Each. Shallot sherry mignonette.
Bleu cheese and candied walnuts.
Oyster crackers.
Remoulade and petite salad.
Javan’s selection of local and imported cheese with accompaniments.
Greens, seasonal vegetables and white balsamic.
Herbed crouton, lemon zest and creamy Parmesan dressing.
Mixed greens, sweet onion dressing and candied walnuts.
Melted asiago and mozzarella cheeses, truffle oil and tarragon dijonaisse.
Mini pancake, grape jam and maple gastrique.
Javan’s selection of topping based on seasonal availability.
Brioche, fattoush, herbed yogurt, lettuce, tomato, onion and hand cut fries.
Roasted root vegetables, mashed potatoes and mushroom demi-cream.
Lemon scented basmati, haricot vert, dry cherry red wine gastrique.
Pumpkin risotto, braising greens and chamomile essence.
Brioche, aged cheddar, lettuce, tomato, onion and hand cut fries.
Ale batter, caper aioli, lemon and pickles.
Squash essence and haricot vert.
Parsnip puree, roasted butternut squash and beet crackling.
Potato pave, haricot vert and bordelaise sauce.
Vanilla, chocolate malt, mango, red raspberry and lemon.
White chocolate pecan crisp.
Served with a refreshing glass of milk.
Fruit and shortbread cookie.
Served warm with vanilla gelato.
Cream cheese filling, candied pecans and Swiss butter-cream.
Javan’s selection of local and imported cheese with accompaniments.
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Hours of Service:
Friday: 05:30AM - 12:15PM
Monday: 05:30AM - 12:15PM
Sunday: 06:00AM - 12:15PM
Tuesday: 05:30AM - 12:15PM
Saturday: 06:00AM - 12:15PM
Thursday: 05:30AM - 12:15PM
Wednesday: 05:30AM - 12:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
