Taste Of Asia - Keller, TX

Honey-glazed beef with spicy and sweet soy ginger sauce.

Honey-glazed shrimp with spicy and sweet soy ginger sauce.

Chicken dumplings in a chicken broth garnished with scallions.

Silky ribbons of egg in a golden delicious broth.

Served with fresh vegetables, tofu, chicken, and eggs in a spicy Szechuan broth.

Seaweed, tofu, and mushrooms in a fish and miso broth.

Homemade Cantonese dumplings in a chicken broth garnished with scallions.

Topped with toasted sesame seeds and served with ponzu sauce.

Shrimp. Steamed shrimp on a bed of cucumbers with miso dressing and topped with toasted sesame seeds.

Iceberg lettuce, red cabbage, and carrots with your choice of miso or ranch dressing.

Served on a bed of cucumbers with ponzu sauce and topped with toasted sesame seeds.

1 piece. Homemade and deep-fried, with ground chicken and vegetables.

6 pieces. Also called gyoza or pot stickers chicken and vegetables in a wonton wrapper, pan-fried to a tender crunch. Served with house dumplings sauce.

2 pieces. Shrimp and artificial crab stick with cilantro, lettuce, and rice noodles in a rice wrap. Served with peanut sauce.

Deep-fried Japanese tofu with tempura sauce.

6 pieces. Also called gyoza or potstickers chicken and vegetables in a wonton wrapper, served with house dumpling sauce.

Ground chicken, shiitake mushrooms, and onions in a bed of crispy noodles. Served with a side of hoisin sauce.

6 pieces. Cream cheese and shredded crab stick stuffed wontons. Served with side of sweet and sour sauce.

Lightly battered crab sticks served with tempura sauce.

Japanese soy beans.

2 pieces. Grilled chicken with cilantro, lettuce, and rice noodles in a rice wrap. Served with peanut sauce.

4 pieces. Lightly battered shrimp served with tempura sauce.

Lightly battered bell peppers, sweet potatoes, onions, mushrooms, and zucchini with tempura sauce.

3 pieces. Marinated in spices, then grilled.

4 pieces. Boneless chicken breast marinated in spices, then grilled.

Pork based broth with miso flavor, soft boiled egg, lettuce, scallions, carrots, corn, cilantro, and dried garlic. Spicy.

Chicken based broth with corn, carrots, lettuce, scallions, cilantro, and dried garlic.

Pork based broth with soft boiled egg, carrots, scallions, lettuce, corn, cilantro, and dried garlic.

Pork based broth with miso flavor, soft boiled egg, lettuce, scallions, carrots, corn, cilantro, and dried garlic.

Chicken based broth with corn, carrots, lettuce, scallions, cilantro, and dried garlic.

Pork broth with yellow curry flavor, soft boiled egg, carrots, scallions, lettuce, corn, cilantro, dried garlic.

Egg, carrots, green & white onion, bean sprouts.

Served with broccoli, carrots, green onions, white onions, and bean sprouts.

Stir-fried rice noodles with egg, bean sprouts, carrots, onions, and ground peanuts in Thai sauce.

Carrots, green onions, white onions, and bean sprouts with rice noodles cooked in spicy yellow curry sauce. Spicy.

Napa cabbage, snow peas, green onions, white onions, carrots, bean sprouts, and mushrooms sauteed in a rich basil curry sauce. Spicy.

Pan-fried crispy noodles topped with bean sprouts, onions, napa cabbage, carrots, mushrooms, and snow peas and served in brown ginger sauce.

Japanese egg noodles topped with stir-fried bean sprouts, carrots, mushrooms, and snow peas.

Boiled vermicelli with bean sprouts, carrots, and cilantro in special sauce. Served with an egg roll and house fish sauce

Mushrooms, snow peas, napa cabbage, green onions, white onions, carrots, bean sprouts, and cilantro with noodles in soy chicken broth and topped with garlic.

Served raw. California roll topped with salmon.

Served raw. Spicy. Tempura shrimp topped with spicy tuna.

Imitation crab meat and avocado fried in tempura.

Imitation crab meat, avocado, and cucumber.

Spicy tuna, imitation crab meat, avocado, and cucumber topped with fried tempura batter.

Smoked salmon, shrimp tempura, avocado, cream cheese, and spicy sauce fried in tempura.

Fried shrimp, imitation crab meat, and cucumber.

Spicy ground salmon and cucumber.

Fresh salmon, smoked salmon, freshwater eel, avocado, seaweed, cucumber, crab stick, and shrimp stick with sushi rice.

Seared tuna served with ponzu sauce.

2 pieces.

Freshwater eel and crab topped with avocado.

California roll topped with tuna, fresh salmon, shrimp, and avocado.

Spicy tuna, avocado, imitation crab meat, and wasabi fly-fish eggs with house sauce, eel sauce, and sriracha.

Spicy salmon and asparagus fried in tempura.

Smoked salmon, avocado, and cream cheese fried in tempura.

Spicy tuna and avocado fried in tempura and topped with wasabi chili cream.

