La Jaivita Restaurant - Dallas, TX

Breaded shrimp, besitos, fish taco, shrimp flauta, ceviche, onion rings, guacamole, and sour cream and salad.

Crispy tortilla chips topped with shrimp, ceviche, mozzarella cheese, and avocado and small salad.

Ceviche topped tostada with avocado and pico de gallo.

Crispy tostada topped with octopus, pico de gallo, and avocado.

Crispy tostada topped with shrimp, pico de gallo, and avocado.

Pick 2 to make your very own topped with pico de gallo and avocado.

Shrimp stuffed jalapenos, breaded and deep-fried, served with crispy onion rings.

Hot spicy or mild Buffalo wings served with our special avocado sauce, celery, and carrots.

Fried octopus, served with grilled onions and pico de gallo.

Large peel and eat shrimp, served with cocktail sauce.

Mexican homestyle fish, soup, served with vegetables and rice.

Mexican style homestyle shrimp soup, served with vegetables.

Shrimp and fish soup and a rich broth, served with vegetables.

Shrimp, fish, octopus, oysters, mussels, and vegetables in a rich broth.

Shrimp and pico de gallo tossed in a mayonnaise-based dressing served on a bed of greens.

Charbroiled chicken breast atop a medley of greens.

Large shrimp and crabmeat, served over a bed of lettuce, topped with onions, carrots, cucumber, and radishes.

La Jaivita original Monterrey style shrimp cocktail with pico de gallo and avocado.

Our special homestyle ceviche cocktail with pico de gallo and topped with avocado.

Cocktail guaranteed to bring you back to life, a mix of oysters, shrimp, and octopus, topped with pico de gallo and avocado.

A cocktail combo prepared with fresh shrimp, oyster, and ceviche. Topped with pico de gallo and avocado.

Special version of our Monterrey style Shrimp cocktail topped with specially cooked fresh shrimp ,pico de gallo and avocado

Whole red Snapper cooked to order and topped with your favorite sauce.

Whole, grain-fed, farm-raised catfish, cooked to order and topped with sauce.

Fillet tilapia cooked to order, then topped with your favorite sauce, served with 2 sides.

Whole tilapia cooked to order, then topped with your favorite sauce, served with 2 sides.

Fillet cooked to order and topped with your choice of sauce and 2.

Large gulf shrimp cooked your style with your choice of sauce, served with 2 sides.

Fish fillet and 3 large shrimps, breaded and deep-fried and served with fries and a small salad.

Fish fillet and 3 shrimps sauteed in our special diabla sauce, served with rice and a small salad.

Fish Fillet and 3 large shrimps in a tomato-based Mexican sauce, served with rice and small salad.

Fish fillet and squid, breaded and deep-fried, served with fries and a small salad.

Fish fillet and oysters, breaded and deep-fried, served with fries and a small salad.

Fried seasoned fish tacos and breaded shrimp-stuffed jalapenos, served with fries and salad.

Crispy seafood flautas served with guacamole, sour cream, rice, and salad.

Whole fish and mixed vegetables seasoned and wrapped in foil, slowly steamed cooked, served with rice.

Whole fish cooked and topped with our special Mexican shrimp sauce, served with rice and salad.

Large shrimp stuffed with crabmeat, breaded and deep-fried, served with fries and small salad.

A dozen oysters, breaded and deep-fried, served with fries and small salad.

Grilled chicken breast, served with rice.

Breaded chicken breast, served with fries and salad.

Cornmeal breaded fish nuggets, served with fries and a small salad.

Squid breaded and deep-fried, served with fries and salad

Chicken tenders.

Breaded fish fillet.

Breaded shrimp.

Mild Buffalo wings.

Camarones a la Mexicana.

Caldo de pescado.

Pechuga a la parrilla.

Nuggets.

Camarones empanizados.

Filete empanizado

Folded tortilla with a variety of fillings such as meat or beans.

Torta de filete empanizado.

HORCHATA JAMAICA LIMONADA