Japanese green soybean.

Japanese green soybean with seven spiced garlic sauce.

Fried pork vegetable egg roll with sweet plum sauce.

Fried vegetable rolls with sweet plum sauce.

Fried crab cheese puff with sweet plum sauce.

Japanese style pan fried dumpling served with ginger soy sauce.

Japanese style pan fried dumpling served with ginger soy sauce.

Steamed dumpling served with citrus soy.

Steamed dumpling served with citrus soy.

Deep fried calamari served with spicy mayo.

Deep fried jalapeño stuffed with crab and cream cheese with spicy mayo and sweet soy on top.

Deep fried tofu with tempura sauce and fish flake.

Fried in crunchy light and flaky batter shrimp and vegetable.

Light fried savory pancake bites with octopus.

Deep fried soft shell crab served with spicy mayo.

Japanese beef, scallion and carrot roll served with teriyaki sauce.

Certified Angus beef cooked on a hot stone.

Kobe beef cooked on a hot stone.

Sliced pepper crusted seared ahi tuna with ponzu sauce.

Tuna mixed with cucumber, avocado, tomato, cilantro, fish egg and spicy citrus vinaigrette topped with tartare sauce.

Sliced salmon served with olive oil, garlic paste, capers and parmesan cheese.

Sliced yellow tail topped with jalapeño, cilantro and yuzu sauce.

Sliced seared Kobe beef served with sesame seeds, chili oil and ponzu sauce.

Crab and avocado wrapped with cucumber, topped with radish, fish egg and vinaigrette.

Sliced white fish served with yuzu paste and tobiko.

Torched Hokkaido scallop with crab, shrimp with spicy mayo and eel sauce.

Torched salmon rolled with snow crab and avocado topped with spicy mayo, eel sauce.

Seared black pepper rib-eye served with ponzu sauce, garlic and olive oil.

Choice of grill chicken breast, salmon, garlic albacore, grilled shrimp, filet mignon on top of house green salad, cucumber, cherry tomato, parmesan cheese with ponzu sauce.

Tuna, salmon, white fish and shrimp sashimi on top of house green salad.

Shrimp tempura.

Combination udon of shrimp tempura, chicken, beef, fish cake, spinach, egg, shitake mushroom.

Panko breaded fried chicken cutlet.

Japanese curry over chicken katsu.

Japanese curry over shrimp katsu.

Miso marinated black cod.

Assorted vegetables grilled with butter and sesame seeds.

Tyson chicken breast and mushrooms grilled with butter and sesame seeds.

Calamari filet lightly seasoned and grilled with lemon and butter.

Angus strip steak and mushrooms hibachi grilled to your specification.

Scottish salmon grilled with lemon, butter and teriyaki.

Sea scallop grilled hibachi style with butter and lemon.

Tilapia grilled with lemon, butter and teriyaki sauce.

Lobster grilled with lemon and garlic butter.

8 oz Kobe rib-eye steak and mushrooms lightly seasoned and grilled.

8 oz of Angus tenderloin and mushrooms seasoned and grilled with garlic butter.

Shrimp seasoned and grilled with lemon and butter.

Chicken, shrimp and steak.

Chicken, shrimp and filet mignon.

Shrimp, lobster and scallop.

Chicken, shrimp, beef.

Yellowtail collar.

Roasted pork belly, egg, spinach.

Beef, chicken and shrimp.

Chicken, egg with onion over rice.

Fried pork cutlet with egg over rice.

Sliced Angus beef with sukiyaki sauce over rice.

Boiled fresh water eel over rice.

Maguro.

Maguro tataki.

Bincho maguro.

Super white tuna.

Sake.

Sake no kunsei.

Hamachi.

Suzuki.

Tai.

Tai.

Saba.

Ebi.

Amaebi.

Kamaboko.

Matsubagani.

Unagi.

Hotate.

Tako.

Ika.

Hokkigai.

Ikura.

Masago.

Tobiko.

Tamago.

Gyu.

Kobe gyu.

Maguro.

Maguro tataki.

Bincho maguro.

Super white tuna.

Sake.

Sake no kunsei.

Hamachi.

Suzuki.

Tai.

Saba.

Ebi.

Amaebi.

Kamaboko.

Matsubagani.

Unagi.

Hotate.

Tako.

Ika.

Hokkigai.

Ikura.

Masago.

Tobiko.

Tamago.

Chopped salmon with cucumber.

Chopped octopus with green onion, chili pepper.

Chopped scallop with green onion, chili pepper.

Chopped yellowtail with green onion, chili pepper.

Crab meat. Avocado, cucumber, masago and sesame seed.

Smoked salmon, avocado and cream cheese.

Salmon skin, cucumber, kaiware, masago, yamagobo, spicy mayo.

Soft shell crab, masago, avocado, kaiware, cucumber topped with spicy mayo.

BBQ eel with avocado.

Spicy crawfish with spicy mayo.

