lightly salted boiled green soy bean.
4 pc pork pan-fried dumpling. served with ponzu sauce & chili oil.
4 pc japanese shrimp dumpling. choice of steamed or fried.
2 bamboo sticks skewered broiled dark meat chicken, bell pepper, and onion with yakitori sauce.
6 pc jalapeno pappers stuffed with crabmeat, battered and fried. served with spicy mayo and honey wasabi.
4 pc deep fried soft shell crab, served with ponzu sauce and lemon.
crispy, sliced, deep-fried squid served with chef's special sauce.
fresh sea scallops sauteed in olive oil, garlic spices, onion, and balsamic vinegar.
8 pc broiled beef rolled over with green onions & carrots served with teriyaki sauce.
thin sliced rib-eye beef cooked on a marble stone.
thin sliced charbroiled rare beef served with ponzu sauce.
beef and vegetables cooked on a ceramic burner.
3 pc jumbo shrimps deep-fried with japanese batter.
vegetables deep fried with japanese batter.
deep fried marinated white meat chicken chunks.
steamed asparagus with sesame seed sauce served cold.
spinach with sesame seed sauce served cold.
broiled black cod marinated with miso.
broiled mackerel with salt and lemon.
grilled yellow tail collar.
4 pc tempura with special green shiso leaf, chopped mushroom & shrimp.
5 pc fried bean curd topped with dried fish flakes, green onions, and tempura sauce.
4 pc fried roll with crabmeat, cream cheese with tempura sauce.
6 pc fried egg roll wrapped in rice paper net with shrimp and mushroom with chefs special sauce.
4 large shrimp marinated in our own teriyaki sauce, grilled and served on a thin bed of steamed rice.
egg custard with shrimp, chicken, and vegetables. (minimum two orders)
4 pc fried calamari served with tonkatsu sauce.
white fish lightly fried in japanese batter served with tempura sauce.
japanese seafood pancake.
grilled whole squid with teriyaki sauce.
4 pc fried fish cake served with japanese mayonnaise and plum sauce.
fried horse mackerel served with tonkatsu sauce.
seared ahi tuna with ponzu sauce.
green salad with house dressing.
seaweed marinated with sesame oil topped with kani, and cucumber.
ika and special seaweed salad.
tossed salad topped with seafood and special dressing.
fresh pepper tuna with lettuce and japanese wasabi dressing.
our own special treat.romaine lettuce topped with pepper tuna, kani, fried calamari, shrimp, and lump snow crab meat. served with our home-made caesar dressing and crispy croutons.
thin slices of apple, orange, and avocado drizzled with poppyseed dressing and wasabi tobiko, complimented with boiled shrimp.
soybean soup with tofu, seaweed, green onion.
miso soup with live asari clam.(3-4 pc)
japanese traditional soup with mushroom and sushi grade white fish.
trditional japanese tea pot soup.
charbroiled white meat chicken with teriyaki sauce.
fried panko breaded white meat chicken with katsu sauce.
fried panko breaded pork with tonkatsu sauce.
charbroiled rib-eye steak with teriyaki sauce.
charbroiled salmon with teriyaki sauce.
5 pc of jumbo shrimp fried in japanese batter, served with tempura sauce.
deep fried marinated fluke served with chef's special sauce.
broiled black cod marinated with miso.
pork cutlet, onion, zucchini with egg over rice.
white meat chicken, onion, zucchini, with egg over rice.
2 pc of shrimp tempura and 2 pc of yam over rice served with tempura sauce.
sliced beef, mushroom, and onion with special sauce over rice.
broiled unagi over rice.
three top favorites - tuna, salmon, and yellow tail diced and mixed with chef's special spicy sauce.served with sliced cucumber, avocado, and tomato in a martini glass.
fried onions rolled in seared tuna topped with cilatro and chef's special sauce.(5pc)
tuna and salmon tossed with chef's special spicy sauce with avocado and cirantro.served with fried wonton chips.
sashimi quality tuna diced and mixed with chef's special spicy sauce. garnished with tobiko, wasabi tobiko, and fried wonton chips.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.