Dr. J Gourmet Burgers At The Point - Harlingen, TX

Stone ground corn meal, honey mustard sauce.

Gluten-free. Topped with a 3 cheese blend, crispy bacon, green onions.

Gluten-free. Jumbo shrimp wrapped in applewood-smoked bacon served with lime horseradish sauce.

Slow-cooked southwest chicken, peppers and onions, pepper jack queso, pico de gallo, fire-roasted salsa, avocado creme fraiche.

Shaved sirloin, provoloneand mozzarella cheese blend, peppers and onions, pepper jack queso, wonton wrapper.

Hand-cut, breaded and served with a side of marinara sauce.

A selection of our favorite appetizers.

Vegetarian. Served with celery carrot sticks, broccoli, grilled pitas, tortilla chips.

Vegetarian. Gluten-free. Guacamole, pepper jack queso, fire-roasted salsa served with tortilla chips.

Vegetarian. Gluten-free. Pepper jack queso, pico de gallo, red and green jalapenos, sour cream, guacamole served With fire-roasted salsa.

Classic bruschetta, shaved steak, crumbled bleu cheese.

Vegetarian. Warm dip served with tortilla chips, grilled pitas, carrots, celery sticks.

Gluten-free. Served with tortilla chips and a side of fire-roasted salsa.

Smoked Gouda mac and cheese, dipped in a tempura batter served with marinara.

Vegetarian. Served with Barbeque honey mustard, chipotle ketchup.

Served with a trio of dipping sauces beer cheese, jalapeño aioli, and yellow mustard.

Romaine, croutons, parmesan, classic dressing.

Gluten-free. Iceberg, grilled chicken, avocado, hard-boiled eggs, red onions, cheddar cheese, tomatoes.

Gluten-free. Topped with house-made bleu cheese, bacon, diced tomatoes.

Vegetarian. Gluten-free. Iceberg, spring mix, carrots, red onions, hard-boiled eggs, tomatoes, cheddar cheese blend.

Tortilla strips, cilantro served with a lime wedge.

Vegetarian. Cauliflower pizza crust, house-made San Marzano tomato sauce, bell peppers, red wine mushrooms, sauteed onions, roma tomatoesand 4 cheese pizza blend.

Pepperoni, mushrooms, grilled onions, tomatoes, sliced chilis, bacon.

Spicy buffalo sauce, roasted chicken, crumbled bleu cheese, mozzarella, drizzled with ranch.

Pepperoni, sausage, bacon.

Vegetarian. House-made San Marzano tomato sauce, fresh mozzarella, roma tomatoes, basil leaves.

Shredded chicken, caramelized onions, white cheddar, cilantro, Barbeque sauce.

Choose from: pepperoni, sausage, mushrooms, tomatoes, olives, onions, green peppers, banana peppers, jalapeno peppers.

Boneless breaded chicken bites.

Grilled (Gluten - free) or Fried.

Crispy chicken breast, buffalo sauce, shredded lettuce, Roma tomatoes, bleu cheese sauce, toasted brioche.

Battered cod, shaved lettuce, tomatoes, hoagie bun.

Grilled or fried chicken breast, iceberg lettuce, tomato, mayo, on a hoagie bun.

Classic cheesesteak, mushroom, onion, banana peppers, mayo, mozzarellaand provolone cheese blend, hoagie bun.

Vegetarian sausage, poblano chili, roasted corn, tomato, cotija cheese, shaved cabbage on flatbread.

Savory seasoned pulled pork, toasted brioche served with slaw, dill pickles.

Gluten-free.

Vegetarian.

Vegetarian.

Vegetarian. Gluten-free.

Vegetarian. Warm chocolate brownie, white and dark chocolate sauces, vanilla ice cream, chocolate toppings.

Vegetarian. Fried raspberry filled cheesecakes, served with strawberry puree, caramel sauce, whipped cream.

Vegetarian. House-made cannoli cream, lemon zest, assorted cookies.

Vanilla ice cream with chocolate sauce, whipped cream, cherry on top. Gluten - free, vegetarian.