Geogeske

2701 N Stanton St, El Paso, TX 79902

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Steak Cocktail

6oz grilled tenderloin filet, avocado, cilantro on a bed of tomatoes, green chile, mushrooms

Scallops

Pan seared scallops served with toast points on a bed of greens

Crab Cakes

Two lump-crab cakes served with a chipotle aioli

Ceviche

Shrimp and crab in a spicy tomato sauce served with tortilla chips

Sashimi*

Seared ahi tuna sliced, glazed and served with soy sauce, wasabi and ginger

Lettuce Wraps

Chopped chicken, water chestnuts, mushrooms and onions served with crisp iceberg lettuce cups

Pot Stickers

Pan-fried chicken dumplings served with a spicy soy sauce

Smoked Salmon*

Nova smoked salmon served with onions, capers and an herb dressing

Chips & Guacamole

A healthy serving of spicy guacamole with tortilla chips

Jalapeno Cheese Dip*

Tillamook sharp cheddar cheese spread with jalapeños served cold with tortilla chips

Spinach & Artichoke Dip*

Three melted cheeses, artichoke, spinach, onions and roasted bell peppers with tortilla chips

Shishito Peppers

Caesar

Iceberg Wedge

House

Thai

Crab Cakes

Beef Tenderloin Medallions

Sashimi

Salmon

Grilled Shrimp

Tuna

Chicken

Coconut Shrimp

Everyday - Tortilla Soup

Monday - Lentil Soup

Tuesday - Creamed Corn & Crab

Wednesday - Potato & Green Chile

Thursday - Steak

Friday - Shrimp Chowder

Soup & Salad

Daily soup and a small salad of your choice

Beef Tenderloin

7oz tenderloin filet medallions on a french roll

Salmon Blta

Grilled salmon filet, bacon, lettuce, tomato and avocado on multigrain bread

Shaved Prime Rib

7oz prime rib on a french roll with horseradish dressing. Add mushrooms, green chile, white cheddar for $2

G2 Club

Black forest ham, sliced turkey, cheddar, pepperjack and bacon on sourdough with mustard & mayo

Tuna

6oz grilled ahi tuna steak on a french roll with an herb dressing

Bacon Cheeseburger

American cheese and bacon on a kaiser bun

Red, White & Bleu Burger

Crumbled bleu cheese and sun-dried tomatoes on a kaiser bun

Chipotle Chicken Salad

Chopped chicken, chipotle mayo, pecans, green apples, red onion and celery on ciabatta bread

Walt Burger

American cheese, green chile, red onion, served open face on sourdough

Green Chile Chicken

Grilled chicken breast topped with melted white cheddar and green chile on a wheat bun

Backyard Bbq Chicken

Grilled chicken breast brushed with bbq sauce topped with melted cheddar and bacon on a wheat bun

3 Layered Grilled Cheese

Layered white cheddar, brie, and provolone on sourdough with pesto and tomatoes

Turkey & Provolone

Sliced turkey and provolone on sourdough with dijon mustard

Veggie Sandwich

Glazed tofu, eggplant, bean sprouts, red bell pepper, zucchini and spicy jalapeno hummus spread on 9-grain bread

Mac N Cheese

Our secret recipe!!!

Pesto Pasta

Penne pasta mixed with pesto, sun-dried tomatoes and parmesan cheese topped with balsamic vinaigrette

Green Chile Rice*

White rice mixed with pesto, green tabasco, green chile and cilantro

Margarita French Fries

Shoe-string french fries sprinkled with a citrus salt

Veggies*

Zucchini, asparagus, onions, mushrooms, and red bell peppers topped with parmesan and balsamic vinaigrette

