chicken & vegetable
lightly crisp honey glazed chicken with spicy sweet soy ginger sauce
california roll topped with salmon
stir-fried celery, mushrooms, & zuchini covered in brown ginger sauce topped with cashew nuts
beef or chicken
Deep fried Japanese bean curd served with homemade tempura sauce.
1piece. Homemade and deep-fried with ground chicken and vegetable.
6 pieces. Chicken and vegetables in a wanton wrapper, steamed or pan fired to a tender crunch, served with house dumpling sauce.
Ground chicken, shiitake mushrooms, and onion in a bed of crispy vermicelli, noodles, served with cold lettuce and side of hoisin sauce.
6 pieces. Cream cheese and shredded crab stick stuffed wontons. Served with side of sweet and sour sauce.
Lightly battered crab (4) sticks, served with tempura sauce.
Japanese soy bean, ok to select spicy level if stir-fried.
2 pieces. Crab, shrimp, cilantro, lettuce, and rice noodle in a rice wrap, served with side peanut sauce.
4 pieces. Lightly battered shrimp served with tempura sauce.
Lightly battered broccoli, bell pepper, mushroom, onion, sweet potato and zucchini, served with tempura sauce.
Marinated in spices, then grilled.
Deep fried jalapeno stuffed with crab meat, avocado, and cream cheese top with spicy mayo and eel sauce.
Avocado halves with crab meat and spicy tuna topped with spicy mayo and eel sauce.
Red snapper, crab meat, lettuce, cucumber, avocado, mango wrapped in clear rice paper and topped with spicy ponzu sauce.
Tuna, salmon, yellowtail, crab meat, avocado, lettuce, wrapped in clear rice paper with spicy ponzu sauce and masago.
2 softshell crab lightly battered and deep fried to extreme crunchiness.
4 layers of salmon, tuna, mango, avocado topped with ikura, wasabi tobiko, serve with eel sauce, spicy mayo and wasabi cream.
Extra crispy chicken nuggets with homemade seasonings.
Chicken dumpling in a chicken broth garnished with scallions.
Silky ribbons of egg in a golden delicious broth.
Carrots, celery, ear wood mushroom, tofu, eggs and chicken in a spicy Szechuan broth.
Seaweed, tofu, mushrooms and scallions in a fish ad miso broth.
homemade Cantonese dumpling style in a chicken broth garnished with scallions.
Topped with toasted sesame seeds and served with ponzu sauce.
Steamed shrimp on a bed of cucumbers with homemade miso dressing topped with toasted sesame seeds.
Iceberg lettuce, red cabbage and carrots, with homemade miso dressing.
Sliced avocado half and cherry tomatoes on a bed of iceberg lettuce sprinkled with sesame seeds and dressed in our homemade vinaigrette.
Smoked squid, lettuce stem, bamboo shoots and fungus in bonito sauce.
Rice Fried with egg, green and white onion and choice of meat. (Egg Fried Rice doesn't come with onion at all).
Rice stir-fried with egg, crawfish, cashew, pineapple, green and white onion.
Rice with egg, green and white onion and stir-fry in yellow curry powder with choice of meat.
Boiled vermicelli topped with curry sauce.
Stir fried flat noodles with egg, bean sprouts, carrots, mushrooms, and snow peas in brown ginger sauce.
Stir fried rice noodles with egg, bean sprouts, onion, and grounded peanuts in Thai sauce.
Pan fried crispy noodle topped with bean sprouts, carrots, mushroom, and snow peas in brown ginger sauce.
Steamed Japanese egg noodle topped with stir fried bean sprouts, carrots, mushrooms, and snow peas
Boiled vermicelli with bean sprouts, carrots, cilantro, and egg rolled in our special fish sauce.
Bean sprout, green onion, cilantro with rice noodle in chicken broth and topped with fried garlic.
Udon noodles with bean sprouts, carrots, mushrooms, green onions, with house brown sauce.
Steamed white rice noodles with green onions, white onion, carrots, and bean sprouts, stir fried in yellow curry powder.
Soft noodles with bean sprout, carrot, green onion, white onion with brown sauce.
California roll topped with salmon.
Tempura shrimp topped with spicy tuna and four season sauce.
Asparagus wrapped with seaweed and rice on the outside.
Asparagus, avocado, carrots, and cucumber wrapped with seaweed and rice on the outside.
Avocado wrapped with seaweed and rice on the outside.
Crab, avocado, and tempura deep fried topped with eel sauce. (Deep fried).
Crab, avocado and cucumber.
Spicy salmon, asparagus, and tempura deep fried with eel sauce. (Deep fried).
Spicy tuna, crab, avocado, and cucumber topped with tempura flakes and eel sauce.
Smoked salmon, avocado and cream cheese, tempura deep fried with eel sauce. (Deep Fried and cooked sushi).
