Doris J Kitchen - Midland, TX

Two savory Salmon patties served with smothered potatoes and onions and fried biscuits

Lightly browned in fat and then cooked slowly in a closed pan with a small amount of liquid.

Stuffed dough.

Loaf made from seasoned and baked ground meat.

salmon fillet seasoned to perfection served on top of a bed of rice and quinoa, with fresh avocado and Pico de Gallo