Garlic Mashed Potatoes*

Potatoes mixed with fresh garlic and butter

Glazed Baby Carrots

Sautéed and tossed in a brown sugar and butter glaze

Porterhouse*

20oz grilled

Ribeye*

16oz grilled

Surf & Turf

6oz grilled tenderloin filet and choice of shrimp, salmon or crab cake

Beef Tenderloin*

8oz grilled

Chilean Seabass

Pan seared with a jalapeño mojo de ajo

Scallops*

Large, pan seared scallops

Pork Chops

Two-8oz grilled bone-in pork chops topped with sauteed apples

Baby-Back Ribs*

Pork baby-back ribs topped with a chipotle bbq sauce

Glazed Salmon

8oz salmon filet grilled with a tamari soy glaze

Seafood Pasta**

Shrimp and crab over penne pasta in a cream chipotle tomato sauce

Crab Cakes

Two-lump crab cakes served on a bed of mixed greens with a chipotle aioli

Seafood Enchiladas

Lobster, crab, and shrimp enchiladas with a poblano green chile sauce topped with sour cream and pico de gallo

Shrimp

Grilled and glazed jumbo shrimp served on a bed of green chile rice with a side of asparagus

Fish Tacos

Fried fish with jicama and serrano slaw, pico de gallo and sriracha sour cream

Smothered Chicken*

Chicken breast topped with white cheddar, onion, mushrooms, green chile, tomato and avocado

Vegetarian Platter* **

Grilled asparagus, zucchini and mushrooms served with rice and a house salad

Cookie Skillet

Creme Brulee

3 Layer Chocolate Cake

W/ ice cream

Apple Pie

W/ ice cream

Cheesecake

Banana Cream Pie

French Press Coffee

Cappuccino

Macchiato

Latte

Mocha

Espresso

Hot Tea

Hot Cocoa

Caymus (USA)

Silver Oak "Alexander Valley" (USA)

Joseph Phelps (USA)

Stags Leap "Artemis" (USA)

Franciscan "Oakville" (USA)

Decoy Cabernet (by Duckhorn)

The Rule "Napa" (USA)

Chateau St. Michelle (USA)

Liberty School (USA)

Casa Lapostolle (Chile)

337 (USA)

Cupcake (USA)

Clos de Val (USA)

Santa Ema (Chile)

Rodney Strong Sonoma (USA)

Clos Du Bois (USA)

Estancia (USA)

181 (USA)

Heron (USA)

Belle Glos "Meiomi" (USA)

La Crema Pinot Noir (USA)

Coppola Pinot Noir (USA)

Gnarly Head Pinot Noir (USA)

Mark West Pinot Noir (USA)

Prisoner "Napa Valley" (USA)

Norton Malbec Reserva (Argentina)

Aldonzo red blend (Spain)

Layer Cake Shiraz (Australia)

Diseño Malbec (Argentina)

Peachy Canyon Zinfandel (USA)

Quinta De La Roso-Tawny, Porto

Cakebread (USA)

Franciscan (USA)

La Crema (USA)

Kendall Jackson (USA)

Cupcake (USA)

Coppola (USA)

Simi (USA)

Kim Crawford Sauvignon Blanc (NZ)

Rodney Strong Sauvignon Blanc (USA)

Saint M Reisling (Germany)

C Smith Kung Fu Girl Riesling (USA)

Estancia Pinot Grigio (USA)

Caposaldo Pinot Grigio (Italy)

Blüfeld Riesling (Germany)

Cavit Moscato (Italy)

Perrier Jouët "Fleur" (France)

GH Mumm Cordon Rouge (France)

Bellafina Prosecco (Italy)

Domain St. Michelle (USA)

Stella Artois

Sam Adams

Sam Adams Light

Landshark

N.B. Fat Tire

Shiner Bock

Sierra Nevada Pale

Negra Modelo

Modelo Especial

Corona

Tecate

Dos Equis Lager

Amstel Light

Heineken

St. Pauli N.A

Fireman Four

Newcastle

Red Stripe

Rogue Hazelnut Brown Nectar

Abita Purple Haze

Bombshell Blonde

Magic Hat #9

Dogfish Head

Crispin

Blue Moon

Hoegaarden

Stella Artois

Abita Jockamo IPA

Rogue Dead Guy

Estrella

Woodchuck

Guiness

Franziskaner Hefeweisse

Shock Top

Budweiser

Bud Light

Coors Light

Miller Lite

Michelob Ultra

Potstickers

pan-fried chicken dumplings served with a spicy soy sauce

Spinach & Artichoke Dip

three melted cheeses, artichoke, spinach, onions and roasted bell peppers with tortilla chips

