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Sushi Zushi

999 E Basse Rd Ste 186SAN, San Antonio, TX 78209

Hours of Service:

Monday: 11:30am - 10:00pm

Tuesday: 11:30am - 10:00pm

Wednesday: 11:30am - 10:00pm

Thursday: 11:30am - 10:00pm

Friday: 11:30am - 11:00pm

Saturday: 12:30pm - 11:00pm

Sunday: 12:30pm - 11:00pm

(Hours of Service May Vary)
California Roll*

Avocado and cucumber. Choose from selection below:

$4.00
Sushi Sampler

Delicious assortment of nigiri and maki-zushi including tuna, salmon, yellowtail, octopus with shrimp and your choice of California, Philadelphia, Spicy Tuna or Spicy Salmon Roll.

$14.00
Bora Bora Roll*

Shrimp tempura, avocado, cucumber and cream cheese rolled uramaki style topped with chopped snow crab salad. Drizzled with four sauces: honey wasabi, sriracha, eel and Las Vegas.

$13.50
Crawfish Dynamite

Boiled crawfish baked with spicy mayo, chives and masago caviar.

$6.50
Tower

A foundation of sushi rice layered with Tampa Bay sauce, masago and sliced avocado topped with your choice of spicy tuna or salmon. Sprinkled with furikake and drizzled with wasabi cream sauce. The Tower is prepared tableside and garnished with orange tobiko, black tobiko, wasabi tobiko and habanero masago.

$14.00
Combination

Beef, chicken and shrimp.

$20.50
Special

Beef and chicken.

$5.00
Austin Roll

Kanikama crab, tempura fried julienne carrots and avocado rolled uramaki style wrapped with a mixture of spicy tuna and habanero masago. Drizzled with Spicy Sashimi sauce.

$16.00
Cajun Roll*

Fried crawfish and spicy mayo rolled uramaki style with sesame seeds.

$6.00
Rajun Cajun Roll*

Fried crawfish and cream cheese rolled uramaki style, topped with melted Monterey Jack cheese and Las Vegas Sauce.

$8.00
Rooster Roll*

Kara-agge fried chicken breast, melted Monterey Jack cheese and pickled jalapeños rolled uramaki style topped with sriracha sauce.

$9.00
Saturday Roll*

Fried ebi prawn with cream cheese and Tampa Bay sauce rolled uramaki style, wrapped with avocado, topped with Kushi-Agge sauce.

$12.00
Las Vegas Roll*

Shrimp tempura and avocado rolled uramaki style and wrapped with kanikama crab. Topped with our special Las Vegas sauce.

$9.00
Favorite Roll*

Shrimp, avocado and cream cheese rolled uramaki style wrapped with kanikama crab.

$12.00
Key West Roll*

Shrimp tempura, avocado and cucumber rolled maki style, topped with eel sauce.

$6.50
Italian Special Roll

Marinated mackerel and shrimp , rolled uramaki style wrapped with sun-dried tomatoes, avocado and cream cheese.

$9.00
B&G Roll

Spicy octopus, fresh jalapeño, avocado and cilantro rolled uramaki style, topped with wasabi tobiko, habanero masago and fresh escolar.

$13.00
Texas Roll*

Thin-sliced beef, asparagus, avocado and cream cheese rolled uramaki style, panko-breaded, deep fried and topped with eel sauce.

$12.00
FBI Roll*

Kanikama crab, cream cheese and avocado rolled uramaki style, wrapped with unagi eel. Topped with eel sauce and sesame seeds.

$13.00
New York Roll*

Unagi eel, cream cheese and avocado rolled uramaki style, topped with tempura fried kanikama crab. Drizzled with eel sauce.

$12.00
Kapalua Roll*

Unagi eel, cream cheese and avocado rolled with rice (no seaweed) and topped with fresh pineapple. Drizzled with eel sauce.

$12.00
Caterpillar Roll

Unagi eel, cream cheese and cucumber rolled uramaki style, wrapped with avocado. Topped with eel sauce and sesame seeds.

$11.00
Janie Roll

Unagi eel, shrimp tempura and cucumber rolled uramaki style, wrapped with avocado, masago caviar and sesame seeds. Topped with eel sauce.

$13.00
Dragon Roll

Unagi eel and cucumber rolled uramaki style, wrapped with avocado, masago caviar and sesame seeds. Topped with eel sauce.

$11.00
RMH Roll*

Chopped snow crab salad, cucumber and avocado, rolled uramaki style, wrapped with anago (saltwater eel). Topped with eel sauce and sesame seeds.

$12.00
Tempura Appetizer

Shrimp (2) and vegetables (6), battered and deep fried tempura style.

$9.00
All Shrimp Tempura (6)

Tempura battered and deep fried shrimp.

