Roasted piquillo butter, lemon, roasted garlic, toasted baguette
Crispy smashed potatoes, spanish chorizo, salsa verde
Yellowfin tuna, ponzu, shishito peppers, avocado puree, cucumber, sesame seeds, toasted lavash
Roasted wild mushrooms, brown butter, ricotta salata, truffle oil, breadcrumbs, herbs
Chicken, pork and beef meatballs, vegetables, orzo
Cheddar cheese, red onions
Mixed beets, whipped goat cheese, arugula, candied walnuts, balsamic
Marinated tomatoes, arugula, basil, balsamic reduction
• 14 oz Double Cut, white polenta, crispy brussels sprouts, caramelized onions, Garrison Brothers Bourbon glaze
Roasted parsnip mash, smoked oyster mushroom, crispy brussels sprouts
Skin on Branzino, potato pave, wilted spinach, blistered cherry tomatoes, lobster beurre blanc
8 oz Beef tenderloin filet, hand-cut fries, shallot-herb, compound butter
7 oz Yellowfin tuna, Confit baby potatoes, green beans, cherry tomatoes, fennel-micro green salad, herb oil
Slow roasted maple leaf duck breast, duck fat confit potatoes, rainbow swiss chard, smoked baby carrots, blood orange sauce
Flash fried tossed with balsamic reduction
Idaho potatoes, cream, butter
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: Closed
Sunday: 11:00AM - 09:30PM
Tuesday: 11:00AM - 09:30PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 09:30PM
Wednesday: 11:00AM - 09:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
