The Loft At Nylo - Irving, TX

Served with lavash & flatbread, cucumbers & carrots.

Thai chili BBQ, marinara, grilled lemon.

Served with celery sticks.

Maryland style with jumbo lump crab & served with a dijon mustard aioli.

Shredded cheddar, red onion, cilantro.

Mozzarella, cherry tomato.

Sea-salted tortilla chips.

Roasted tomato, tomatillo, sea-salted tortilla chips.

Baby greens, English cucumber, red onion, shredded carrot, cherry tomatoes, cilantro vinaigrette dressing.

Iceberg lettuce, tomato, bacon, red onion, chili ranch dressing.

Mixed greens, sweet chilies, corn, black beans, avocado, cheddar & chipotle ranch.

Romaine hearts, creamy Caesar dressing, parmesan, garlic croutons.

Buffalo mozzarella, seasonal fresh tomatoes, balsamic glaze, basil pesto, cracked black pepper, E.V.O.O.

Street tacos, topped with lettuce, pickled red onions & cojita cheese. Served with elote.

Ground brisket & beef short rib, mixed greens, tomato, onion, pickle. Served with french fries.

Applewood smoked bacon, mixed greens, tomato, avocado & chipotle aioli on grilled Challah bread, served with french fries.

Marinated grilled chicken breast, tomato puree, arugula, roasted garlic mayo & provolone cheese on grilled brioche, served with french fries.

Corned beef, sweet pickled cabbage, Swiss cheese, sweet 1000 island & fried onion on marble rye, served with french fries.

Bleu cheese sauce, garlic mashed potatoes, tobasco onions.

Roasted pepper cous cous, grilled asparagus, tomato chutney.

Boursin mashed potatoes, rainbow baby carrots, mushroom demi-glace.

Bone-in, spinach potato puree, seasonal vegetables, marsala demi.

Spicy chorizo cooked in a Bolognese sauce served over pappardelle noodles.

Fresh seasonal berries, raspberry coulis.