Cheese enchiladas with a blend of cheddar cheeses topped with our signature chili gravy.
Enchiladas de Calabacita - traditional Mexican vegetables (calabacita and corn) sautéed and combined with queso and topped with a light cream sauce.
Ground Beef Enchiladas - topped with our signature gravy prepared West Texas-style (meatier).
Crab Enchiladas - topped with a creamy seafood sauce.
Ground Beef Enchiladas - traditional recipe topped with our famous signature chili gravy.
Chicken Enchiladas - topped with our famous signature chili gravy.
Fajita Enchiladas - grilled chunks of beef or chicken topped with our famous signature chili gravy.
Spinach Enchiladas - fresh spinach sautéed with herbs and spices and covered with tomatillo sauce. This recipe is very low fat.
Three “Stacked” Enchiladas - cheese & onion or ground beef with salsa roja or chili gravy.
Mesquite-grilled cabrito enchiladas.
Chicken, corn and Monterrey jack enchiladas topped with light cream sauce, salsa roja, corn and cilantro. Served with rice and beans or Caesar salad
Grilled white Mexican-style cheese served with guacamole, Pico de Gallo, and fresh tortillas.
Creamy grilled cheese fondue served with 3 tortilla.
With guacamole and sour cream.
Mexican style shrimp cocktail. Shrimp, onion, and cilantro in a house made tangy cocktail sauce.
2 Crispy Tostadas with Marinated white fish, red onion, cucumber, guacamole, diced tomatoes, jalapeños and cilantro.
Beef or chicken fajita backed with Monterey jack, topped with guacamole and sour cream.
Diced avocados, tomatoes, cilantro, jalapeños, and onions.
Avocado and diced tomatoes served with chips and salsa.
Blend your own fresh mashed guacamole served with diced tomatoes, cilantro, onions, and jalapeños.
Fresh red guajillo Chile and chicken broth with avocado, tomatoes, corn, cilantro, cheese, and tortillas chips.
Chicken broth with avocado, tomatoes, corn, cilantro, cheese, and tortilla chips.
Chicken noodle soup. An old-fashioned South Texas favorite made with vermicelli and chicken. Light and delicious!
Old-fashioned chicken soup with vegetables, served with rice and corn tortillas.
Prepared Mexican-style with black beans, romaine lettuce, roasted corn, avocado, tomatoes and queso fresco
Bean and cheese nachos, chicken fajitas, beef fajitas, jumbo shrimp and quail served with rice, charro beans, roasted corn, Chile toreadors and tortillas.
Refugio, sarita, lubbock,and laguna madre.
Mexico city, morelia, hidalgo, and puebla.
Served with rice.
With rice and beans.
Served with rice and beans.
With French fries.
Chicken Enchiladas made the classic Mexican way - topped with salsa verde and sour cream. This is one of our most popular enchilada dishes.
Enchiladas Rojas-queso fresco, lettuce, onions and radishes topped with spicy red chili sauce.
Enchiladas de Carnitas - grilled pork enchiladas topped with salsa Verde or a red sauce and avocado slices | Our red sauce is hot!
Enchiladas Mole - tender chicken topped with traditional mole Poblano.
Enchiladas Suizas - chicken enchiladas garnished with lettuce, onion and queso fresco topped with creamy suiza sauce.
Shrimp Enchiladas - shrimp sautéed in lemon butter, rolled in a tender tortilla and covered with an Española-style sauce or salsa Veracruzana.
Enchiladas de Pollo - tender chicken topped with a tomato-based salsa casera, garnished with lettuce, tomato and queso fresco.
Enchiladas Rancheras - border-style enchiladas topped with very spicy ranchera sauce. Choice of Monterey Jack, chicken or ground beef.
House specialty. A classic combination beef fajita steak and one cheese or chicken enchilada, served with rajas poblanos con crema, rice and your choice of tortillas.
Tender beef fajita steak served with rice, beans, guacamole, Pico de Gallo and your choice of tortillas.
3 specially seasoned grilled quail served with grilled corn, poblano grits and charro beans.
Large Gulf shrimp lightly seasoned and served with rice, beans, guacamole and Pico de Gallo.
Chilean sea bass deliciously grilled and served with a side salad, homemade poblano sauce & rice and grilled vegetable.
Grilled tilapia served with a Caesar salad, rajas poblanos con crema and rice.
2 pieces. Fajita beef or chicken rolled in fresh flour tortillas, served with rice, beans, guacamole and Pico de Gallo.
Boneless chicken breast served with Pico de Gallo, slices of avocado and tomatoes.
3 grilled cabrito tacos grilled corn tortillas served with cilantro, lime, onion, charro beans, and poblano grits.
Chicken or beef fajita taco and a cheese enchilada with guacamole served with rice and beans.
Cheese enchilada, crispy beef taco, and Chile con queso tostada served with rice and beans.
2 cheese enchiladas and a crispy beef taco served with rice and beans.
3 handmade chicken flautas served with guacamole, sour cream, rice and beans.
2 pork or chicken tamales topped with Sylvia’s chili gravy and 1 cheese enchilada served with rice and beans.
2 fresh poblano peppers filled with beef or Monterey jack cheese, lightly battered and golden fried | Prepared fresh.
1 beef, 1 chicken and 1 cheese enchilada topped with our signature chili gravy, served with rice and beans.
A house favorite! Mexican-style beef stew prepared South Texas-style, served with rice, beans and your choice of tortillas.
Crispy beef taco and beef enchilada served with guacamole, rice and beans.
Taco meat or chicken topped with beans, lettuce, tomato, avocado and cheese.
Build your own combination of any 3 of the following items. Served with rice and beans.
3 pieces. Taco meat or chicken, grilled corn tortillas with lettuce, tomato, cheese and a slice of avocado, served with rice and charro beans.
Taco meat, chicken or carnitas with lettuce, tomato and cheese, served with rice and beans.
Taco meat or chicken, served with lettuce, tomato, cheese, rice and beans.
2 pieces. Handmade corn tortillas filled with crispy fried fish and picamole, served with rice and beans.
2 pieces. Grilled corn tortillas stuffed with chicken and Monterey Jack cheese, served with rice, beans and a light salad.
Served with honey or chocolate.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.