Cast-iron grilled chicken breast blackened with Mariano's spicy seasoning, fresh green tomatillo sauce, and puffed taco topped with queso and frijoles served with guac, pico, and rice.
Flame-roasted poblano stuffed with mesquite grilled chicken and Monterey jack cheese, spicy sundance cheese enchilada, and guac served with beans and rice.
Mesquite-grilled shrimp stuffed with cotija cheese and fresh jalapeno wrapped in applewood bacon served with epazote white rice or Mexican red rice and your choice of fresh grilled vegetables, refried black beans, or ranchero bean soup sided by herb garlic butter.
Seasoned ground beef, tomato, guac, and sour cream.
Fresh hot serrano peppers, seasoned ground beef, and pico.
Texas brisket slow roasted on-site served with house-made stone-ground corn tortillas and sliced avocado sided by beans and rice.
Panko-crusted flat-grilled white fish, fresh cabbage slaw, and cilantro-lime aioli in house-made stone-ground corn tortillas. Choice of fresh grilled vegetables, refried black beans, pinto beans, or ranchero bean soup and epazote white rice or Mexican red rice.
Made fresh at your tableside. Recommended shared by 2.
Jalapenos are filled with your choice of Monterey jack or spicy chicken rolled in our sweet 'n salty crunchy batter.
Quesadillas filled with Monterey jack cheese and tomato sided with guacamole, sour cream, and pico.
Seasoned ground beef or old-fashioned pulled chicken served in traditional crispy corn tortilla shells sided by beans and rice.
Enchiladas topped with my dad's state fair Texas chili recipe spicy sundance queso sauce sided by beans and rice.
Cheese enchilada topped with my dad's state fair Texas chili recipe, soft cheese taco, and beef taco served with beans and rice.
Spicy pulled chicken with sour cream sauce, beans, and rice.
Texas-sized flautas served with spicy sundance queso sauce and sour cream sided by beans and rice.
2 beef enchiladas or 2 pork tamales topped with my dad's state fair Texas chili recipe served with beans and rice.
Cheese enchilada topped with my dad's state fair Texas chili recipe, soft cheese taco, guac tostada, and beef taco served with beans and rice.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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