Jalapeno Cheese Dip

tillamook sharp cheddar cheese spread with jalapenos served cold with tortilla chips

Popcorn Chicken

bite sized pieces of breaded chicken with a buffalo sauce and ranch or bleu cheese

Bruschetta

crostinis topped with a roma tomato and basil topping

Margarita Fries

shoe-string french fries sprinkled with a citurs salt

Shishito Peppers Bratwurst

bratwurst grilled and served on a bed of sauerkraut, sauteed onions and jalapenos

G - Charrones

fried pork rinds sprinkled with our famous margarita salt

Queso Passero

a large bowl of chile con queso with ground beef and chips

Lamb Lollipops

lamb loin chops served with a honey mint glaze

Modelo

Negra Modelo

Espolon

Appletini

Casa Lapostolle (Chile)

Cupcake (USA)

181 (USA)

Heron (USA)

Mark West (USA)

Peachy Canyon Zinfandel (USA)

Diseno Malbec (Argentina)

Cupcake (Usa)

Coppola (Usa)

Kung Fu Girl (USA)

Caposaldo Pinot Grigio (Italy)

Cavit (USA)

Bellafina Prosecco (Italy)

Cucumber Martini

kru cucumber vodka muddled in fresh cucumber with a splash of freshly squeezed lime juice, served with a chile salted rim

Eau - De - Vie Martini

remy martin v mixed with fresh lemon juice, simple syrup, served with a sugared rim and a lemon garnich

Strawberry Fields Martini

enchanted rock vodka and muddled strawberries and a splash of simple syrup

Lavender - Tini

hpnotiq infused brandy with a splash of peach liqueur and malibu coconut rum mixed with cranberry juice and sweet n sour mixed with black berries as garnish

Blue Lemon Drop Martini

stoli blueberry vodka shaken with absolut citron vodka, blue curacao and sweet n sour served with a sugared rim

Texas Mule

absolut texas cucumber & serrano chili infusion vodka with a splash of simple syrup. fresh lime juice and ginger beer

Old Fashion

coarse sugar muddled over orange and cherries with makers mark bourbon whiskey and a hint of bitters

Tequila Al Fresco

casamigos blanco tequila with fresh grapefruit juice, a splash of grapefruit soda and topped with campari

Gin Basil Snap

muddled basil with bombay sapphire gin, splash of lemon juice, simple syrup and club soda

Real Mccoy

absolut citron vodka with a splash of fresh lemon juice, lime juice, st. germain ginger liqueur and ginger beer

The Chambord Kamikaze

grey goose vodka and cointreau orange liqueur with freshly squeezed lemon juice, simple syrup and a splash of chambord raspberry liqueur

Princess Peach

absolut peach vodka and x- rated fusion liqueur, lime juice, simple syrup, with a splash of cranberry juice

Southern Breeze

southern comfort with freshly squeezed lime juice, simple syrup and cointreau orange liqueur

Cucumber - Rita

espolon tequila and triple sec muddled with freshly squeezed lime juice in a salted chile rim glass

G2 Punch

absolut raspberry vodka, peach flavored liqueur, malibu coconut rum mixed with cranberry juice, oj and red bull

Tamarindo Shot

absolut mango vodka mixed with peach liqueur, melon liqueur, freshly squeezed lime juice, oj, simple syrup and green tabasco in a chile salted rim glass

Caipirinha

cachaca muddled with lime and sugar

Sangria

red or white made with fresh fruit

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