Cruzitos Cocina Mexicana - Plano, TX

2 sunny-side up eggs with salsa ranchera.

2 sunny-side up eggs, green tomatillo and ranchera sauce.

Fried corn tortilla bathed in red or green salsa, and queso fresco topped with 2 sunny side up eggs.

Fajita beef, eggs, and ranchera sauce.

White fish, shrimp ,octopus, mussels, crab

Grilled chicken breast, romaine lettuce, black beans, cherry tomatoes, roasted corn, red onions, cilantro, avocado and creamy chipotle dressing.

Beef shank, corn, carrots, baby squash and potatoes.

Chicken broth with veggies.

Grilled salmon, mixed greens lettuce, mango, jícama, red onions, avocado, cherry tomatoes, creamy avocado, and cilantro dressing.

Pulled chicken breast, diced vegetables, cheek peas, avocado, queso fresco in a chicken consommé

Traditional stew of pork and hominy in a guajillo pepper broth

Beef tripe, guajillo chiles broth

Refried beans, Oaxaca cheese, sour cream pico de gallo, and guacamole.

House made cocktail sauce, pico de gallo, and avocado.

Crispy fried popcorn shrimp with conchita's Tartar sauce.

White fish in lime juice, onions, cilantro ,cucumber and Serrano peppers.

Lemon juice, cilantro, chile de arbol peppers, cucumber, and red onions.

Shrimp, white fish, octopus, in a homemade cocktail sauce

Slow roasted seasoned pulled pork served with pico de gallo and avocado slices

Shredded chicken roasted tomatillo sauce, refried beans and Mexican rice.

Shredded chicken, Elvia's mole, refried beans and Mexican rice.

Poblano pepper stuffed with ground pork and beef, and walnut cream sauce pomegranate seeds.

Poblano peppers stuffed with queso fresco, and fresh tomatoes sauce (vegetarian).

Caramelized onions, green peppers, choice of refried or charro beans.

Crispy rolled tortillas filled with shredded chicken, crema fresca, avocado and queso fresco.

White rice and baby squash (calabacitas).

Poached white fish in a Veracruz sauce (capers, tomatoes onion olives), and white rice.

Coleslaw salad(cilantro,raddish,onions,serrano pepperscrema fresca,lime juice ) and white rice.

Braised pork shanks in a adobe sauces.

grilled skirt steak,mole enchilada, guacamole, charro beans

Jumbo shrimp, beef fajita, chicken fajita, and sausage. caramelized onions and green peppers. Choice of refried or charro beans.

Chicken quarter topped with Elvia's mole, served with Mexican rice.

Grilled marinated chicken breast, roasted poblano cream sauce topped with roasted corn and poblano peppers, sauteed zucchini and white rice

Grilled ribeye, grilled jumbo shrimp, broccoli and French fries

Asada beef, chorizo, and Oaxaca cheese filling in a tangy tomatillo green sauce served with rice and beans

Thinly sliced steak breaded and fried, beans, lettuce, tomatoes and onions.

Ham, carnitas, and sausage.

Refried Beans, Lelluce, Tomatoes, Onions, Crema Fresca, and Guacamole.

Plate served with rice, beans, sour cream and guacamole.

flour tortilla, oaxaca cheese, served with Pico , sour cream, beans

Sponge cake soaked in evaporated milk, condensed milk, and heavy cream.

Caramel sauce.

sweet corn bread served with whipping cream