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J. Alexander's

255 E Basse Rd, San Antonio, TX 78209

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Chef's Daily Soup or Chicken Pasta Soup

$6.00
Deviled Eggs

Finished with sugar-cured bacon and homemade pickle relish

$8.00
Mexico City Spinach con Queso

Served with warm tortilla chips

$12.00
Fire-Grilled Artichokes

Seasoned with herb butter. With rémoulade

$13.00
Smoked Salmon Dip

Smoked in-house

$14.00
Alex's Salad

Bacon, cheese, tomatoes, cucumbers and croutons

$10.00
Original Caesar Salad

Croutons and Reggiano Parmesan

$10.00
Grilled Chicken Salad

Tortilla strips, Feta cheese, olives, tomatoes with champagne vinaigrette

$14.00
Cypress Salad

Chopped crispy chicken tenders, pecans, avocado, bacon, cheese, croutons and ranch dressing

$16.00
Thai Kai Salad

Chicken, mixed greens, peanuts in a cilantro vinaigrette with Thai peanut sauce

$14.00
Asian Ahi Tuna Salad

Seared rare with field greens, wasabi in a cilantro vinaigrette

$20.00
Veggie Burger

Made in-house, topped with Monterey Jack

$13.00
Old Fashioned Cheeseburger*

With Tillamook cheddar

$14.00
Steak Burger*

Ground beef tenderloin and ribeye, Tillamook cheddar, grilled onions and Kiawah Island dressing

$15.00
Croque Madame

Classic grilled Gruyère cheese and smoked ham sandwich topped with an egg sunny side up

$16.00
French Dip*

Sliced Prime Rib, baguette and horseradish

$20.00
Hyde Park

Grilled chicken breast topped with Monterey Jack

$13.00
Country Club

Ham, turkey, two cheeses, bacon and mayonnaise

$15.00
Fresh Fish Sandwich

Cut fresh daily with french fries

$16.00
Steak* (or chicken)

Lettuce, sour cream sauce, Monterey Jack, fresh cilantro and pico de gallo salsa

$16.00
Shrimp

Crispy shrimp, cabbage, red pepper and chives

$16.00
Fish

Daily fish selections, deep fried, avocado, chili mayonnaise

$16.00
Steak 'N' Fries*

A French Brasserie style steak with garlic, served with french fries

$25.00
Steak Brazzo*

Marinated pieces of filet mignon in a wild mushroom Madeira sauce with "Smashed Potatoes"

$29.00
New York Strip*

Aged beef with NYO mac & cheese

$33.00
Steak Maui*

Marinated ribeye with "Smashed Potatoes"

$32.00
Filet Mignon with Béarnaise*

Center cut, baked potato

$33.00
Slow Roasted Prime Rib*

Aged Mid-Western beef served au jus with "Smashed Potatoes"

$28.00
Ahi Tuna Steak

Topped with wasabi mayonnaise. Served with "Smashed Potatoes," tomatoes and a Toro dipping sauce

$29.00
Today's featured fish

We offer a wide selection of fresh panéed or hardwood-grilled fresh seafood every day

-
Grilled Scottish Salmon

Fresh cold water salmon

$27.00
Carolina Crab Cakes

Coastal recipe. Jumbo lump crab meat, chili mayonnaise and mustard sauce. With french fries (LA)

-
Cilantro Shrimp

Tiger shrimp with cilantro oil and cajun spices, served with cole slaw

$25.00
Rotisserie Chicken

One-half chicken roasted and seasoned with our special herb blend. Served with "Smashed Potatoes"

$17.00
Mr. Jack's crispy chicken platter

South Carolina low country recipe with french fries and cole slaw

$17.00
Rattlesnake pasta

Southwestern spices, peppers and chicken

$16.00
Grilled Pork Tenderloin

Cured in-house with Thai "Bang Bang" sauce and "Smashed Potatoes"

