shrimp, crab, gulf red snapper, potatoes, roasted corn, red chile broth

pimento aioli, pickled green tomatoes

roasted beets, crisp wild rice, citrus vinaigrette

shaft's blue cheese, cherries, candied walnuts, champagne vinaigrette

herbed croutons, shaved parmesan

pepitas, corn, black beans, cotija cheese. reduced fat dressing available upon request

bacon, avocado, caramelized onions, sun-dried tomato aioli

red chile rub, jalapeno bacon, whipped queso fresco, avocado, cilantro, sourdough

garlic mojo marinated pork loin, shaved ham, gruyere, yellow mustard, house bread and butter pickles, sweet bread

sauerkraut, raclette cheese, sweet pepper dressing, pumpernickel bread

house grind beef, potato bun, smoked mozzarella, sharp cheddar, steak sauce aioli

gruyere cheese, arugula, tomato, roasted garlic aioli, horseradish cream, homemade potato chips, brioche bun

clams, italian sausage, fennel, kalamata olives, fingerling potatoes, arugula

shellfish, garlic rouille, tomato-saffron broth

cauliflower, curried raisins, apple compote, carrot puree, watercress

swiss chard, braised baby carrots, cornbread hash, natural jus

nappa cabbage, egg noodles, charred scallions, peanuts, basil, mint

artichokes, bacon, mushrooms, french fries

braised greens, lump crab-corn fritter, tasso vinaigrette

french fries, frisée, watercress, pancetta, mustard vinaigrette

tostones, black beans, coconut cream, citrus salad, green chile sauce

grilled zucchini, yellow squash, asparagus, carrots, tomato

creamy buckwheat, baby kale, foraged mushrooms, molasses

sweet onions, gremolatta, red wine jus

sweet corn ravioli, petite arugula, cotija

dry-aged strip loin, quail eggs, shallot jam, mustard, white anchovy, capers

pimento aioli, pickled green tomatoes

vidalia onion puree, blood orange glaze, radish, cracklins

shrimp, crab, gulf red snapper, potatoes, roasted corn, red chile broth

escarole, shaved parmesan, seed brittle, black pepper vinaigrette

roasted beets, crisp wild rice, citrus vinaigrette

almond lime cream, orange, basil, plantain

pepitas, corn, black beans & cotija cheese reduced fat dressing available upon request

clams, house bacon, baby corn, new potatoes, scallion butter

prosciutto, baby garlic, foraged mushrooms, sorrel, artichoke puree

crisp skin, charred cabbage, carrot puree, red chile oil

potato-celery hash, mache, lobster cream

shellfish, garlic rouille, tomato-saffron broth

roasted brussels sprouts, caramelized onion, apples, soft stone ground grits, cider jus

salt baked turnips, duck bacon, dirty wild rice, greens, honey-juniper gastrique

chicken confit, figs, cous-cous, almond, herb salad, roasted chicken jus

arugula, glazed shallots, herb frites, house steak sauce

parmesan potato fondue, king trumpet mushrooms, charred leeks, bernaise butter

creamy buckwheat, baby kale, foraged mushrooms, molasses

grilled zucchini, yellow squash, asparagus, carrots, tomato