a joe’s classic. flavored with old bay seasoning. plump and ready to pee. killer choice
tender mushrooms loaded with homemade seafood stuffing and topped with monterey jack
with herb marinara
a steampot full of mussels served in a handmade garlic butter sauce and freshly toasted garlic bread
eight clam shells filled with a made from scratch scallop, shrimp and clam stuffing. paired with a rich and buttery dipping sauce spiced with tabasco brand pepper sauce
hand-breaded crispy clam strips. served with creamy tartar sauce for dipping
loads of crab dip piled high on tortilla chips topped with pico de gallo, black bean corn relish, monterey jack and avocado lime dressing. killer choice
crab dip alongside our spinach and artichoke dip
creamy and loaded with crab meat. one dip and you’ll be hooked. killer choice
rich and creamy
handmade seafood and crab balls full of jalapenos and cream cheese coated in panko breadcrumbs. served with ranch
hand-breaded calamari with herb marinara sauce for dipping
all the classics combined! crazy-good crab dip, great balls of fire and crispy calamari
romaine lettuce topped with one of our made-from-scratch lump meat crab cakes, black bean corn relish, tortilla strips and chipotle caesar dressing
mixed greens topped with crisp chicken tenders, smoked bacon, fresh corn, avocado, shredded cheese and house made hushpuppies
crisp romaine lettuce, parmesan cheese and our classic caesar dressing
topped with black bean corn relish. served with dirty rice and seasonal vegetables
tender redfish topped with a creamy cajun sauce that's loaded with crawfish, shrimp and andouille sausage. served with dirty rice
grilled mahi topped with a fresh orange tarragon beurre blanc sauce. served with seasonal vegetables and crispy new potatoes
grilled and glazed with pineapple pico de gallo. served with seasonal vegetables and crispy new potatoes
chargrilled salmon served with white rice and seasonal vegetables
pan fried snapper full of imperial crabmeat stuffing. served with dirty rice and seasonal vegetables
smothered in hand crafted mushrooms pontchartrain sauce and topped with grilled shrimp. served with dirty rice and seasonal vegetables
flaky white fish hand dipped in a classic samuel adams, beer batter. served with fries and coleslaw. don’t forget the malt vineger. killer choice
glazed salmon topped with pineapple pico de gello. served with seasonal vegetables and crispy new potatoes. killer choice
tender catfish filets hand battered in crisp cornmeal. served with fries, hushpuppies and coleslaw
8oz. usda choice top sirloin, served alongside malibu shrimp topped with mango pico. served with white rice and seasonal vegetables
shrimp and andouille sausage cooked in a garlic butter sauce full of mushrooms, bell peppers, tomatoes and onions served over penne pasta. it's like a pasta jambalya
shrimp tossed with penne pasta in our own creamy alfredo sauce
our famous lump meat crab cakes (made-from-scratch). served with fries, coleslaw and spicy sriracha remoulade sauce. killer choice
rich, creamy crawfish etouffee served with white rice alongside crispy side crawfish
the best of everything in one big skillet. clams, shrimp, mussels, scallops and sausage simmered in a hearty tomato basil sauce served over rice and topped with crispy calamari. killer choice
a tender 12oz. usda juicy ribeye just the way you want it. served with a side of cheesy smashed potatoes and seasonal vegetables
8oz. usda choice top sirloin. served with fries and seasonal vegetables
tender baby back ribs slowly smoked in house and finished with a whiskey bbq glaze. served with fries and coleslaw
a panko crusted chicken breast covered in a creamy cajun seafood and mushroom sauce. served with dirty rice and seasonal vegetables
hand-breaded all white meat chicken tenders served with fries, coleslaw and honey mustard
we’ll hook you up & get you stuffed. great balls of fire, fish and chips, coconut shrimp, crab stuffed shrimp, hushpuppies and coleslaw. can you handle this?