Shrimp tempura, masago, avocado, kaiware, cucumber with mayo.

Assorted fish and spicy mayo.

Assorted daily vegetables.

Baked salmon with avocado, cucumber and spicy mayo.

Smoked salmon, cream cheese, masago, jalapeño, wrapped in soy pepper.

Tempura shrimp, spicy tuna and cucumber.

Chopped salmon with cucumber.

Chopped octopus with green onion, chili pepper.

Chopped scallop with green onion, chili pepper.

Chopped yellowtail with green onion, chili pepper.

Crab meat. Avocado, cucumber, masago and sesame seed.

Smoked salmon, avocado and cream cheese.

Salmon skin, cucumber, kaiware, masago, yamagobo, spicy mayo.

Soft shell crab, masago, avocado, kaiware, cucumber topped with spicy mayo.

BBQ eel with avocado.

Spicy crawfish with spicy mayo.

Shrimp tempura, masago, avocado, kaiware, cucumber with mayo.

Assorted fish and spicy mayo.

Assorted vegetables.

Tempura shrimp, spicy tuna and cucumber.

Crab tempura, cream cheese, avocado topped with chopped scallop, eel sauce, spicy sauce and mayo rolled in soy paper.

Real crab, avocado, green sport, topped with yellow tail, jalapeño, wasabi mayo, chili sauce, lemon butter.

Shrimp tempura, cream cheese, jalapeño inside with eel, avocado outside topped with chopped shrimp, crab, spicy mayo, eel sauce, fish egg and green onion.

Soft shell crab, avocado topped with spicy tuna, crunch, eel sauce, green onion.

Asparagus, cucumber and shrimp topped with yellow tail, smoked salmon, tuna, escolar and avocado.

Shrimp tempura, avocado topped with crab, spicy tuna, eel sauce, spicy mayo.

Water eel and cucumber topped with avocado, shrimp and eel sauce.

Shrimp tempura, avocado, crab inside with crunch and eel sauce on top.

Shrimp, crab, cucumber inside topped with pepper, tuna, avocado, cilantro ponzu sauce.

Real crab meat, avocado, cucumber, tuna and avocado with three kinds of fish eggs.

Shrimp, crab, cucumber, yamagobo, topped with seared rib eye, ponzu sauce and garlic sauce.

Shrimp tempura, cucumber, topped with eel, avocado, sweet potato crisp, wasabi mayo and eel sauce.

Snow crab, spicy tuna, topped with escolar, tuna, avocado, tomato, cilantro and honey wasabi sauce.

Crab, shrimp, soft shell crab and cream cheese rolled in soy paper, lightly fried and topped with crunch, eel sauce, spicy mayo, masago and green onion.

Tempura style spicy crow fish, jalapeño, topped with shrimp, crab salad, eel sauce and red, green fish eggs.

Tuna, salmon, mango, lettuce, radish sports, avocado rolled in rice paper, topped with honey wasabi and chili sauce.

Shrimp tempura, cucumber, avocado topped with crab, mayo, spicy sauce and chili powder.

Spicy craw fish, cucumber and radish, topped with pepper tuna, avocado and spicy mayo.

Spicy tuna, topped with salmon, spicy mayo and green onion.

Spicy tuna roll, topped with salmon, avocado and shrimp.

Shrimp, tempura, snow crab, avocado, mango mayo, spicy, eel sauce rolled in pink soy paper.

Assortments of fish filet on top California roll.

Spicy salmon roll, topped with tuna, avocado and shrimp.

Shrimp tempura topped with crab, spicy mayo and eel sauce.

Chicken katsu, shrimp tempura topped with crab, crunch, eel sauce, fish egg, green onion.

Soft shell crab, cucumber, topped with eel, avocado, eel sauce, mayo and sesame seed.

Tempura style, spicy salmon, crab roll, topped with avocado, mayo, spicy sauce and eel sauce.

Shrimp tempura, cream cheese, jalapeño, topped with crab, avocado and spicy mayo.

Spicy tuna, avocado, topped with spicy salmon, green onion, crunch rolled in soy paper.

Spicy salmon, avocado, topped with pepper tuna, ponzu sauce, chili oil, green onion and sesame seeds.

Snow crab, avocado, topped with escolar, mango and honey wasabi sauce.

California roll topped with baked craw fish, crunch, spicy mayo, eel sauce, fish egg and green onion.

8 pieces sushi and California roll.

10 pieces sushi and tuna roll.

Assortment of fish filet over sushi rice.

12 pcs sushi, 6 pcs sashimi, 2 rolls.

3 kind 12 pieces sashimi of chef's choice.

5 kind 20 pieces sashimi of chef's choice.

7 kind 28 pieces sashimi of chef's choice.

Crunch, tiger eye and shaggy dog roll.

Orange dragon, Texans and rainbow roll.

Bobby, sunset and pink lady roll.

Tempura style tenderloin chicken with fries.