Manny Mexican Grill & Seafood - Houston, TX

Three grilled beef fajita tacos with pico de gallo, lettuce, tomato, and guacamole.

Three ground beef tacos, served with lettuce, tomato and monterrey Jack cheese.

Three grilled beef fajita tacos with pico de gallo, lettuce, tomato, and guacamole.

Three tilapia fish tacos with cabbage, avocado, served with green rice and black bean.

Three grilled beef fajita tacos with pico de gallo, lettuce, tomato, and guacamole.

Three tilapia fish tacos with cabbage, avocado, served with green rice and black bean.

Three shrimp tacos, cabbage and avocado.

Three shredded Chicken tacos with rice and Beans, lettuce, tomato and shredded cheese.

Three chicken tacos served with lettuce, tomato, and monterrey Jack cheese.

Three beef fajita enchiladas, topped with manny's special sauce and monterrey jack cheese.

Three ground beef enchiladas, topped with manny's special sauce and monterrey Jack cheese.

Three ground beef enchiladas, topped with manny's special sauce and monterrey Jack cheese.

Three cheese enchiladas, topped with manny's special sauce and monterrey Jack cheese.

Three chicken fajita enchiladas, topped with manny's special sauce and monterrey Jack cheese.

Three shredded chicken enchiladas, topped with manny's special sauce and monterrey Jack cheese.

Three chicken enchiladas with spinach and mushrooms, topped with our special green sauce.

Three chicken enchiladas topped with mole sauce.

Sausage, shrimp, beef and chicken fajita. Served with guacomole, pico de galo, green bell pepper and onions on a hot skillet.

Served with guacamole, pico de gallo, green bell pepper and onions on a hot skillet.

Served with guacamole, pico de gallo, green bell pepper and onions on a hot skillet.

Beef and chicken fajita, sausage, carnitas, quail, shrimp, served with guacamole and pico de gallo.

Served with guacamole, pico de gallo, green bell pepper and onions on a hot skillet.

Served with wild mushroom demi glace or green sauce.

Sea bass with crawfish cream sauce.

Served with wild mushroom demi glace or green sauce.

Served with wild mushroom demi glace or green sauce.

Fruit chutney.

One large quesadilla served with guacamole, lettuce, pico de galo, spinach, sour cream and your choice of charro or refried beans. (*).

Deep fried burrito filled with chicken or beef fajita topped with marry's special sauce and cheese served with rice and beans.

Two grilled quail, served with rice, beans and guacamole.

Your choice of beef and chicken fajita or crab and shrimp monterrey jack cheese served with charro beans and pico de gallo.

Filled with carne guisada, topped with house gravy and cheese served with rice and beans.

Poblano pepper stuffed with ground beef or cheese. Served with Monterrey jack cheese and guacamole.

Grilled chicken, sauteed onion, bell pepper, jalapeno, mushrooms, Monterrey jack cheese, served with charro beans, guacamole and pico de gallo.

Three chicken stuffed fried tortillas, served with avocado sauce, charro beans, guacamole, pico de gallo and sour cream. (*).

Birria salsa (100% made out of rib juice and spices) served with charro beans.

Two grilled quail, topped with chipotle, rice, beans, and guacamole.

Two grilled quail, topped with chipotle, rice, beans, and guacamole.

Half pound pork carnitas, served with charro beans and guacamole.

Sirloin steak, served with refried beans and guacamole.

Pork in a special red sauce, served with refried beans and guacamole.

Grilled beef served with refried beans and guacamole.

Sweetbreads, served with refried beans rice, and guacamole.

Classic mexican dish served refried beans, guacamole and pico de gallo.

Grilled red snapper, served on a bed of grilled onion and tri pepper.

Eight shrimp, wrapped in bacon.

Eight shrimp, sauteed in devil's sauce (orange flavored chipotle sauce).

Whole fried tilapia fillet, served with grilled onion, bell pepper colesalw, french fries, two hush puppies and your choice of rice.

Tilapia fillet topped with garlic butter, served with sauteed onion and tri pepper.

Eight grilled jumbo shrimp on a bed of sauteed bell peppers and onions.

Eight shrimp, tri peppers, mushrooms, zucchini, squash and tomato. (*).

Tilapia fillet topped with veracruz sauce, and served with tomato, olives and bell peppers.

Tilapia fillet in devil's sauce, served with sauteed onion tri pepper and chipotle sauce.

Eight shrimp, sauteed in ranchero sauce, tri pepper and jalapeno.

Served with rice and beans.

Served with french fries.

Served with french fries.

Served with french fries.

Beef taco, served with rice and beans.