free. This crazy delicious bar combines peanut butter, satisfying protein, and 20 expertly-hidden superfoods.

Vegetarian and gluten-free. This crazy delicious bar combines peanut butter, satisfying protein, and 20 expertly-hidden superfoods.

Paleo, vegetarian, milk-free, keto, and gluten-free. Nut butter is now even better with a boost of protein and a crazy convenient pouch.

Back to basics, zucchini almond veggie crackers are all-natural and vegan-friendly. A great-tasting healthy snack on its own or with dips. It contains no GMO ingredients and no artificial colors.

The real deal is grain-free tortilla chips. Eat these by the handful or dip them in avocado or your dip of choice.

The real deal is grain-free tortilla chips. Eat these by the handful or dip them in avocado or your dip of choice.

Love corn gently roasts and seasons non-GMO corn kernels for a snack to enjoy solo or as a crunchy salad topper.

Craving a crunchy snack with a little saltiness? These perfectly seasoned, roasted broad beans are sure to satisfy with bold flavor and crunch and an impressive 7 grams of protein and 5 grams of fiber per serving to give any chip a run for its money.

This seasonal protein bar is anything but basic. Made with your favorite fall flavors; pumpkin, cinnamon, cloves, and a few other simple ingredients - egg whites, dates, and nuts. No tricks. Just treats.

These perfectly salted roasted cashews are sure to satisfy any craving for crunch.

You asked we listened. We’re introducing more salads at the snap – and you can never go wrong with a grilled chicken greek salad. Our take includes grilled chicken breast, mesclun greens, red bell pepper, zucchini, pickled red onions, olives, and spiced feta. Fresh snap salads with locally-sourced ingredients when possible and house-made dressings.

If you’re looking to add a few more veggies to your meals, look no further. This simple side salad includes mixed greens, sliced cucumbers, shredded carrots, cherry tomatoes, and a bright lemon vinaigrette.

Consider this the salad that’s been missing from your life. The perfect combo of grilled wild-caught shrimp, fresh kale, parmesan cheese, and toasted pine nuts, all topped with our house-made Tuscan dressing (extra virgin olive oil-based).

Cozy up to the familiar flavors of fall with this iconic butternut squash soup: butternut squash, onions, carrots, and ginger caramelized to perfection. The added touch of smoky sweetness comes from maple syrup and dates pureed with creamy coconut milk and topped with fresh herbs. Nostalgic comfort food all wrapped up in one bowl of soup.

Embrace the change in seasons with this bountiful and hearty autumn salad combining roasted sweet potatoes, brussels sprouts, grilled chicken, fresh sliced apples, and kale. Topped with dried cranberries and candied almonds all complemented by our perfectly sweetened house-made maple dijon vinaigrette makes this a salad to “fall” for.

Expand your traditional chili horizons with this delicious alternative made with chicken breast, white cannellini beans, roasted corn, and green chiles bursting with classic southwest flavors. This dish has just the right amount of kick to earn its chili title.

Congou is a Chinese term representing the highest mastery and skill involved in tea leaf production. This high-quality black tea is carefully brewed to preserve the delicate qualities of the tea leaves resulting in a smooth flavor and finish.

Energize and restore with this smooth, roasted green tea! Full-bodied flavor along with the multitude of health benefits green tea is known for, at the ready.

Cold brew coffee blended with freshly made almond-rice milk, cinnamon, vanilla, and a modest amount of coconut sugar. This chilled latte will be your favorite inspired by a traditional Mexican favorite.

Our house-made cold brew coffee crafted with locally sourced, premium coffee beans is not your grandpa’s pot of coffee gone cold! Carefully cold brewed, never heated, this refreshment is full of reviving bold, yet smooth flavor and 102 mg of caffeine to add some pep to your step.

Water is water, right nope. Essentia water is ionized which has been found to improve hydration. Go science.

Like a jolly rancher in a bottle. Featuring the refreshing flavor of watermelon with more tart notes of cherry and lime.

Whoever decided that vanilla should be synonymous with bland has never tried this vanilla bean protein drink. With 20g of protein and 0g of sugar, consider this your perfect on-the-go breakfast or snack.

Have your protein and your superfoods too with this drink. Unroasted cacao, grass-fed protein, and an organic blend of kale, spinach, and broccoli deliver a full daily serving of veggies. Functional food at its best.

Water is water, right? Nope. Essentia water is ionized which has been found to improve hydration. Go science.

Just good, clean water purified by reverse osmosis.

This Austin-based sparkling water is full of big, refreshing bubbles and deliciously fresh fruit flavor.

This Austin-based sparkling water is full of big, refreshing bubbles and deliciously fresh fruit flavor.

This light and refreshing tepache made from a fermented blend of mango, peach, pineapple, and lemon is a sparkling tonic known as “ kombucha’s bubbly cousin” as it similarly offers a hefty dose of probiotics but with a smoother finish and prebiotic fiber from the fruit.

Similar to kombucha (without the vinegary kick), this strawberry lime tepache is a refreshingly smooth sparkling tonic made from fermented fruit containing live probiotics and gut-friendly prebiotic fiber.

