Nyammings Fusion Bistro - Houston, TX

Soup with okra, protein, and a variety of vegetables.

Savory filled beef pastry

Savory filled chicken pastry.

Savory filled vegetable pastry

Bread made from flour and coconut milk.

6 pieces.

Penne pasta with onions, and peppers in a creamy jerk sauce. Add chicken or shrimp for an additional charge.

Blackened chicken, onions and bell peppers tossed with penne pasta in a spicy Cajun Alfredo sauce. Served with garlic bread.

Blackened gulf shrimp, onions and bell peppers tossed with penne pasta in a spicy Cajun Alfredo sauce. Served with garlic bread.

Blackened chicken and gulf shrimp, onions and bell peppers tossed with penne pasta in a spicy cajun Alfredo sauce. Served with garlic bread.

Blackened chicken, gulf shrimp, juicy crawfish tail meat, beef sausage, onions and bell peppers tossed with penne pasta in a spicy cajun Alfredo sauce. Served with garlic bread.

Served with dirty rice and choice of vegetable.

Served with dirty rice and choice of vegetable.

Served with dirty rice and choice of vegetable.

Juicy shrimp smothered in rich and flavorful roux made with authentic creole spices.

Juicy shrimp smothered in rich and flavorful tomato sauce made with authentic creole spices.

Plump crawfish tails smothered in rich and flavorful roux made with authentic Creole spices.

Plump crawfish tails smothered in rich and flavorful tomato sauce made with authentic creole spices.

Juicy shrimp and plump crawfish tails smothered in rich and flavorful roux made with authentic creole spices.

Juicy shrimp and plump crawfish tails smothered in rich and flavorful tomato sauce made with authentic creole spices.

Served with rice and peas, steamed cabbage and plantain. Pan-seared chicken, slow-cooked in a spicy brown gravy.

Served with rice and peas, steamed cabbage and plantain. Bone-in chicken with potatoes and vegetables slow-cooked in a rich curry sauce.

Served with rice and peas, steamed cabbage and plantain. Jumbo shrimp sautéed in west Indian curry.

Served with rice and peas, steamed cabbage and plantain. Slow-braised in rich brown gravy.

Jumbo Gulf Shrimp marinated in herbs, spices & Jamaican Jerk pan seared to perfection, served with Rice & Peas, Cabbage & Plantains.

Our World Famous Oxtails with Penne Pasta sauteed in a Jerk Cream sauce with onions and peppers.