fish and chips, crunchy shrimp and lightly breaded scallops. served with coleslaw
tasty fried shrimp, coconut shrimp and crab stuffed shrimp. served with fries and coleslaw
golden popcorn shrimp, crispy fish fillet, great balls of fire and calamari. served with fries and coleslaw. killer choice
fish and chips, crab stuffed shrimp and a made-from-scratch crab cake. served with onion strings
crab stuffed shrimp, grilled malibu shrimp and coconut shrimp. served with white rice and seasonal vegetables
whole split lobster grilled over an open flame, topped with homemade basil butter and old bay seasoning paired with bacon wrapped shrimp and scallops. served with dirty rice and seasonal vegetables
hand-battered coconut shrimp served beside tender shrimp sautéed in a smoky chipotle sauce full of pineapple, bell pepper and onion and a fillet of grilled mahi topped with mango pico. served with white rice and seasonal vegetables
(1 1/4 lbs.) super sweet, flaky meat
(1 1/4 lbs.) sweet, meaty and large
(1 1/4 lbs.) mild and tender
firm, sweet and hearty
rich meat, delicate texture
snow crab, pacific dungeness crab and king crab, together at last
snow crab and a whole lobster all shacked up in one bucket
dredged in our own secret blend of spices
tastes like it’s hot off the backyard grill
a buttery blend of tabasco, citrus and spices
spiced up and smokin’ hot
flavored with old bay seasoning
cooked in garlic, herbs and spices
our classic style
1 pound of crawfish, shrimp and andouille sausage all spiced up
this crazy cajun flavor packs a punch pacific dungeness crab, queen crab, shrimp and andouille sausage
sweet snow crab, 1 pound of clams, meaty lobster claws and smoked sausage all boiled in samuel adams lager
queen crab, shrimp, a whole lobster and smoked sausage all boiled in a garlic bath and topped with old bay seasoning
antarctic king crab, clams, shrimp, new zealand green lip mussels and smoked sausage finished with a spicy garlic wine sauce and old bay seasoning
snow crab, seared scallops and mussels in a light kendall jackson wine sauce with hints of garlic, pepper and notes of citrus
2 whole lobsters, 1 pound of clams, shrimp and smoked sausage
tasty pacific dungeness crab, sweet snow crab, shrimp and smoked sausage. traditional, unforgettable. killer choice
double the crab, double the fun! it’s plenty to share
double the crab & the flavor! sharing tastes better
twice the spice, twice the crab! share one today
2 lbs of sweet snow crab, 2 lbs of meaty pacific dungeness, 1 lb of shrimp and plently of sausage, fresh corn on the cob and potatoes
it’s the classic, but it’s spicy like a beachside barbeque. pacific dungeness crab, snow crab, shrimp and smoked sausage
pacific dungeness crab, snow crab, shrimp and sausage steamed in a buttery tabasco bath full of citrus and spice
chipotle bbq sauce, a mix of colby and cheddar cheese and crispy smoked bacon. a little messy, a lotta flavor
grilled chicken breast smothered with monterey jack, lettuce, tomatoes and crispy smoked bacon. also available blackened
a made-from-scratch lump meat crab cake with lettuce and tomatoes, on a brioche bun. served with spicy sriracha remoulade sauce
a big, juicy peppercorn burger topped with crunchy popcorn shrimp, crispy onion strings and our own spicy sriracha remoulade sauce. you can’t get this baby at a drive-thru. killer choice
a spicy mahi fillet topped with lettuce and tomatoes. it’s mild, firm and lean. the perfect fish sandwich
grilled shrimp glazed with our own homemade malibu coconut sauce and topped with mango pico. served with white rice and seasonal vegetables
basically wonderful. crispy golden jumbo shrimp and fish fillets. served with fries and coleslaw
sweet, crunchy perfect. twelve jumbo shrimp hand-dipped in shredded coconut with pineapple plum sauce for dipping. served with fries and coleslaw. killer choice
plump shrimp hand stuffed with joe’s famous crabmeat recipe served with dirty rice and seasonal vegetables
go for a dip our rockin’ popcorn shrimp are ready to dive into zesty cocktail sauce. served with fries and coleslaw
it’s crunch time. twelve jumbo tails of crispy breaded shrimp. served with fries and coleslaw. killer choice
better than your grandma’s you won’t find this slice of americana anywhere but our crab shack. paired with cinnamon ice cream
gooey chocolate cake a la mode topped with caramel and candied nuts. no sea turtles were harmed in the creation of this delicious dessert
a huge slice of chocolate cake between two crispy graham crackers topped with a hershey’s chocolate bar and freshly toasted marshmallows
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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