California roll topped with eel.

California roll topped with spicy tuna.

Shrimp tempura wrapped with imitation crab meat and avocado.

Smoked salmon, avocado, and cream cheese.

Fried crawfish and avocado.

Spicy tuna, wasabi fly-fish eggs, and avocado with mustard sauce.

Spicy ground tuna and cucumber.

Tempura fried soft-shell crab, avocado, and lettuce topped with eel sauce.

Asparagus and cream cheese topped with smoked salmon.

California roll topped with baked mayo crawfish and mushroom. Please allow 20 minutes prep time.

Spicy tuna, salmon, and wasabi fly-fish eggs wrapped in soy paper.

Tempura shrimp, spicy tuna, imitation crab meat, and avocado wrapped in soy paper.

2 pieces.

2 pieces.

2 pieces.

Tempura fried roll with freshwater eel.

Rice, eel, avocado, and cucumber wrapped in a seaweed cone.

Tempura shrimp wrapped with freshwater eel and avocado.

Shrimp, crab meat, avocado and asparagus deep fried topped with spicy mayo and eel sauce.

Tempura shrimp, jalapeño, cucumber and cream cheese topped with smoked salmon, avocado, eel sauce, spicy mayo sriracha.

Salmon skin with cucumber and carrots with a hint of tasty sauce.

Tempura fried roll with crab, cucumber, avocado, and cream cheese topped with spicy tuna and jalapenos.

Tempura shrimp topped with sushi shrimp and avocado.

2 salmon sushi, 2 tuna sushi, 2 shrimp sushi, 1 beach roll, and 1 small miso soup.

Salmon, eel, cream cheese, and avocado soy wrapped with eel sauce on top.

Crab meat, avocado, cream cheese, fresh salmon on top.

Tempura shrimp, avocado, and cream cheese topped with crunchy flakes and eel sauce.

Spicy tuna, shrimp, crab meat, and avocado soy wrapped with spicy mayo, eel sauce, and wasabi cream.

Salmon, crab meat, cream cheese, jalapeno tempura fried and topped with eel sauce.

Crab meat, cream cheese, jalapeño, and avocado tempura fried, topped with eel sauce and sriracha.

Spicy tuna, tempura shrimp, cucumber topped with crab stick, spicy mayo, and eel sauce.

Salmon, crab meat, and cream cheese topped with eel sauce and sriracha.

Tuna, crab stick, cucumber with flying fish egg.

Your choice of 2 entrees. Served with green salad and white rice.

Lightly battered chicken stir-fried with bell peppers, pineapple, and snow peas in sweet ginger sauce.

Served with broccoli and carrots, cooked in brown sauce.

Honey-glazed dark meat chicken with spicy and sweet soy-ginger sauce.

Spicy. Fried chicken with orange peels and spicy soy sweet and sour sauce.

Fried tempura-style and served in a homemade house sweet sauce.

Lightly battered shrimp stir-fried with bell peppers, pineapple, and snow peas in sweet ginger sauce.

Served with broccoli and carrots, cooked in brown sauce.

Served with broccoli and carrots, cooked in brown sauce.

Served with stir-fried celery, mushrooms, zucchini, and cashews in a brown ginger sauce.

Served with stir-fried celery, mushrooms, zucchini, and cashews in a brown ginger sauce.

Golden fried shrimp with creamy sauce and topped with honey-roasted pecans.

Honey-glazed beef with spicy and sweet soy ginger sauce.

Spicy. Honey-glazed shrimp with spicy and sweet soy ginger sauce.

Spicy. Chicken cooked in a spicy bean sauce with broccoli, onions, snow peas, carrots, mushrooms, and zucchini.

Spicy. Beef cooked in a spicy bean sauce with broccoli, onions, snow peas, carrots, mushrooms, and zucchini.

Spicy. Shrimp cooked in a spicy bean sauce with broccoli, onions, snow peas, carrots, mushrooms, and zucchini.

Served with lightly battered Japanese tofu stir-fried with mixed vegetables in a brown sauce.

Served with lightly battered Japanese tofu stir-fried with mixed vegetables in a brown sauce.

Served with lightly battered Japanese tofu stir-fried with mixed vegetables in a brown sauce.

Served with lightly battered Japanese tofu stir-fried with mixed vegetables in a brown sauce.

Chicken stir-fried in a Korean hot pepper sauce with carrots, napa cabbage, snow peas, and red bell peppers.

Beef stir-fried in a Korean hot pepper sauce with carrots, napa cabbage, snow peas, and red bell peppers.

Shrimp stir-fried in a Korean hot pepper sauce with carrots, napa cabbage, snow peas, and red bell peppers.

Chicken stir-fried with bell peppers, carrots, and peanuts.

Beef stir-fried with bell peppers, carrots, and peanuts.

Shrimp stir-fried with bell peppers, carrots, and peanuts.

Stir-fried with scallions and yellow onions in a sweet garlic sauce.

Stir-fried with scallions and yellow onions in a sweet garlic sauce.

Stir-fried with scallions and yellow onions in a sweet garlic sauce.

