Pappa Chang Asian Bistro - Fort Worth, TX

Shitake, onion, carrot, bak choy, seaweed, and snow pea.

Bak choy, sprout topped with onion, cilantro & fried garlic.

Served with onion, sprout, cilantro & basil.

Green bean, tofu, sprout, hard boiled egg, fried shallot &

Tamarind based with tomato, mushroom, onion, sprout,

Zucchini, carrot, shitake, mushroom, seaweed and onion.

Soup on the side) bak choy, sprout topped with onion, cilantro & fried garlic.

Stir fried with bell pepper, carrot, onion, and pineapple chunk.

Panko breaded chicken with nuggets over cabbage.

Ancient samurai favorite with hot sake base teriyaki sauce with carrot, onion, bell pepper & mushroom.

Bell pepper, onion, carrot & water chestnut over crispy rice sticks.

Sweet ginger brown sauce with steamed carrot, onion, bell pepper,and snow pea.

Garnished with pickled carrot, bell pepper, daikon & pineapple chunks with sauce on the side.

Napa, snow pea, mushroom, carrots, and baby corn in garliky ginger brown sauce

Tomato & onion based sweet wine sauce topped, with green onion and toasted sesame seed.

Deep fried, lightly breaded, wok tossed with onion, bell pepper, jalape–o and dried Chinese chili.

Egg, onion, pea & carrot.

Bell pepper, onion, egg, pineapple chunks, and lettucelot.

Bacon, ham, sausage with egg, onion, pea, and carrot, topped with California Singing Raisins.

Onion, sprout, jalape–o, egg, pea, and carrot with sambal paste topped with fried shallot.

Pea, carrots, onion and egg topped with fried shallot and cilantro.

Sprout, onion, cabbage, carrot, egg and bell pepper in curry base tomato sauce, topped with fried shallot.

Tofu, sprout, lettuce, carrot, onion and egg topped with ground peanut & fried shallot.

Onion, mushroom, sprout, carrot & cabbage.

Crispy tofu, onion, sprout, egg, topped with ground peanut.

Shitake, mushrooms, napa, snow pea, and carrot.

Bak choy, shitake, carrot, sprout, and onion.

Napa, shitake, sprout, carrot, amd onion.

Bell pepper, onion, sprout & egg topped with fried shallot.

Bak choy, shitake, mushroom, carrot, snow pea in brown gravy.

Pan seared noodle with bak choy, shitake, carrot, snow pea in brown egg gravy.

Pan seared noodle with mushroom, broccoli and carrots in brown gravy.

Carrot, onion, bell pepper, and mushroom.

Egg white brown gravy

Tomato, potato, onion, ad bell pepper.

Ranch, 1000 Island, or Italian

Mixed fresh salad with spinach, snow peas, cucumbers, tomato, crispy rice noodles (Sesame, Thai or Satay Sauce).

Mixed fresh salad with spinach, snow peas, cucumbers, tomato, crispy rice noodles (Sesame, Thai or Satay Sauce).

Mixed fresh salad with spinach, snow peas, cucumbers, tomato, crispy rice noodles (Sesame, Thai or Satay Sauce).

Mixed fresh salad with spinach, snow peas, cucumbers, tomato, crispy rice noodles (Sesame, Thai or Satay Sauce).

With shrimp, scallops, squid, and fish ball

With chicken, shrimp, and veggies

Napa, carrots, bell peppers, mushrooms and onions.

Wine or tangy brown sauce with water chestnut and carrots.

Cabbage, carrots, sprouts, onion, shitake and mushrooms stir fried in scrambled egg oyster sauce.

Napa, broccoli, carrot, snow peas, water chestnuts, baby corn, and mushrooms in wine or brown sauce.

Onion, jalapeno, carrots, mushrooms & dried chili, served overa bed of crispy rice noodles.

Cabbage, carrots, bell pepper, onion, and shitake.

Braised Japanese soft tofu with minced chicken, mushrooms, shitake, and green onion.

Gravy with water chestnut, mushrooms, peas, and carrots.

Water chestnut, bell pepper, onion, corn, carrots, and celery.

Napa, shitake, carrots, onion, and zucchini.

Onion, and carrots.

Onions, jalapenos, celery, snow peas, and carrots.

Onion, tomato, celery & cilantro.

Mushrooms, woodear, bamboo shoots, onion, celery, bell pepper, water chestnuts, and carrots.

Carmelized onion and carrots with sprouts and cabbage, served with mushroom gravy.

Snow pea, water chestnut, carrot, baby corn & zucchini in tangy brown sauce.

Carrots and water chestnut with wine or house brown sauce.

Tomato, onion, bell pepper and celery, topped with cliantro.

Tomato, bamboo shoots, bell pepper, potato, onion, and pineapple.