Randy's Steakhouse - Frisco, TX

Button Mushrooms stuffed with Chopped Spinach, Feta & Parmesan

Any combination of delectable Gulf Shrimp served with Randy's Cocktail Sauce, Remoulade Sauce or in Randys home-made Marinade

You'll love our delicious home-made Stuffing (Randys secret recipe)

2 - 2 oz tasty Cakes served with Remoulade Sauce

Texas Sweet Onions freshly cut & golden fried with our home-made Batter

Served with Remoulade Sauce

Spicy Crawfish Tails golden fried & served with Randys Sauce

Served with roasted Garlic & Toast Points

Served on bed of Baby Spring Lettuce

Beefsteak Tomato, fresh Basil & slices of Mozzarella Cheese

Large Iceberg Wedge served with Bleu Cheese Dressing

A twist on the traditional Caesar Dressing with a hint of Jalapeno Peppers & Cumin

Our Rib Eye is a prime piece of meat marbled with fat

Prime Marbled Beef, hand-cut & full of flavor

The most tender cut of Steak - a great choice

Sauteed Chicken Breast topped with Randy's Marsala Sauce

Petite Filet stuffed with Randy's Bleu Cheese Stuffing & topped with roasted Walnuts & Cognac Bordelaise Sauce

Petite Filet stuffed with Randy's special Crawfish Stuffing & topped with Cognac Bordelaise Sauce

12 oz Tenderloin Tournedos with Randy's Cognac Bordelaise Sauce

Prime Rib Eye with bone in - tender & juicy

Baby Back Ribs marinated & cooked to perfection

Sauteed Chicken Breast with lemon, Butter Sauce, Capers & served with Angel Hair Pasta

Broiled Australian Lobster Tail served with hot melted Butter

Broiled Australian Lobster Tail served with 6 oz Filet

Randys selection of todays catch

2 4 oz Tasty Cakes served with Remoulade Sauce

options: - Sherry Vinegar Honey Glaze & Spicy Tomato Relish, Lemon Pepper, Blackened

Tilapia Filet coated with Bread Crumbs, Parmesan, fresh Garlic & topped with Randys home-made Tartar Sauce

with Jack Daniel's Sauce & Cinnamon Ice Cream

with Vanilla Ice Cream, 20 minutes cook time

White Creme de Cacao, Kahlua, & Bailey Irish Creme

Vanilla, Hazelnut, and Carmel