Combination Lunch No. 1

Two enchiladas with choice of cheese, chicken, beef, or spinach and served with Mexican rice and beans.

Fernando's Lunch No. 2

Three flautas with chicken, served with guacamole, sour cream, Mexican rice and beans.

Fernando's Lunch No. 3

Three chalupas: one bean, one cheese, and one guacamole, served with Mexican rice and pinto bean soup.

Fernando's Lunch No. 4

Two burritos with choice of cheese, chicken, beef, or beans and served with Mexican rice and beans.

Fernando's Lunch No. 5

One beef taco and one cheese, chicken, beef, or spinach enchilada, served with Mexican rice and beans.

Fernando's Lunch No. 6

One chicken burrito and one beef taco, served with Mexican rice and beans.

Fernando's Lunch No. 7

Two soft or crispy tacos with your choice of chicken or beef and served with Mexican rice and beans.

Combination Lunch No. 8

One pork tamale and one cheese, chicken, or beef enchilada, served with Mexican rice and beans.

Traditional Brisket Taco Lunch

Chile Relleno Lunch

Tacos Al Carbon Lunch

Chicken Fajita Lunch

Beef Fajita Lunch

Botanas de la Casa Cuernavaca

Fajita quesadillas, stuffed jalapeños, flautitas de pollo, and nachos, served with guacamole, sour cream, and pico de gallo.

Queso Flameado Sonora

Melted cheese and sautéed onions with choice of rajas and mushrooms, or chorizo sausage, or served plain.

Stuffed Jalapeños Los Cabos

Jalapeños filled with cream cheese then fried and served with ranch dressing.

Flautitas de Pollo Cozumel

Rolled corn tortillas filled with chicken and served with sour cream, guacamole, and pico de gallo.

Chicken Fajita Nachos

Bean and cheese nachos topped with grilled chicken fajitas and served with guacamole, sour cream, jalapeños, and pico de gallo.

Beef Fajita Nachos

Bean and cheese nachos topped with grilled beef fajitas and served with guacamole, sour cream, jalapeños, and pico de gallo.

Shrimp Fajita Nachos

Bean and cheese nachos topped with shrimp fajitas and served with guacamole, sour cream, jalapeños, and pico de gallo.

Traditional Bean and Cheese Nachos

Served with guacamole, sour cream, jalapeños, and pico de gallo.

Fernando's Ceviche

White fish and shrimp marinated in lime juice and tossed with tomato, onion, cilantro, and jalapeño then garnished with avocado.

Mexican Shrimp Cocktail

Cooked shrimp chilled in a cocktail sauce with tomato, onion, jalapeño, cilantro, and avocado.

Quesadillas Cancún

Flour tortillas filled with jack and cheddar cheese and choice of chicken, beef, shrimp, or spinach and served with guacamole, sour cream, and pico de gallo.

Guacamole Acapulco

Served with tostado chips.

Chile con Queso Veracruz

Melted cheeses seasoned and served with tostado chips.

Chile con Queso Patrick O'Hara

Melted cheeses with chopped jalapeño and cilantro and served with tostado chips.

Ensalada de la Casa

Mixed lettuce tossed with tomato, avocado, red onion, cucumber, crumbled bacon, and choice of grilled chicken, beef, or shrimp with homemade vinaigrette dressing.

Ensalada de Espinaca

Baby spinach leaves, tomato, endive, radish, sun-dried tomato, and choice of grilled shrimp, chicken, or beef with a tangy citrus vinaigrette dressing, served with fresh goat cheese crostini.

Ensalada de Fajitas en Canasta

Grilled chicken and/or beef fajitas, tomato, red onion, avocado, and jack and cheddar cheeses served on a bed of mixed lettuce and red cabbage in a crispy tortilla basket with jalapeño ranch dressing.

Ensalada Caesar Mexicana

Caesar salad with parmesan and croutons along with avocado, jicama, and roasted red bell pepper, and choice of grilled chicken, beef, or shrimp.

Sopa de Frijoles

Traditional Mexican pinto bean soup.

Sopa de Tortilla

Tortilla soup garnished with avocado and crisp tortilla strips.

Filete Pedregal

Beef tenderloin filet, grilled and served with a cognac and green and black peppercorn sauce along with rice and grilled vegetables.

Filete San Angel

Tournedos of beef tenderloin, grilled and served with sautéed mushrooms, shallots, and chiles in a port wine sauce along with rice and grilled vegetables.

Huachinango Las Lomas

Filet of red snapper, grilled or sautéed, with a tequila lime sauce and served with rice and grilled vegetables.

Huachinango a la Veracruzana

Filet of red snapper, grilled or sautéed, with a sauce of tomato, onion, green olive, and capers and served with rice and grilled vegetables.

Salmon del Valle

Filet of Atlantic salmon, grilled and topped with a lemon butter sauce on a bed of sautéed baby spinach leaves and served with cilantro rice.

Tilapia Condesa

Tilapia filet, grilled and topped with a white wine lemon butter sauce with capers and served with rice and grilled vegetables.

Parrillada de Camarones

Jumbo shrimp, bacon-wrapped and grilled, with a tomato and jalapeño cheese sauce and served with roasted potatoes and Mexican coleslaw.

Camarones Coyoacan

Jumbo shrimp filled with crabmeat, herbs, and breadcrumbs, baked with a white wine sauce, and served with rice and grilled vegetables.

