with homemade garlic-basil croutons
field greens in Gorgonzola dressing with caramelized walnuts
strawberries, baby portobello, bacon & red onions in poppyseed dressing
tomato, cucumber, red onion & crumbled feta, dressed with aged balsamic vinaigrette
tossed with fresh orange slices, pistachios & avocado, drizzled with green goddess dressing
sauceless pie with mozzarella, roma tomatoes, basil & aged parmesan cheese
heart-stopping meat indulging pizza with tomato sauce, fresh mozzarella, Canadian bacon, pepperoni, Italian sausage & ground beef
spicy vodka-spiked tomato cream sauce with prosciutto, topped with smoked gouda, Canadian bacon, portobellos, Italian sausage & goat cheese
marinara & mozzarella included, additional toppings $.50 each
with quinoa, asparagus & roasted red pepper coulis
roma tomatoes, artichoke hearts, spinach, black olives, feta cheese & mozzarella with marinara
with slow-roasted tomatoes, shishito peppers & shaved zucchini topped with chimichurri sauce
Sambuca's signature calamari served with cherry peppers & marinara sauce
in a spicy tomato cocktail sauce with fresh lime, cilantro & jalapeños
with lemon & garlic butter, spinach & smoked gouda, topped with puff pastry
balsamic-marinated tomatoes with basil & parmesan cheese
stuffed with mozzarella & prosciutto, with jalapeño-basil & balsamic glazes
potatoes, peas & onions in puff pastry, served with sweet red pepper chutney
poblano peppers in baked cheeses served with tortilla chips
braised & seared, served with red grape salad & sautéed leeks
with roasted corn & poblano salad, spicy Guajillo chili sauce & microgreens atop homemade guacamole
sesame-flavored tuna tartare in a rice paper cup with wasabi tobiko roe
roasted red pepper, red beet & traditional hummus
on the half shell atop fennel cole slaw with a poppyseed remoulade
wrapped in prosciutto & smoked gouda atop red pepper chutney served with shishito peppers
atop parsnip purée with oyster mushrooms & leeks, topped with chipotle-honey gastrique
red & gold beets with goat cheese & candied walnuts, atop green goddess dressing
atop spicy lobster salad with house pickled jalapeños & ponzu sauce
with teriyaki & sriracha
baked & served with toast points
beefsteak & grape tomatoes with fresh mozzarella, drizzled with white balsamic vinegar & basil oil
flame-grilled & topped with crab & dill-spiked hollandaise, served with asparagus
with shrimp & crab atop a bed of spinach & dirty rice
atop almond-apple purée, with sautéed apples & bok choy
with tequila lime butter, cilantro lime rice & roasted vegetables
tower of striped bass, crab-stuffed mushroom cap & shrimp, all topped with a cliantro pesto
with lobster, shrimp & jalapeño-jack cheese, topped with tomatillo sauce, served with a potato & egg spanish tortilla & parmesan kale chips
atop golden beets & grilled bok choy, topped with a fennel grapefruit salad
pan-roasted atop kale & quinoa, served with cucumbers & tomatoes in a basil-mint vinaigrette
tossed in lemon butter with linguini
atop sautéed bok choy & red cabbage
pan-seared atop lump crab, topped with avocado & caper-spiked salsa verde, with grilled garlic bread
tossed with prosciutto & arugula in a light cream sauce
with charred tomato sauce, served with prosciutto mac & cheese
16oz steak with bacon-sautéed green beans & dilled Havarti potato tots
blackened & served with bacon-sautéed green beans & au gratin potatoes
pan-seared Springer Mountain Farms all-natural bone-in breast served atop potato corn hash with a light champagne butter sauce
topped with Gorgonzola walnut butter, served with asparagus & port wine bordelaise
pan-roasted Springer Mountain Farms all-natural bone-in breast with caper-spiked salsa verde atop corn & oyster mushroom succotash
Grey Goose Vodka, St-Germain & champagne
Grey Goose Vodka & pomegranate
ABSOLUT Mango & ABSOLUT Peach Vodkab
Hendrick's Gin, Lavendar syrup, fresh lime juice & muddled cucumber
Grey Goose La Poire Vodka, ginger ale, lemongrass syrup & lemon juice
SKYY Infusions Pineapple Vodka & fresh cucumber
Grey Goose Le Citron Vodka with cranberry & lemon juices (approx.105 calories)
Smirnoff Mango Passion Sorbet Vodka, lime & pineapple juices, orgeat & grenadine
Yukon Jack Jacapple Whiskey, lime juice & grenadine
Maker's Mark Bourbon, lemon juice, Fever Tree ginger beer, muddled strawberries & basil, bitters
Tito's Handmade Vodka, lemon & lime juice, ginger liqueur & Fever Tree ginger beer
Grey Goose Cherry Noir Vodka, amaretto, lime juice & simple syrup
Bacardi Dragon Berry Rum infused with strawberry & dragon fruit
Choose from Chambord, Grand Marnier, Midori or Patrón Silver
Bacardi Rock Coconut Rum, lime & pineapple juice with lavender & mint
Patrón Silver, Patrón Citrónge & agave nectar with fresh lime (approx.115 calories)
Bacardi Limón Rum, strawberry purée & mint (approx.113 calories)
Casamigos Silver Tequila, agave nectar, lemon & pink grapefruit juices, Heering Cherry Liqueur
Bacardi O, triple sec, simple syrup, orange juice, soda & basil
Sambuca's signature calamari served with cherry peppers & marinara sauce
