A cup of chicken tortilla, baked potato or steak soup & a half Texas Cheesesteak Sandwich.
Certified Angus Beef "Texas' Best." Topped with cream gravy
Beef tenderloin tips sautéed in cognac pepper sauce with mushrooms, atop garlic mashed potatoes.
Chicken breast lightly fried & topped with cream gravy.
Grilled marinated chicken breast.
Grilled marinated chicken breast topped with Jack cheese, avocado, grilled onions, tomatoes & poblano peppers, finished with cilantro & feta cheese.
Slightly spicy & lightly battered shrimp.
Lightly fried chicken tenderloins with cream gravy.
Hill Country sausage & a grilled marinated chicken breast.
Slow-cooked & "fall-off-the-bone."
Ground steak topped with: Grilled onions, Cheddar cheese & diced tomatoes. OR Grilled onions, sautéed mushrooms & cognac pepper sauce.
Slow-braised shredded Certified Angus Beef, Sriracha mayo, cilantro oil & pico de gallo in warm corn tortillas.
Certified Angus Beef Center-Cut Top Sirloin, lean & full of flavor.
10 oz. Certified Angus Beef Ribeye is our most flavorful steak.
Certified Angus Beef Center-Cut Top Sirloin & your choice of shrimp.
8 oz. Certified Angus Beef Prime Rib, herb-crusted & slow-roasted.
Jumbo jalapeños stuffed with whole shrimp & Jack cheese, fried to a golden brown.
Crawfish, shrimp, spinach & mushrooms sautéed in a cream sauce, then baked with Jack cheese. Served with garlic bread.
Grilled shrimp & chicken breast wrapped in bacon & basted with BBQ sauce. Served with french fried onions OR grilled onions, tomatoes & poblano peppers.
Thinly sliced & piled high.
Lightly battered & dusted with Parmesan.
Served with tostada chips & salsa.
Fried potatoes, topped with melted Jack & Cheddar cheese, bacon, sour cream & chives.
Creamy queso blanco with pulled homemade braised brisket, pico de gallo & cilantro chive salad. Served with tostada chips.
Spiced jumbo lump crabmeat layered with diced avocado & pico de gallo, crowned with a fresh chive & cilantro salad, served with tostada chips.
Crab cakes topped with jumbo lump crabmeat & drizzled with lemon butter.
Buttermilk-marinated zucchini spears lightly fried.
BBQ Baby Back Ribs, Range Rattlers, Lemon Pepper Zucchini, Artichoke & Spinach Dip & French Fried Onions.
Chicken tortilla, baked potato or steak soup
A bowl of your choice of soup with our Caesar or House salad on crisp greens with bacon, eggs, croutons, grated cheese & tomatoes.
Lightly fried chicken & grated Cheddar cheese on crisp greens with bacon, eggs, croutons & tomatoes.
Grilled marinated chicken breast on crisp greens with tortilla strips, bacon, eggs, croutons & tomatoes, or on a Caesar salad.
Beef tenderloin tips, crisp greens, eggs, bacon, bleu cheese, tomatoes, black olives & avocado.
Certified Angus Beef® Center-Cut Top Sirloin thinly sliced on crisp greens with red potatoes, eggs, green beans, black olives, onions, tomato & bleu cheese, tossed with balsamic vinaigrette.
Fresh half pound burger, American cheese, lettuce, tomato, onion & pickles on our homemade bun.
Grilled marinated chicken breast, Jack cheese, bacon, lettuce, tomato, onion & pickles on our homemade bun with honey-mustard.
Shaved Certified Angus Beef Steak, grilled onions & poblano pepper with melted cheese & Sriracha mayo on our homemade roll.
Grilled Certified Angus Beef Center-Cut Top Sirloin medallions with grilled red bell & poblano peppers, onions & zucchini.
Certified Angus Beef Center-Cut Top Sirloin, lean & full of flavor.
Certified Angus Beef Ribeye is our most flavorful steak.
Certified Angus Beef Center-Cut steak.
Certified Angus Beef Prime Rib, herb-crusted & slow-roasted.
Certified Angus Beef Porterhouse is two steaks in one, featuring portions of both filet & strip.
Certified Angus Beef T-Bone is the "Great Steak of Texas.
Certified Angus Beef, it's our largest Ribeye, served bone-in.
Our most tender steak! Signature Center-Cut Filet Mignon, perfectly lean, served thick & juicy.
8 oz. Sirloin topped with homemade herb butter & smothered with sautéed mushrooms & caramelized onions.
Center-Cut Top Sirloin & your choice of shrimp.
10 oz. Ribeye with choice of shrimp.
6 oz. bacon-wrapped Filet Mignon topped with bleu cheese butter.
Our 6 oz. Center-Cut Filet Mignon topped with jumbo lump crabmeat drizzled with lemon butter & lightly fried asparagus spears.
Homemade herb butter smothered with sautéed mushrooms & caramelized onions.
Coconut or Stuffed BBQ Shrimp Enbrochette
with Cognac Pepper Sauce
Sautéed Mushrooms & Grilled Onion Combo For Sharing.
