Egg roll sheets stuffed with fresh vegetables and glass noodles, deep fried to a crisp golden brown, served with sweet sour sauce.
Egg roll sheets stuffed with cream cheese mixed with green onion, celery and carrot, deep fried to a crisp golden brown, served with sweet & sour sauce.
Large gulf shrimp seasoned wrapped in wonton skins and served with Thai cucumber sauce.
Native white fish, green beans, and Thai seasonings formed into cakes that is deep fried and served with a cucumber-peanut vinaigrette.
Mixed vegetables in a light and healthy clear broth.
Various meats boiled with galangal in coconut milk.
Sour and spicy soup with choice of meat.
Fried fish salad. Crispy fried fish mixed with red onions, green onions, lemongrass, and fresh field greens in a special homemade lime sauce.
Sliced green apple mixed with sweet red peppers, green peppers, and cashews in a tamarind sauce.
Ground pork with red onions, green onions, and ginger roasted peanuts in our special homemade lime sauce.
Mixed green vegetables with grilled chicken in a chili lime dressing.
Glass noodles mixed with ground chicken and peanuts in our chili lime dressing.
Grilled beef sliced served with special lime sauce.
Choice of seafood mixed with house vegetables in our Thai Lanna sweet & sour sauce.
Served with roasted ginger and cashews; then lightly coated with a special, slightly sweet, Thai Lanna sauce.
Served with roasted ginger and cashews; then lightly coated with a special, slightly sweet, Thai Lanna sauce.
Fried to a crisp and served in a Lard Prix sauce.
Choice of seafood fried to a crisp and served in a Lard Prix sauce.
Served with broccoli and carrots in our special homemade lime sauce.
Carrots with ginger, green onions, fried mushrooms and a special Thai Lanna sauce.
Carrots with ginger, green onions, fried mushrooms and a special Thai Lanna sauce.
Fried fish with a panang curry sauce.
Fried fish with a panang curry sauce.
Fried fillet of fish with green curry sauce.
Choice of seafood mixed with house vegetables in our Thai Lanna sweet & sour sauce.
Chicken with roasted ginger and cashews; then lightly coated with a special, slightly sweet, Thai Lanna sauce.
Sauteed chicken with broccoli, carrots, pineapple, green onions, fresh mushrooms and cashews in a special Thai Lanna sauce.
Sauteed pork with ginger and vegetables.
Sauteed chicken with ginger and vegetables.
Sauteed pork and vegetables in our Thai Lanna sweet & sour sauce.
Sauteed pork and vegetables in our Thai Lanna sweet & sour sauce.
Sliced chicken that is steamed and presented in a peanut sauce and served with vegetables that are also steamed.
Sauteed meat with broccoli, carrots, mushrooms, onions, and green onion in garlic sauce.
Sauteed meat with broccoli, carrots, mushrooms, onions, and green onion in garlic sauce.
Sauteed meat mushroom, onions, red & green bell peppers and basil leaves in a light brown sauce.
Stir fried spinach with ground chicken in light brown sauce.
Panang curry with chicken and lime leaves.
Chicken served with squash, zucchini, bamboo strips red & green bell peppers and fresh basil leaves.
Chicken with yellow onions, potatoes, and carrots.
With rice noodles, egg, and bean sprouts.
With rice noodles, egg, and bean sprouts.
With flat rice noodles and Chinese broccoli.
With flat rice noodles and Chinese broccoli.
With mixed vegetables, flat rice noodles, and spicy sauce.
With mixed vegetables, flat rice noodles, and spicy sauce.
Stir fry rice noodle with egg, tomato, and chicken.
Glass noodles with egg, onion, tomato, and shrimp.
Rice noodle with brown gravy.
Rice noodle with brown gravy.
Hours of Service:
Friday: 11:00am - 2:00pm
Friday: 5:00pm - 8:30pm
Monday: 11:00am - 2:00pm
Monday: 5:00pm - 8:30pm
Sunday: closed
Tuesday: 11:00am - 2:00pm
Tuesday: 5:00pm - 8:30pm
Saturday: 11:00am - 2:00pm
Saturday: 5:00pm - 8:30pm
Thursday: 11:00am - 2:00pm
Thursday: 5:00pm - 8:30pm
Wednesday: 11:00am - 2:00pm
Wednesday: 5:00pm - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.