in a spicy tomato cocktail sauce with fresh lime, cilantro & jalapeños
poblano peppers in baked cheeses served with tortilla chips
balsamic-marinated tomatoes with basil & parmesan cheese
roasted red pepper, red beet & traditional hummus
with roasted corn & poblano salad, spicy Guajillo chili sauce & microgreens atop homemade guacamole
cup of soup, leafy greens & half sandwich
sauceless pie with mozzarella, roma tomatoes, basil & aged parmesan cheese
heart-stopping meat indulging pizza with tomato sauce, fresh mozzarella, Canadian bacon, pepperoni, Italian sausage & ground beef
spicy vodka-spiked tomato cream sauce with prosciutto, topped with smoked gouda, Canadian bacon, portobellos, Italian sausage & goat cheese
marinara & fresh mozzarella included, additional toppings $.50 each
with homemade garlic-basil croutons
field greens in Gorgonzola dressing with caramelized walnuts
strawberries, baby portobello, bacon & red onions in poppyseed dressing
tomato, cucumber, red onion & crumbled feta, dressed with aged balsamic vinaigrette
smoked chicken, cilantro, pepper jack cheese, tortilla chips, serrano pepper Caesar dressing
fried or grilled chicken, bacon, egg, ripe tomato, cucumber, cheddar cheese, honey mustard dressing
Greek salad with sautéed peppered salmon
tossed with fresh orange slices, pistachios & avocado, drizzled with green goddess dressingc
hummus, cucumber, red onion, roma tomatoes, lettuce & feta with fries or Greek salad
with tzatziki sauce; choice of Greek salad or fries
cheddar cheese, bacon, sun-dried tomato aioli on a kaiser bun with fries
pears, sundried cherries, walnuts on wheat bread with fries
with pears & melted creme de brie on a croissant with fries
jerk chicken, ham, bacon, cheddar, swiss cheese on wheat bread with fries
with quinoa, asparagus & roasted red pepper coulis
with slow-roasted tomatoes, shishito peppers & shaved zucchini topped with chimichurri sauce
beefsteak & grape tomatoes with fresh mozzarella, drizzled with white balsamic vinegar & basil oil
red & gold beets with goat cheese & candied walnuts, atop green goddess dressing
flame-grilled & topped with crab & dill-spiked hollandaise, served with asparagus
with shrimp & crab atop a bed of spinach & dirty rice
atop almond-apple purée, with sautéed apples & bok choy
beer-battered with cabbage, carrots, jicama & mozzarella, topped with chipotle-sour cream & served with southwestern black beans, cilantro lime rice & tortilla chips
with lobster, shrimp & jalapeño-jack cheese, topped with tomatillo sauce, served with a potato & egg spanish tortilla & parmesan kale chips
pan-roasted atop kale & quinoa, served with cucumbers & tomatoes in a basil-mint vinaigrette
pan-seared atop lump crab, topped with avocado & salsa verde, with grilled garlic bread
with malt vinegar, tartar sauce & cole slaw
smashed red potatoes; served with cream gravy & Texas toast
with port wine bordelaise, topped with Gorgonzola walnut butter, served with asparagus
served with lettuce, tomato & red onion on a kaiser bun with fries
bread pudding, toffee sauce & a crispy candy cup filled with vanilla bean ice cream
espresso ladyfingers layered with sweet mascarpone
topped with pieces of Heath bar candy
with vanilla bean ice cream
classic vanilla bean custard with a caramelized sugar crust topped with seasonal berries
Grey Goose Vodka, St-Germain & champagne
Grey Goose Vodka & pomegranate
ABSOLUT Mango & ABSOLUT Peach Vodka
Hendrick's Gin, lavender syrup, fresh lime juice & muddled cucumber
Grey Goose La Poire Vodka, ginger ale, lemongrass syrup & lemon juice
SKYY Infusions Pineapple Vodka & fresh cucumber
Grey Goose Le Citron Vodka with cranberry & lemon juices (approx.105 calories)
Smirnoff Mango Passion Sorbet Vodka, lime & pineapple juices, orgeat & grenadine
Yukon Jack Jacapple Whiskey, lime juice & grenadine
Maker's Mark Bourbon, lemon juice, Fever Tree Ginger beer, muddled strawberries & basil, bitters
Tito's Handmade Vodka, lemon & lime juice, ginger liqueur & Fever Tree Ginger beer
Grey Goose Cherry Noir Vodka, amaretto, lime juice & simple syrup
Bacardi Rock Coconut Rum, lime & pineapple juice with lavender & mint
Patrón Silver, Patrón Citrónge & agave nectar with fresh lime (approx.115 calories)
Bacardi Limón Rum, strawberry purée & mint (approx.113 calories)
Casamigos Silver Tequila, agave nectar, lemon & pink grapefruit juices & Heering Cherry Liqueur
Bacardi O, triple sec, simple syrup, orange juice, soda & basil
Bacardi Dragon Berry Rum infused with strawberry & dragon fruit
Choose from Chambord, Grand Marnier, Midori or Patrón Silver
marinara & fresh mozzarella included, additional toppings $.50 each
Hours of Service:
Friday: 11:00am - 4:00pm
Friday: 5:00pm - 11:59pm
Monday: 11:00am - 4:00pm
Monday: 5:00pm - 10:00pm
Sunday: 5:00pm - 11:00pm
Tuesday: 11:00am - 4:00pm
Tuesday: 5:00pm - 10:00pm
Saturday: 5:00pm - 11:59pm
Thursday: 11:00am - 4:00pm
Thursday: 5:00pm - 11:00pm
Wednesday: 11:00am - 4:00pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.