Craft Food & Restaurant Delivery - Order Online

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First Courses - Salads

Arugula & Lemon

$17.50

Mixed Greens & Sherry

$13.75

Chicories & Roquefort

$20.00

Romaine & White Anchovy

$16.25

Fennel & Ruby Red Grapefruit

$17.50

White Asparagus & Pink Peppercorn

$20.00

Artichoke & Myer Lemon

$18.75

Beet & Tarragon

$18.75

First Courses - Fish & Shellfish (raw)

Big Rock Oyster (ma)

$3.75

Kusshi Oyster (bc)

$5.00

Northern Cross Oyster (va)

$3.75

Peter Points Oyster (ma)

$3.75

Wellfleet Oyster (ma)

$3.75

Hamachi & Coriander

cured/ marinated

$23.75

First Courses - Fish & Shellfish (braised)

Spanish Octopus & Chorizo

$26.25

Escargot & Duck Egg

$23.75

First Courses - Meat - Charcuterie

Chicken Liver Mousse & Sherry

$17.50

Poulet Rouge Gallantine & Celery Root

$20.00

Foie Gras Torchon & Rhubarb

$35.00

Wagyu Bresaola & Honshimeji Mushroom

$21.25

First Courses - Meat - Charcuterie (roasted)

Texas Quail & Pecan

$20.00

Foie Gras & Strawberry

$36.25

Heritage Pork Belly & Huckleberry

$22.50

Veal Sweetbreads & Spring Onion

$21.25

First Courses - Pasta - Charcuterie

Ricotta Mezzaluna & Fines Herbs

$17.50

Rabbit Strozzapreti & Lingurian Olive

$21.25

Whole Wheat Tagliatelle & Cabrito

$18.75

Main Courses - Meat (roasted)

Texas Quail & Pecan

$40.00

Farm Chicken & Natural Jus

$35.00

Lamb Loin & Merguez

$61.25

Heritage Pork Rib Chop & Smoked Bacon

$57.50

Grass Fed New York Strip & Bordelaise

$80.00

Dry Aged Sirloin & Bordelaise

$86.25

Main Courses - Meat (braised)

Heritage Pork Shank & Mustard Seed

$38.75

Beef Short Rib & Root Vegetables

$47.50

Bone-in Ribeye

for two (roasted) with bone marrow & bordelaise

$156.25

Main Courses - Fish & Shellfish (roasted)

Salmon & Horseradish

$37.50

Monkfish & Pancetta

$42.50

Swordfish & Cerignola Olive

$42.50

Skate Wing & Gribiche

$36.25

Dayboat Diver Scallops & Vermouth

$43.75

Main Courses - Fish & Shellfish (poached)

White Prawns & Espellette

$37.50

Halibut & Miso

$47.50

Side Dishes - Vegetables (roasted)

Cippolini Onions

$12.50

Carrots

$12.50

Sunchokes

$12.50

Turnips

$11.25

Asparagus

$17.50

Shishito Peppers

$12.50

Okinawa Yams

$15.00

Side Dishes - Vegetables (sauteed)

Broccolini

$15.00

Arrowhead Spinach

$11.25

Side Dishes - Vegetables (braised)

Red Cabbage

$10.00

Sugar Snap Peas

$13.75

Side Dishes - Vegetables (gratin)

Swiss Chard & White Bean

$12.50

Cauliflower & Fontina

$13.75

Side Dishes - Mushrooms (roasted)

Oyster

$15.00

Shiitake

$15.00

Trompette Royale

$15.00

Hen Of The Woods

$17.50

Assortment

$18.75

Side Dishes - Potatoes

Gratin

$17.50

Gnocchi

$12.50

Yukon Gold Puree

$10.00

Side Dishes - Rice & Grains

Green Garlic & Country Ham Risotto

$20.00

Stone Ground Polenta & Pecorino Pepato

$11.25

Dessert - Classics

Beignets

$10.00

Devils Food Cake

$10.00

Ricotta Cheesecake

$10.00

Sticky Toffee Pudding

$10.00

Chocolate Chip Cookies

$10.00

Biscotti

$2.50

Desserts - Ice Cream

Coffee

$5.00

Rum Raisin

$5.00

Rocky Road

$5.00

Vanilla Malt

$5.00

Ice Cream & Sorbet Tasting

$12.50

Desserts - Fruit

Fresh

$5.00

Asian Pear

$5.00

Gala Apple

$5.00

Blood Orange

$5.00

Red Anjou Pear

$5.00

Pink Lady Apple

$5.00

Satsuma Tangerine

$5.00

Clementine Tangerine

$5.00

Assortment

$15.00

Desserts - Fruit (roasted)

Banana

Bosc Pear

Desserts - Sorbet

Quince

$5.00

Coconut

$5.00

Orange Spice

$5.00

Huckleberry Yogurt

$5.00

Desserts - Cheese

Coupole

(goat) vermont

Tomme De Savoie

(cow) france

Robiola Due Latti

(cow, sheep) italy

Bellwether Farms Pepato

(sheep) california

Roaring Forties Blue

(cow) australia

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Disclaimer: Prices and availability are subject to change

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Craft

2440 Victory Park Ln Ste 100, Dallas, TX 75219

Dinner Menu

First Courses - Salads

First Courses - Fish & Shellfish (raw)

First Courses - Fish & Shellfish (braised)

First Courses - Meat - Charcuterie

First Courses - Meat - Charcuterie (roasted)

First Courses - Pasta - Charcuterie

Main Courses - Meat (roasted)

Main Courses - Meat (braised)

Main Courses - Fish & Shellfish (roasted)

Main Courses - Fish & Shellfish (poached)

Side Dishes - Vegetables (roasted)

Side Dishes - Vegetables (sauteed)

Side Dishes - Vegetables (braised)

Side Dishes - Vegetables (gratin)

Side Dishes - Mushrooms (roasted)

Side Dishes - Potatoes

Side Dishes - Rice & Grains

Dessert - Classics

Desserts - Ice Cream

Desserts - Fruit

Desserts - Fruit (roasted)

Desserts - Sorbet

Desserts - Cheese

Custom Item

Craft

2440 Victory Park Ln Ste 100, Dallas, TX 75219

TX > Dallas > 75219

Dinner Menu

First Courses - Salads

First Courses - Fish & Shellfish (raw)

First Courses - Fish & Shellfish (braised)

First Courses - Meat - Charcuterie

First Courses - Meat - Charcuterie (roasted)

First Courses - Pasta - Charcuterie

Main Courses - Meat (roasted)

Main Courses - Meat (braised)

Main Courses - Fish & Shellfish (roasted)

Main Courses - Fish & Shellfish (poached)

Side Dishes - Vegetables (roasted)

Side Dishes - Vegetables (sauteed)

Side Dishes - Vegetables (braised)

Side Dishes - Vegetables (gratin)

Side Dishes - Mushrooms (roasted)

Side Dishes - Potatoes

Side Dishes - Rice & Grains

Dessert - Classics

Desserts - Ice Cream

Desserts - Fruit

Desserts - Fruit (roasted)

Desserts - Sorbet

Desserts - Cheese

Custom Item