Mixed Greens, Cucumbers, Herbs, Feta, Chickpeas, Grape Tomatoes, and Kalamata Olives tossed in House-made Vinaigrette
Tender Grilled Steak, San Marzano Tomatoes, Fontina, Blue Cheese, and Balsamic Grilled Onions, Drizzled with Truffle Oil
Mozzarella, Provolone, Parmigiana Reggiano, and Fontina Cheeses
Locally Sourced Sausage, Thick-Cut Pepperoni, Crispy Pancetta, San Marzano Tomatoes, Mozzarella and Fontina Cheese
Hand-Pulled Chicken, Grilled Red Onions, Shredded Colby Jack, and Cilantro
Grilled Marinated Chicken on Mixed Greens, Cucumbers, Herbs, Feta, Chickpeas, Grape Tomatoes, and Kalamata Olives tossed in House-made Vinaigrette
Blackened Chicken, Pico de Gallo, Roasted Red Peppers, Jack and Cheddar Cheeses, Avocado, Corn, Cherry Tomatoes, Black Beans and Crispy Tortilla Strips with tossed in House-made Roasted Pepper Ranch
Housed Salad with House-made Tomato Soup topped with Herbed Sourdough Croutons
Mixed Greens, Cucumbers, Herbs, Feta, Chickpeas, Grape Tomatoes, and Kalamata Olives tossed in House-made Vinaigrette
Grilled Salmon Filet on Mixed Greens, Cucumbers, Herbs, Feta, Chickpeas, Grape Tomatoes, and Kalamata Olives tossed in House-made Vinaigrette
Grilled Blackened Shirmp on Mixed Greens, Cucumbers, Herbs, Feta, Chickpeas, Grape Tomatoes, and Kalamata Olives tossed in House-made Vinaigrette
Grilled Chicken, Avocado, Mixed Cheese, Cherry Tomatoes, Bacon, Bleu Cheese Crumbles, Hard-boiled Egg and Red Onions served with Avocado Ranch Dressing
Grilled Salmon, Avocado, Mixed Cheese, Cherry Tomatoes, Bacon, Bleu Cheese Crumbles, Hard-boiled Egg and Red Onions served with Avocado Ranch Dressing
Grilled Sirloin, Avocado, Mixed Cheese, Cherry Tomatoes, Bacon, Bleu Cheese Crumbles, Hard-boiled Egg and Red Onions served with Avocado Ranch Dressing
House-made Tomato Soup topped with Herbed Sourdough Croutons
Freshmade and served with warm, homemade tortilla chips and house made salsa
Wonton chips and blackened Ahi tuna topped with wasabi crema, a sweet soy glaze and topped with cilantro, fresh jalapeno and sesame seeds
Topped with smoked brisket, sour cream, and pico de gallo, served with choice of tortilla or wonton chips
Served with wonton chips
Hand breaded mozzarella blocks served crispy with in-house marinara or ranch
Choice of honey BBQ, lemon pepper, ghost pepper, original buffalo sauces
Creamy Homemade Butternut Squash Hummus garnished with Garlic Olive Oil, parsley and served with Pita Triangles, Cucumber Slices and Tri-Colored Carrots
Tossed with cider glaze and pancetta
Three crispy fried Corn tortillas filled with shredded braised Sirloin and Mozzarella cheese garnished with chopped yellow onion and cilantro. Served with a side of Birria Broth
Blackened Grill Chicken, Penne Pasta with Sun-Dried tomato Alfredo Sauce served with Fresh Zucchini, Portobello Mushrooms, and Red Onion
Grille Blackened Shrimp, Penne Pasta with Sun-Dried tomato Alfredo Sauce served with Fresh Zucchini, Portobello Mushrooms, and Red Onion
Thick-cut Short Rib topped with a Red Wine Demi-Glaze served with Roasted Garlic Mashed Potatoes and Sautéed Green Beans.
Fresh Pacific Salmon in Caper Brown Butter Served over Lemon Dill Mashed Potatoes and Sauteed Green Bean Almondine
Blackened Chicken,Tri-cheese blend, Bacon Bechamél, Crispy Pancetta Breadcrumbs
Grilled Sirloin,Tri-cheese blend, Bacon Bechamél, Crispy Pancetta Breadcrumbs
Lightly-Breaded Chicken Breast topped with a Lemon Butter Caper Sauce served with Sautéed Broccolini and Couscous Medley
Hand-cut 14oz Ribeye topped with Herb Butter served with Red Smashed Potatoes and Sautéed Broccolini
Crispy Southern Fried Chicken with Sweet and Spicy sauce on Sweet Coleslaw, Pickled Red Onions, and Housemade Pickles
Slow-smoked Short Rib, Cheese, Caramelized Onions, and Poblano Peppers, served on Hero Bread with Homemade Cabernet au jus for dipping
Bay Shrimp served on Hoagie Bread with in-House Remoulade
Served with Bacon, Swiss Cheese, Avocado, and Homemade Ranch
Braised Short Rib and Red Onions melted between Cheddar & Pepper Jack cheeses on Sourdough served with fries. Swap the fries for a Bowl of House-made Tomato Soup $3
Cheddar & Pepper Jack cheeses melted Between Sourdough served with a bowl of House-Made Tomato Soup.
Cheddar cheese with lettuce, tomato, and onion
Topped with a jumbo onion ring, chimichurri mayo, greens and Colby jack cheese
Beef, brisket, bacon
Plant-based burger served with choice of cheese, roasted pepper, grilled onions or guacamole
Topped with Caramelized Peppers & Onions, Provolone Cheese and Horseradish Aioli
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Hours of Service:
Friday: 12:00am - 11:59pm
Monday: 12:00am - 11:59pm
Sunday: 12:00am - 11:59pm
Tuesday: 12:00am - 11:59pm
Saturday: 12:00am - 11:59pm
Thursday: 12:00am - 11:59pm
Wednesday: 12:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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