$12.00
All Vegetable Tempura (8)

Tempura battered and deep fried carrots, zucchini, mushroom, plantain, white onion (2), sweet potato and bell pepper.

$5.50
Special Tempura Dinner

Shrimp (6) and vegetables (8).

$17.00
Independence

Unagi Eel with cream cheese, masago, avocado, eel sauce and sesame seeds.

$12.50
Spicy Tuna

$10.00
Fresh Water Eel

Unagi

$10.00
Salt Water Eel

Anago

$14.00
Mackerel

Saba

$9.00
Japanese Curry Rice

Japanese curry is milder variant of the popular Indian dish. The sauce contains essences of vegetables, fruits and many different spices. Accompanied by rakkyo (pickled shallots) and fukujinzuke (pickled daikon, cucumber, eggplant and lotus root).

$4.50
Chicken Katsu Curry

Japanese curry rice with panko-breaded chicken breast.

$7.50
Katsu Curry

Japanese curry rice with panko-breaded pork tenderloin.

$7.50
Ton Katsu

Panko-breaded pork tenderloin served with rice, sliced cabbage, carrots, tomato and cucumber.

$8.50
Tori Katsu

Panko-breaded chicken breast served with rice, sliced cabbage, carrots, tomato and cucumber.

$8.00
Zaru Soba

Cold buckwheat noodles topped with shredded nori on a bamboo tray. Served with your choice of goma-based (sesame) or soy-based dipping sauce. Please allow extra time to prepare.

$7.00
Zaru Udon

Cold udon noodles topped with shredded nori on a bamboo tray. Served with your choice of goma-based (sesame) or soy sauce-based dipping sauce. Please allow extra time to prepare.

$7.00
Hamachi Kama

Grilled yellowtail cheek. Served with special Joy sauce and chives. Rich in flavor, low in calories. Please allow extra time to prepare.

$12.00
Katsu Don

Panko-breaded pork tenderloin, egg, onion and shiitake mushrooms served over rice. Drizzled with a sweet broth, topped with kamaboko and nori.

$10.00
Shrimp Tendon

Tempura fried shrimp served over gohan rice with tempura sauce.

$10.00
Vegetable Tendon

Tempura fried carrot, zucchini, sweet potato and white onion served over gohan rice with tempura sauce.

$10.00
Sukiyaki

Serves 2 or more, dine-in only, thinly-sliced rib eye with tofu, shirataki noodles and an array of Japanese vegetables. This traditional family-style dish is prepared tableside in a sweet soy broth.

$50.00
Shabu-Shabu

Serves 2 or more, dine-in only, thinly-sliced rib eye with tofu, udon noodles and an array of Japanese vegetables. This traditional family-style dish is prepared tableside in a light kelp (kombu) broth.

$50.00
Tuna

Maguro

$4.50
Salmon

Shake

$5.00
Smoked Salmon

$5.00
Yellow Tail

Hamachi

$5.50
Escolar

Shiro Maguro

$5.00
Fatty Tuna

O-Toro

$15.00
Red Snapper

Tai

$6.00
Izumi Tai

$4.00
Albacore

Bin-toro

$5.00
Bonito

$4.00
Mackerel

Saba

$4.00
Fresh Water Eel

Unagi

$5.50
Salt Water Eel

Anago

$5.00
Scallop

Hotate

$4.00
Spicy Scallop

$4.50
Crab

Kani-Kama

$4.00
Snow Crab

Kani

$7.00
Shrimp

Ebi

$4.00
Sweet Shrimp

AmaEbi

$7.50
Octopus

Tako

$4.00
Squid

Ika

$4.00
Sea Urchin

Uni

$7.00
Salmon Caviar

Ikura

$5.00
Smelt Caviar

Masago

$4.50
Habanero Masago

$4.50
Flying Fish Caviar

Tobiko

$4.50
Wasabi Tobiko

$5.00
Black Tobiko

$4.50
Inari

Sweet-fried Tofu

$3.00
Egg Omelet

Tamago

$3.00
Quail Egg

Shooter

$2.00
Torched

$1.00
Yakimeshi Rice

$3.00
Gohan

Steamed Japanese white rice.

$1.50
Sushi Rice

A serving of traditional sushi rice (infused with sweet vinegar).

$3.00
Special

Beef and chicken.

$5.00
Combination

Beef, chicken and shrimp.

$7.00
Vegetable

$4.00
Tofu

$5.50
Beef

$5.50
Chicken

$5.00
Shrimp

$7.50
Special

Beef and chicken

$6.50
Combo

Beef, chicken and shrimp

$7.50
Vegetable

$6.00
Tofu

$7.00
Beef

$7.50
Chicken

$7.50
Shrimp

$9.50
Special

Beef and chicken

$8.50
Combo

Beef, chicken and shrimp

$9.50
Japanese Pickles Musubi

$3.50
Salmon Musubi

$3.50
Tampa Bay Musubi

$4.00
Umeboshi Musubi

Salted Japanese Plum

$4.00
Chicken Breast

$6.00
Chicken.