$22.00
Barbecue baby back ribs

Served with Plum Creek bbq sauce, french fries and cole slaw

$27.00
French Fries

-
Southern Cole Slaw

-
Broccoli

-
Orzo & Wild Rice

-
Israeli Couscous

-
Daily Vegetable

-
Smashed Potatoes

-
Not Your Ordinary Mac & Cheese

-
Loaded Baked Potato

-
Carrot Cake

Served warm with cream cheese icing

$7.00
Very Best Chocolate Cake

Served with vanilla ice cream

$8.00
Key Lime Pie

Classic recipe in a graham cracker pecan crust

$8.00
Espresso

$2.00
Cappuccino

$3.00
Chef's Daily Soup or Chicken Pasta Soup

$6.00
Deviled Eggs

Finished with sugar-cured bacon and homemade pickle relish

$8.00
Mexico City Spinach con Queso

Served with warm tortilla chips

$12.00
Fire-Grilled Artichokes

Seasoned with herb butter. With rémoulade

$13.00
Smoked Salmon Dip

Smoked in-house

$14.00
Alex's Salad

Bacon, cheese, tomatoes, cucumbers and croutons

$10.00
Original Caesar Salad

Croutons and Reggiano Parmesan

$10.00
Alex's or caesar Salad with soup

$14.00
Grilled Chicken Salad

Tortilla strips, Feta cheese, olives, tomatoes with champagne vinaigrette

$13.00
Cypress Salad

Chopped crispy chicken tenders, pecans, avocado, bacon, cheese, croutons and ranch dressing

$16.00
Thai Kai Salad

Chicken, mixed greens, peanuts in a cilantro vinaigrette with Thai peanut sauce

$15.00
Asian Ahi Tuna Salad

Seared rare with field greens, wasabi in a cilantro vinaigrette

$19.00
Veggie Burger

Made in-house, topped with Monterey Jack

$12.00
Old Fashioned Cheeseburger*

With Tillamook cheddar

$14.00
Steak Burger*

Ground beef tenderloin and ribeye, Tillamook cheddar, grilled onions and Kiawah Island dressing

$14.00
Croque Madame

Classic grilled Gruyère cheese and smoked ham sandwich topped with an egg sunny side up

$16.00
French Dip*

Sliced Prime Rib, baguette and horseradish

$19.00
Turkey burger

Very healthy. Arugula, Monterey Jack, tomatoes and mayonnaise

$11.00
Hyde Park

Grilled chicken breast topped with Monterey Jack

$12.00
Country Club

Ham, turkey, two cheeses, bacon and mayonnaise

$15.00
Fresh Fish Sandwich

Cut fresh daily with french fries

$16.00
Steak* (or chicken)

Lettuce, sour cream sauce, Monterey Jack, fresh cilantro and pico de gallo salsa

$15.00
Shrimp

Crispy shrimp, cabbage, red pepper and chives

$15.00
Fish

Daily fish selections, deep fried, avocado, chili mayonnaise

$15.00
Steak 'N' Fries*

A French Brasserie style steak with garlic, served with french fries

$25.00
Steak Brazzo*

Marinated pieces of filet mignon in a wild mushroom Madeira sauce with "Smashed Potatoes"

$29.00
New York Strip*

Aged beef with NYO mac & cheese

$33.00
Steak Maui*

Marinated ribeye with "Smashed Potatoes"

$32.00
Filet Mignon with Béarnaise*

Center cut, baked potato

$33.00
Slow Roasted Prime Rib*

Aged Mid-Western beef served au jus with "Smashed Potatoes"

$28.00
Ahi Tuna Steak

Topped with wasabi mayonnaise. Served with "Smashed Potatoes," tomatoes and a Toro dipping sauce

$28.00
Today's featured fish

We offer a wide selection of fresh panéed or hardwood-grilled fresh seafood every day

-
Grilled Scottish Salmon

Fresh cold water salmon

$21.00
Carolina Crab Cakes

Coastal recipe. Jumbo lump crab meat, chili mayonnaise and mustard sauce. With french fries (LA)

-
Emerald Coast Shrimp

Battered and fried shrimp served with french fries and cole slaw

$21.00
Rotisserie Chicken

One-half chicken roasted and seasoned with our special herb blend. Served with "Smashed Potatoes"

$16.00
Mr. Jack's crispy chicken platter

South Carolina low country recipe with french fries and cole slaw

$16.00
Rattlesnake pasta

Southwestern spices, peppers and chicken

$16.00
Grilled Pork Tenderloin

Cured in-house with Thai "Bang Bang" sauce and "Smashed Potatoes"

$21.00
Barbecue baby back ribs

Served with Plum Creek bbq sauce, french fries and cole slaw

$26.00
French Fries

-
Southern Cole Slaw

-
Broccoli

-
Orzo & Wild Rice

-
Israeli Couscous

-
Daily Vegetable

-
Smashed Potatoes

-
Not Your Ordinary Mac & Cheese

-
Loaded Baked Potato

-
Carrot Cake

Served warm with cream cheese icing

$7.00
Very Best Chocolate Cake

Served with vanilla ice cream

$8.00
Key Lime Pie

Classic recipe in a graham cracker pecan crust

$8.00
Espresso

$2.00
Cappuccino

$3.00

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