This creamy banana and luscious strawberry smoothie have a boost of fiber and coconut water to keep you fueled and hydrated most deliciously.

Strawberry vanilla is a modern take on a classic cream soda. Made with real strawberry juice, fresh lemon, and pink rock salt to round out what is a naturally sweet, refreshing treat.

Creamy, vanilla goodness and a bright pop of tangerine and mandarin citrus join forces to bring back this iconic childhood treat.

Sparkling water infused with adaptogens to ease the day. Brewed with real dried peaches and ginger.

Sparkling water infused with magnesium and adaptogens to calm the mind and lift the mood. Brewed with real strawberries and rose petals.

Bright bubbles meet bold botanicals in this sparkling water infused with organic black tea, blood orange, and vanilla. Refreshing taste and is lightly caffeinated to give you a lift.

Need a lift. This vibrant lime-agave beverage infused with the fatigue-fighting power of ginseng and 3000mg of wild marine collagen will keep your energy and your skin lifted.

Support healthy skin and joints, tame inflammation, and boost brain power all while enjoying this refreshing blend of raw honey, mango, and passionfruit juices infused with 3000mg of wild marine collagen and turmeric.

We shake these grass-fed collagen peptides into our coffee, nut milk, and smoothies for healthier skin, hair, nails, bones, and joints.

We shake these grass-fed collagen peptides into our coffee, nut milk, and smoothies for healthier skin, hair, nails, bones, and joints.

Like your juice with a little kick. This blend of pineapple, ghost pepper, and turmeric will hit the spot. Our house-made juices offer natural electrolytes and nutrients to help you take on the day.

Feeling a little depleted and dehydrated. This blend is packed with watermelon, pineapple, apple, and beet to help you rehydrate and replenish. Our house-made juices offer natural electrolytes and nutrients to help you take on the day.

Paleo is vegan, milk-free, and gluten-free. Thanks to ashwagandha, plus a little ginger, and carrot. This juice is perfect for when you need a little zen. Our house-made juices offer natural electrolytes and nutrients to help you take on the day.

This refreshing blend of coconut, pineapple, spinach, and apple offers natural electrolytes and nutrients to help you take on the day. Our house-made juices offer natural electrolytes and nutrients to help you take on the day.

Paleo, vegan, milk-free, keto, and gluten-free. Our super greens juice is the perfect low-sugar veggie boost for on-the-go nutrition or as an addition to your meal. Our house-made juices offer natural electrolytes and nutrients to help you take on the day.

No need to fire up this grill with our house-made 44 farms Angus beef burgers.

Bacon and Brussels are a match made in heaven, and we made them even better with a generous sprinkling of dried cranberries for a sweet finish.

Our cajun chicken packs in all of the protein and flavor with spices like paprika, chili powder, black pepper, garlic, and a hint of cayenne for that special Louisiana spice.

If you’re a fan of deviled eggs, you’re gonna want to try this egg salad. This unique salad includes unexpected mix-ins like roasted red peppers, bacon, and even a dash of hot sauce for a special kick.

Garlic, rosemary, and thyme are featured in this juicy, herby, delectable herb-roasted chicken.

Our well-loved chicken salad is back. This mix of tender chicken thigh, apple juice sweetened cranberries, pecans, celery, onion, garlic, and our house-made olive oil mayo packs in tons of flavor, texture, and protein.

These house-made Korean meatballs coated in a sweet and savory Korean bbq sauce are so delicious that you might find it difficult not to eat all 10 in one sitting.

This simply seasoned roasted salmon offers summery, bright flavors with plenty of light but satisfying versatility to pair with any of our sides or on top of a salad.

You won’t miss the potatoes with this roasted cauliflower topped with bacon, sour cream, cheddar cheese, and roasted green onions.

No need to fire up the grill with this seasoned and grilled 44 farms boneless ribeye, beautifully marbled ensuring rich flavor and juicy tenderness. Locally sourced from Cameron, tx.

Let us do the grilling for you and enjoy this lightly seasoned and grilled 44 farms top sirloin, lean and full of hearty flavor. Locally sourced from Cameron, tx.

Reimagined to fit a lower-carb lifestyle without sacrificing texture or flavor, our mashed potatoes and gravy is as delicious as it is nutritious. We’ve paired savory, house-made, caramelized onion gravy with our creamy potato-turnip mash, taking this side dish to the next level of flavor while keeping you on track with your dietary goals.

A healthy lifestyle is all about balance and making room to treat yourself. Hello, grain-free blondie.

Wholesome and gluten-free but still very much a genuine reward. Your chocolate fix is fixed.

Everyone's favorite cookie goes grain-free without sacrificing any of the soft, chewy deliciousness we all know and love.

These chocolate hazelnut butter cups are the keto treat you've been waiting for.

These sweet treats are made with wholesome ingredients like coconut, almonds, and cashews for indulging in good conscience.

These sweet treats are made with wholesome ingredients like coconut, almonds, and cashews for a real food take on dessert.

Revel in the pumpkin spice fandom without sacrificing your commitment to a grain-free, gluten-free, dairy-free lifestyle with base culture’s nutty pumpkin loaf. Ideal for breakfast or mid-day pick-me-up.