The Moonlight - Horizon City, TX

Corona battered tilapia topped with slaw mix and chipotle mayonnaise. Served with a side of fries and pineapple pico de gallo.

Three smothered in poblano sauce chicken, cheese enchiladas, accompanied with rice, and beans.

8 oz grilled chicken topped with green chile strips, onions, tomatoes, mushrooms, and avocado. Served on a bed of rice pilaf.

Grilled 6 oz ribeye chopped and served in corn or flour tortillas with a side of rice, beans, and pico de gallo.

Strips of beef with onions, bell peppers, and served on a hot skillet.

Strips of chicken with onions, bell peppers, and served on a hot skillet.

Romaine lettuce tossed in our Caesar dressing topped with garlic croutons and parmesan cheese.

Romaine lettuce, tomato, cucumber, and cheese topped with chicken tenders tossed in Buffalo sauce. Served with ranch dressing.

Our signature burger, green chile, sauteed mushrooms, provolone, lettuce, tomatoes, caramelized onions, and topped with our famous bacon wrapped shrimp.

Classic American cheeseburger with mayonnaise, red onion, lettuce, tomato, Cheddar cheese, and topped with bacon wrapped fries.

Smoked provolone, bacon, onion ring, BBQ sauce, lettuce, tomato, and topped with a bacon wrapped.

Green chile, Pepper Jack cheese, toreado onions, lettuce, tomato, mayonnaise, and topped with a fresh toreado chile.

Sauteed balsamic mushrooms, Swiss cheese, caramelized onions, lettuce, tomato, mayonnaise, and topped with a marinated mushroom.

Crispy smoked bacon, avocado, Pepper Jack cheese, lettuce, tomato, pickled purple onions, chipotle mayonnaise, and topped with a toreado jalapeno.

Herb mayonnaise, smoked ham, turkey breast, bacon, lettuce, tomato, provolone, and Cheddar cheese.

Our signature chicken crispers smothered in Buffalo sauce served on a ciabatta bread topped with provolone cheese, lettuce, tomato, red onions, and a side of ranch.

Grilled chicken topped with bacon, Swiss cheese, avocado, lettuce, tomato, red onions, and chipotle mayonnaise.

6 oz ribeye steak served on a ciabatta bun topped with sauteed mushrooms, onion, and green peppers.

4 oz salmon served on wheat bread topped with avocado, bacon, tomato, lettuce, and chipotle mayonnaise.

Fresh avocado seasoned with tomato, jalapeno, onion, cilantro, and lemon juice. Served with chips.

Traditional melted cheese with your choice of chorizo, rajas or both. Served with tortilla chips.

Five buttermilk fried chicken tenders tossed in your choice of sauce BBQ, Buffalo or green chile. Served with carrots, celery, and a side of ranch.

Make your own sampler.

Our signature cheese sauce mixed with sauteed green chile and served with tortilla chips.

Back by popular demand, chips smothered with our signature chile con queso topped with tomatoes, pickled jalapenos, guacamole, sour cream, and refried beans.

8 oz salmon glazed with our citrus sauce. Served with rice pilaf, asparagus, and topped with pineapple pico de gallo.

Pan seared tilapia fillet served with rice pilaf and seasonal veggies.

Back by popular demand, our famous bacon wrapped shrimp are stuffed with jalapeno, provolone cheese, served on a bed of rice, and a side of seasonal veggies.