Armoury D E - Dallas, TX

5 duck wings, deep-fried, and tossed in mango-peach chili sauce. Served with daikon slaw.

8 oz short rib or brisket burger, 4 years aged Widmer Cheddar, lettuce, onion, mason pickles, and mayo on a brioche bun. Served with fries.

Smoked Turkey, pecan smoked bacon, ham, Cheddar, and Swiss. Dipped in funnel cake and fried to a golden brown. Served with house fries.

Beef ribeye breaded and fried, refried beans, shredded lettuce, tomato, avocado, onion Oaxaca, and pickled jalapenos on a Telera roll.

Pork shoulder marinated in a mojo sauce, sliced ham, Swiss cheese, Dijon mustard, and dill pickles on Cuban bread.