Spicy tuna and avocado, tempura deep fried and topped with wasabi chili creamy. (Deep fried).
California roll topped with fresh eel and eel sauce. (Cooked sushi).
California roll topped with spicy tuna.
Smoked salmon, tempura shrimp, avocado, jalapeno, cream cheese and four season sauce, tempura deep fried. (Deep fried and cooked sushi)
Tempura shrimp topped with crab and avocado. (Cooked sushi).
Smoked salmon, avocado and cream cheese. (Cooked sushi).
Crab, fried shrimp and cucumber topped with eel sauce. (Cooked sushi).
Fried crawfish and avocado topped with spicy mayo. (Cooked sushi).
Spicy tuna, avocado, topped with wasabi tobiko and wasabi cream.
Spicy salmon and Cucumber wrapped with seaweed, rice on the outside.
Spicy salmon and Cucumber wrapped with seaweed, rice on the outside.
Fried soft shell crab with avocado and lettuce topped eel sauce. (Cooked sushi).
Tuna wrapped with seaweed, rice on the outside.
Asparagus and cream cheese wrapped with seaweed and rice on the outside and topped with smoked salmon. (Cooked sushi).
California roll topped with baked mayo mushroom and crawfish (preparation time at least 20 min). (Cooked sushi).
Spicy Tuna, Salmon Wasabi Tobiko wrapped in soy paper and topped with wasabi cream.
Salmon wrapped with seaweed, rice on the outside
Seared tuna served with ponzu sauce. (Cooked sushi).
Pepper tuna and cucumber served with ponzu sauce. (Cooked sushi).
Tuna, fresh salmon, smoked salmon, freshwater eel, avocado, seaweed, cucumber, crab stick, and shrimp on top of sushi rice.
3 pieces of each tuna, salmon, and yellowtail.
Salmon, tuna, yellow tail, shrimp, eel, ikura.
Freshwater eel avocado, deep fried topped with eel sauce. (Deep fried).
Mango, cream cheese, smoked salmon and crab meat, topped with mango sauce. (Cooked sushi).
Tempura shrimp inside with freshwater eel and avocado outside topped with eel sauce. (Cooked sushi).
Crispy salmon skin, cucumber, topped with eel sauce. (Cooked sushi).
Tempura shrimp inside, shrimp, and avocado outside. (Cooked sushi).
Soy paper wrapped with tempura shrimp, spicy tuna, crab meat, and avocado. (Cooked sushi).
California roll topped with tuna, salmon, shrimp, red snapper, yellowtail, and avocado.
Tempura shrimp, avocado, cream cheese topped with crunchy flakes and eel sauce. (Cooked sushi).
Tempura shrimp, avocado, topped with spicy crab meat, crunchy flakes, eel sauce and sweet chili sauce. (Cooked sushi).
Crab meat, cream cheese, jalapeno, avocado, tempura deep fried, topped with eel sauce, and sriracha. (Deep fried).
Salmon, crab meat, cream cheese, topped with eel sauce and sweet chili sauce. (Deep fried).
Soy paper wrapped with shrimp, spicy tuna, crab meat, avocado and tempura, deep fried topped with eel sauce, wasabi cream sauce and spicy mayo. (Deep fried).
Shrimp, cream cheese, avocado, asparagus, crab meat, tempura deep fried, topped with spicy mayo and eel sauce. (Deep fried).
Salmon, crab meat, cream cheese, jalapeno, tempura deep fried and topped with eel sauce and sweet chili sauce. (Deep fried).
Tempura shrimp, cucumber, avocado, topped with crab stick, tuna, salmon, eel sauce, wasabi cream, and spicy mayo. (Cooked sushi).
Tempura shrimp, jalapeno, cucumber, cream cheese, topped with smoked salmon, avocado, eel sauce and spicy mayo. (Cooked sushi).
Tempura Shrimp, jalapeno, cream cheese, wrapped with soy paper, topped with crab meat, avocado, tempura flakes, eel sauce, wasabi cream and spicy mayo. (Cooked sushi).
Spicy tuna, tempura shrimps avocado, topped with crab stick and 4 season sauce. (Cooked sushi).
4 layer of spicy tuna, crab meat, avocado, sushi rice, topped with masago, ikura, and four season sauce.
Spicy tuna, cucumber, topped with tuna, salmon, avocado, and spicy mayo.
Tuna, salmon, yellowtail and avocado, topped with masago and wasabi cream.
Shrimp, crab meat and avocado, topped with hamachi, fresh sliced jalapeno, ponzu sauce and sriracha.
Shrimp, crab meat, cucumber, topped with seared tuna, avocado and ponzu sauce.
Spicy tuna, spicy salmon, crab meat, avocado, topped with wasabi tobiko and wasabi cream sauce.