Jumbo lump crabmeat drizzled with lemon butter & lightly fried asparagus spears.
Slightly spicy & lightly battered OR coconut-battered shrimp.
Grilled marinated shrimp.
Shrimp stuffed with cream cheese & jalapeño, wrapped in bacon & basted with BBQ sauce, served on a bed of herb rice with grilled onions, tomatoes & poblano peppers.
Fresh-cut North Atlantic salmon fillet.
Fresh-cut North Atlantic salmon fillet topped with jumbo lump crabmeat, lemon butter & lightly fried asparagus spears.
Fried shrimp, grilled shrimp, coconut shrimp & BBQ shrimp enbrochette.
Grilled marinated chicken breast.
Chicken breast stuffed with artichoke hearts & creamy spinach, topped with sundried tomatoes & lemon butter.
Lightly fried chicken tenderloins with cream gravy.
Lightly fried shrimp & chicken tenders.
Grilled marinated chicken breast topped with Jack cheese, avocado, grilled onions, tomatoes & poblano peppers, finished with cilantro & feta cheese.
Chicken breast lightly fried & topped with cream gravy.
Certified Angus Beef "Texas' Best." Topped with cream gravy.
Slow-cooked & "fall-off-the-bone.
Slow-braised shredded Certified Angus Beef, Sriracha mayo, cilantro oil & pico de gallo in warm corn tortillas.
Grilled Center-Cut Double Bone Chop.
Ground steak topped with: Grilled onions, Cheddar cheese & diced tomatoes. OR Grilled onions, sautéed mushrooms & cognac pepper sauce.
1/2 portion of "fall-off-the-bone" ribs & your choice of fried, grilled, coconut or BBQ shrimp enbrochette.
1/2 portion of "fall-off-the-bone" ribs & a grilled marinated chicken breast.
Grilled marinated chicken breast & your choice of fried, grilled, coconut or BBQ shrimp enbrochette.
1/3 portion of "fall-off-the-bone" ribs, grilled marinated chicken breast & grilled shrimp.
Grilled, jumbo jalapeños stuffed with whole shrimp & Jack cheese, served on a bed of grilled onions.
Grilled shrimp & chicken tenderloins wrapped in bacon, basted with our BBQ sauce & served on a bed of grilled onions. Request non-basted shrimp.
A bowl of potato soup with our Caesar or House salad on crisp greens with bacon, eggs, grated cheese & tomatoes. Request no croutons.
Beef tenderloin tips, crisp greens, chopped eggs, bacon, bleu cheese, tomatoes, black olives & sliced avocado. Request non-basted shrimp.
Grilled shrimp on a bed of spinach, chopped eggs, red onions, bleu cheese & toasted pecans, tossed in honey balsamic vinaigrette. Request non-basted shrimp. Request non-basted salmon, prepared with scampi butter.
Certified Angus Beef Center-Cut Top Sirloin thinly sliced on crisp greens with red potatoes, green beans, eggs, black olives, onions, tomato & bleu cheese, tossed with balsamic vinaigrette.
Slow-cooked & "fall-off-the-bone."
Grilled Center-Cut Double Bone Chop.
1/2 portion of "fall-off-the-bone" ribs & your choice of grilled or BBQ shrimp enbrochette. Request non-basted shrimp.
Fresh-cut North Atlantic salmon fillet. Request non-basted salmon, prepared with scampi butter.
Ground steak topped with grilled onions, Cheddar cheese & diced tomatoes.
Grilled chicken tenderloins with honey mustard. Request chicken tenders grilled & non-basted.
Grilled & BBQ shrimp enbrochette. Request non-basted shrimp.
Fresh half pound burger, American cheese, lettuce, tomato, onion & pickles on a gluten-free bun.
Fresh half pound burger, hickory BBQ sauce, grated Cheddar cheese & grilled onions, on a gluten-free bun.
Grilled Certified Angus Beef Center-Cut Top Sirloin medallions with grilled red bell & poblano peppers, onions & zucchini.
Certified Angus Beef Center-Cut Top Sirloin & your choice of grilled or BBQ shrimp enbrochette. Request non-basted shrimp.
Certified Angus Beef Center-Cut Top Sirloin, lean & full of flavor. Request no fried onion garnish.
Certified Angus Beef Ribeye is our most flavorful steak.
Certified Angus Beef Center-Cut steak.
Certified Angus Beef Prime Rib, herb-crusted & slow-roasted. Request no au jus.
Certified Angus Beef Porterhouse is two steaks in one, featuring portions of both filet & strip.
Certified Angus Beef T-Bone is the "Great Steak of Texas.
Certified Angus Beef, it's our largest Ribeye, served bone-in.
Our most tender steak! Signature Center-Cut Filet Mignon, perfectly lean, served thick & juicy. Request no fried onion garnish.
Request non-basted shrimp.
For Sharing.
Homemade herb butter smothered with sautéed mushrooms & caramelized onions.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.