Tacos Al Carbon

Marinated and grilled beef or chicken rolled in corn or flour tortillas and served with Mexican rice and beans along with guacamole, sour cream, and pico de gallo.

Mexican Street Taco

Marinated and grilled beef or chicken tucked into grilled corn or flour tortillas, garnished with chopped white onion, cilantro, wedges of lime, and callejera salsa, and served with Mexican rice and beans along with guacamole and pico de gallo.

Tacos de Pescado

Grilled corn tortillas filled with sautéed tilapia, onions, chiles poblanos, and cheeses and served with a poblano sauce along with rice and grilled vegetables.

Caldo de Albondigas

Meatballs seasoned with herbs and simmered in a sauce of tomato, onion, and mint and served with a roasted potato and creamed corn.

Milanesa

Thin slice of beef steak, lightly breaded and pan fried in olive oil, topped with a chile de arbol sauce and served with slices of tomato and avocado, rice, and Mexican coleslaw.

Enchiladas de Camarones

Sautéed large shrimp, red bell pepper, mushrooms, and jack cheese rolled in flour tortillas, topped with a mild serrano cream sauce and served with rice and salad.

Tacos de Camarones

Grilled corn tortillas filled with sautéed shrimp, onions, jalapeños, and cheeses and served with Mexican rice and beans along with guacamole, sour cream, and pico de gallo.

Pollo Asado

Marinated and grilled boneless breast of chicken with sautéed mushrooms, onions and chiles poblanos and served with Mexican rice and beans.

Pechuga de Pollo

Marinated and grilled boneless breast of chicken topped with a tomatillo and cilantro sauce and jack cheese and served with grilled vegetables and Mexican rice.

Pollo con Tomatillo y Cascabel

Tortilla crusted boneless breast of chicken, grilled and served with a sauce of chiles cascabel, serrano, and tomatillo along with cilantro rice and grilled vegetables.

Pollo con Mole Poblano

Grilled boneless breast of chicken topped with a dark mole poblano sauce and served with grilled vegetables, Mexican rice and beans.

Huevos Mexicanos

Scrambled eggs with onions, tomatoes, jalapeños, and bacon, topped with cheddar cheese and served with refried beans and Mexican potatoes.

Chilaquiles

Scrambled eggs and corn tortillas combined with onions, tomatoes, chicken, and cheddar and jack cheeses and served with refried beans and Mexican potatoes.

Huevos Rancheros

Traditional preparation of eggs, fried or scrambled, on corn tortillas topped with ranchera sauce and served with refried beans and Mexican potatoes.

Huevos Con Chorizo

Scrambled eggs with Mexican sausage and pico De gallo and served with refried beans and Mexican potatoes.

Fajita

Served in a hot skillet with sautéed onions, mild peppers, Mexican rice and beans along with guacamole, sour cream, and pico de gallo.

Serrano Style Fajita

Served in a hot skillet with sautéed onions, mild peppers, Mexican rice and beans along with guacamole, sour cream, and pico de gallo, and topped with serrano queso sauce.

Carne Asada

Marinated and grilled beef served on a bed of rice along with guacamole, sour cream, pico de gallo, and a cup of Mexican pinto bean soup.

Fernando Tex-mex Platter

Cheese enchilada, chicken enchilada, beef enchilada, soft cheese taco, and homemade pork tamale. Served with Mexican rice and beans.

Anita Tex-Mex Platter

Cheese enchilada with chile con carne, soft cheese taco, crispy beef taco, and chalupa with guacamole.

Jorge Tex-Mex Platter

Three soft or crispy tacos with choice of chicken or beef and served with pico de gallo, Mexican rice and beans.

Hector Tex-Mex Platter

Chile relleno - roasted poblano pepper filled with choice of cheese, beef, or chicken, topped with ranchera sauce and served with vegetables, Mexican rice and beans.

Felicia Tex-Mex Platter

Pork tamales with chile con carne, served with guacamole, pico de gallo, Mexican rice and traditional pinto bean soup.

Margarita Tex-Mex Platter

Three tostadas, one with beans and cheese, one with guacamole, and one with serrano queso sauce and served with Mexican rice and pinto bean soup.

Mario Tex-Mex Platter

Two enchiladas with cheese, chicken, beef, or spinach & mushroom and choice of chile con carne, sour cream sauce, tomatillo sauce, or ranchera, and served with guacamole, pico de gallo, Mexican rice and beans.

Nano Tex-Mex Platter

Brisket tacos with jack cheese and grilled onions and served with guacamole, pico de gallo, molcajete sauce, Mexican rice and beans.

Valentino Tex-Mex Platter

Chicken enchilada with sour cream sauce, cheese enchilada with chile con carne, and crispy beef taco served with Mexican rice and beans.

Cha Cha Tex-Mex Platter

Two chalupas compuestas, one chicken and one beef, with beans, lettuce, tomato, cheese, guacamole, and sour cream and served with Mexican rice and pinto bean soup.

Josefina Tex-Mex Platter

Chimichanga - large crispy flour tortilla filled with jack cheese and choice of beef or chicken fajita, topped with ranchera sauce and served with guacamole, sour cream, pico de gallo, Mexican rice and beans.

Kid's Plate

Choice of one taco, enchilada, flautitas, quesadilla, or beef or chicken fajitas served with Mexican rice and beans.

Kid's Crispy Chicken Tenders

Served with Mexican rice and beans.

Kid's Grilled Cheese Sandwich

Served with French fries.

Kid's Hamburger

Served with French fries.

Kid's Cheeseburger

Served with French fries.