Crab meat, shrimp, avocado, baked, topped with crab meat, spicy mayo, sriracha, eel sauce and tempura flakes. (Cooked sushi).
Tuna, yellowtail, salmon, crab, avocado, shrimp wrapped in thin cucumber, topped with ponzu sauce, sriracha.
Spicy salmon, tempura flakes, masago, avocado, cucumber, topped with salmon, spicy mayo, and ikura.
Spicy salmon, avocado, pickle jalapeno, topped with seared salmon, spicy mayo, and ikura.
Crab meat wrapped with salmon with spicy mayo, wasabi cream and sriracha.
Crab meat, tempura shrimp topped with hamachi, fresh sliced cherry tomato, fresh sliced jalapeno, cilantro, and spicy ponzu sauce. (Cooked sushi).
Spicy tuna, tempura flakes, spicy mayo, pickle jalapeno, topped with avocado, salmon, yellowtail, fresh sliced jalapeno, sweet chili sauce and srircha.
Alaskan roll topped with spicy tuna, spicy mayo and spicy ponzu sauce.
Salmon, cream cheese, tempura shrimp, avocado, wrapped with soy paper and topped with tuna and spicy mayo. (Cooked sushi).
Salmon, tuna, crab meat, avocado, wrapped with soy paper and served with ponzu sauce and spicy mayo on the side.
Salmon. eel, cream cheese, avocado, deep fried topped with eel sauce and spicy mayo. (Cooked sushi).
Tempura shrimp, avocado, crab stick, topped with tuna, salmon, yellowtail, red snapper, masago, spicy mayo and eel sauce. (Cooked sushi).
1 piece of each: yellowtail, red snapper, tuna, salmon and shrimp with California roll. Served with small miso soup and seaweed salad.
Served with small miso soup and seaweed salad.
Lightly battered chicken stir fried with bell peppers, pineapples, and snow peas in a sweet ginger sauce.
Broccoli and carrots, cooked in brown sauce.
Stir-fried celery, mushrooms, zucchini and cashews in a brown ginger sauce.
Golden fried shrimp with creamy sauce, topped with honey roasted pecans.
Stir fry green bean in garlic brown sauce.
Lightly crisp honey glazed chicken with spicy and sweet soy ginger sauce. No beef added on this item.
Broccoli, carrots, mushrooms and zucchini cooked with spicy bean sauce.
Lightly battered tofu stir fried with mixed vegetables in a brown sauce.
Carrots, napa, and snow peas toss cooked in a Korean hot pepper sauce.
Stir fry with green and red bell pepper, carrots, celery and peanuts.
Stir fried with fresh scallion and wedges of onion in a sweet garlic sauce.
Fried to a crisp and tossed with sweet sauce, seasoned with fried tangerine peels and spiced with hot pepper.
Bell peppers, carrots and onions stir fried with delicious soy bean sauce.
Tempura fried in homemade sweet house sauce.
Lightly battered shrimp and vegetables (Broccoli, bell pepper, mushroom, onion, sweet potato and zucchini) With tempura sauce served on side.
Broccoli, carrots, mushrooms, napa, onions, green and red bell pepper, snow peas and zucchini in brown sauce.
Batter-Fried meat with bell pepper, pineapple, yellow onion, carrots and sauce served on the side.
Carrots, celery and onions stir fried with spicy Szechuan sauce.
Grilled Meat topped with homemade teriyaki sauce and toasted sesame seeds, side with steamed broccoli, carrots and snow peas.
Asparagus , green and red bell pepper, onions, and zucchini sautéed in rich basil curry sauce.
Lightly battered with bell pepper, mushrooms, onion, sweet potato and zucchini, served with tempura sauce.
Bell pepper, onion, carrot, cooked with yellow curry sauce.
Celery, onion, carrot, and wood ear mushroom, cooked with garlic sauce.
Bell peppers, onion, mushroom cooked with black pepper with brown sauce.
Snow peas, carrot, onion, cooked with brown sauce.
Chopped snow peas, carrot and mushroom, cooked with Cantonese style egg sauce.
Combination of beef, chicken, shrimp and imitation crab meat, stir fried with napa, cabbage, broccoli, carrot, zucchini, mushrooms and snow peas in brown sauce.
Deep fried with breadcrumbs, stir fry with diced red bell pepper, onion, jalapenos in savory spices.
Your choice of two entrees, served with green salad and rice.
Your choice of 2 entrees, served with green salad and rice.
Battered fried, sauce served on side.
Lightly battered shrimp, served with tempura sauce on the side.
Soft noodles in brown sauce.
Rice stir fried with egg.
Battered fried in homemade sweet sauce.
Battered fried in homemade sweet sauce.
Mochi ice cream is a small, round confection consisting of a soft, pounded sticky rice dumpling (mochi) formed around an ice cream filling.
Japanese sprite.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.