Fried beef with orange peels and spicy soy sweet and sour sauce.

Fried shrimp with orange peels and spicy soy sweet and sour sauce.

Stir-fried in a soy bean sauce with bell peppers, carrots, and onions.

Stir-fried in a soy bean sauce with bell peppers, carrots, and onions.

Stir-fried in a soy bean sauce with bell peppers, carrots, and onions.

Fried tempura-style and served in a homemade house sweet sauce.

Fried tempura-style and served in a homemade house sweet sauce.

Lightly battered fried. Vegetable bell peppers, sweet potatoes, onions, mushrooms, and zucchini with tempura sauce served on side.

Served with carrots, mushrooms, onions, snow peas, zucchini, broccoli, napa cabbage, and bell peppers.

Batter-fried meat with bell pepper, pineapple, yellow onion, and carrot. Sauce served on side.

Batter-fried meat with bell pepper, pineapple, yellow onion, and carrot. Sauce served on side.

Stir-fried in a spicy Szechuan sauce with carrots, celery, and onions.

Stir-fried in a spicy Szechuan sauce with carrots, celery, and onions.

Stir-fried in a spicy Szechuan sauce with carrots, celery, and onions.

Grilled choice of meat topped with home make teriyaki sauce & toasted sesame see, with steamed broccoli.

Grilled choice of meat topped with home make teriyaki sauce & toasted sesame see, with steam broccoli.

Grilled choice of meat topped with home make teriyaki sauce & toasted sesame see, with steam broccoli.

Grilled choice of meat topped with home make teriyaki sauce & toasted sesame see, with steam broccoli.

Served with asparagus, bell peppers, snow peas, onions, and carrots sauteed in a rich basil curry sauce.

Served with asparagus, bell peppers, snow peas, onions, and carrots sauteed in a rich basil curry sauce.

Vegetable tempura with bell peppers, zucchini, sweet potatoes, mushrooms, and onions.

Served with green beans and carrots and cooked with brown sauce.

Served with green beans and carrots cooked in brown sauce.

Served with green beans and carrots cooked in brown sauce.

Spicy. Served with bell peppers, onions, and carrots cooked with spicy curry sauce.

Spicy. Served with bell peppers, onions, and carrots cooked with spicy curry sauce.

Served with bell peppers, onions, and carrots cooked with spicy curry sauce.

Served with mushrooms, carrots, and onions cooked with brown sauce.

Served with mushrooms, carrots, and onions cooked with brown sauce.

Served with mushrooms, carrots, and onions cooked with brown sauce.

Served with celery onions, carrots, and wood ear mushrooms cooked with garlic sauce.

Served with celery onions, carrots, and wood ear mushrooms cooked with garlic sauce.

Served with celery onions, carrots, and wood ear mushrooms cooked with garlic sauce.

Batter-fried chicken. Lemon Sauce served on side.

Batter-fried shrimp. Lemon Sauce served on side.

Served with chopped carrots, snow peas, and mushrooms cooked with Cantonese-style egg sauce.

Not noodles. Chicken or shrimp stir-fried with celery, napa, yellow onion, bean sprouts, and carrot in a white sauce, or beef in a brown sauce, topped with crispy noodles.

Not noodles. Chicken or shrimp stir-fried with celery, napa, yellow onion, bean sprouts, and carrot in a white sauce, or beef in a brown sauce, topped with crispy noodles.

Not noodles. Chicken or shrimp stir-fried with celery, napa, yellow onion, bean sprouts, and carrot in a white sauce, or beef in a brown sauce, topped with crispy noodles.

Served with snow peas and carrots.

Served with snow peas and carrots.

Served with snow peas and carrots.

Served with celery, onions, carrots, broccoli, snow peas, and mushrooms in brown sauce

Served with celery, onions, carrots, broccoli, snow peas, and mushrooms in brown sauce

Served with celery, onions, carrots, broccoli, snow peas, and mushrooms in brown sauce

Served with bean sprouts, onions, and eggs. Cooked to order, allow 20 minutes for prep time.

Served with bean sprouts, onions, and eggs. Cooked to order, please allow 20 minutes for prep time.

Served with bean sprouts, onions, and eggs. Cooked to order, please allow 20 minutes for prep time.

Beef, chicken, shrimp, and crab meat with broccoli, carrots, snow peas, mushrooms, zucchini, and napa cabbage.

Spicy. Ground chicken and diced tofu in spicy sauce.

Served with napa cabbage, broccoli, snow peas, carrots, zucchini, and mushrooms cooked with white sauce.

Served with napa cabbage, broccoli, snow peas, carrots, zucchini, and mushrooms cooked with white sauce.

Soft noodles with bean sprouts, carrot, green & white onion, and choice of meat.

Rice fried with egg, green and white onion, and choice of meat.

Grilled meat of choice over rice, topped with homemade teriyaki sauce, toasted sesame seeds, and steamed broccoli. Served with steamed rice.

3 pieces.

Not served with rice.

Not served with rice.

Not served with rice.

Japanese Sprite.