$5.00
Mushrooms

flash-fried

$5.00
Escolar

Super White Tuna

$8.00
Beef Negimaki

Thinly-sliced beef rolled with scallions, drizzled with teriyaki sauce, grilled on skewers.

$7.00
Scallop

$8.00
Shrimp

$8.00
Beef

$6.00
Beef and Asparagus

$6.00
Vegetable

$8.50
Tofu

$14.50
Beef

$16.50
Ribeye

$19.00
Chicken Breast

$16.50
Chicken

$14.50
Salmon

$19.00
Scallops

$18.50
Shrimp

$18.50
Combination

Beef, chicken and shrimp.

$20.50
Seafood Combination

Salmon, scallops and shrimp.

$22.00
Chirashi

Sashimi cuts of fish served over a bed of sushi rice in a traditional Japanese bowl. Includes: tuna, salmon, yellowtail, octopus, shrimp, albacore, bonito, mackerel, kanikama crab, tamago, ikura, shiitake mushrooms, kampyo, eel, daikon and shiso leaf.

$15.50
Mini Chirashi

Includes: tuna, salmon, izumi tai, octopus, shrimp, albacore, bonito, masago, shiitake mushrooms, kampyo, daikon and shiso leaf.

$10.00
Hamachi Don

Yellowtail.

$12.00
Salmon Don

$12.00
Tekka Don

Tuna

$9.00
Una Don

Eel.

$11.00
Q Roll*

Rolled in a fine sheet of cucumber with smoked salmon, kanikama crab, avocado, Tampa Bay sauce and cream cheese.

$7.50
Philadelphia*

Smoked salmon, cucumber, avocado and cream cheese.

$4.00
Tampa Bay*

With Tampa bay sauce (mayo-based crab salad).

$4.50
Favorite*

Shrimp, cream cheese, avocado and kanikama crab.

$5.00
California Roll*

Avocado and cucumber. Choose from selection below:

$4.00
Spicy Roll

With spicy mayo, kaiware sprouts and chives. Choose from selections below:

$4.00
Negihama

Yellowtail and chives.

$6.00
Negitoro

Toro and chives.

$10.00
Spider

Soft shell crab, cucumber and avocado topped with masago caviar and spicy chipotle mayo.

$5.00
Unagi*

Eel, Unagi, cucumber and avocado topped with eel sauce.

$5.00
Salmon Skin*

Crunchy salmon skin, yamagobo (pickled burdock root), cucumber and kaiware sprouts.

$4.00
Sashimi Sampler (12)

Delicious assortment of sashimi including tuna(3), salmon (3), yellowtail (3) and octopus (3).

$16.00
Thin Sliced

$18.00
Sushi Sampler

Delicious assortment of nigiri and maki-zushi including tuna, salmon, yellowtail, octopus with shrimp and your choice of California, Philadelphia, Spicy Tuna or Spicy Salmon Roll.

$14.00
Edamame

Boiled soybeans in salted pods.

$3.50
Spicy Edamame

Boiled soybeans in salted pods tossed with our special LIR sauce.

$4.50
Shishito Peppers

Grilled Japanese peppers seasoned with sea salt. One in every ten are spicy.

$4.50
Soft Shell Crab Kara-agge

Fried. Crunchy on the outside, tender on the inside. Served with our special Joy sauce and chives.

$9.00
Green Mussels Dynamite

Baked green mussels topped with spicy mayo, eel sauce and chives (5 pieces).

$6.50
Crawfish Dynamite

Boiled crawfish baked with spicy mayo, chives and masago caviar.

$6.50
Crawfish Dynamite

Boiled crawfish baked with spicy mayo, chives and masago caviar.

$6.50
Gyoza

Pan-seared Japanese pot-sticker dumplings filled with shredded pork and vegetables. Served with a tangy, soy-based dipping sauce infused with shichimi pepper (5 pieces).

$5.50
Vegetable Gyoza

Pan-seared Japanese pot-sticker dumplings filled with nine different kinds of vegetables wrapped in a spinach wonton. Served with a tangy, soy-based dipping sauce infused with shichimi pepper (5 pieces).

$5.50
Shrimp Shumai

Japanese style Dim Sum filled with shrimp and vegetables (7 pieces).

$5.50
Agedashi Tofu

Deep fried tofu topped with a touch of ginger, dried bonito shavings and chives, flavored with a light, sweet soy broth.

$5.50
Hiyayakko

Block of cold, firm tofu topped with dried bonito shavings and chives. Lightly seasoned with soy sauce and a touch of ginger.

$4.00
Razor

Thinly sliced fish topped with cilantro, freshly sliced jalapeños and sriracha sauce finished with Japanese yuzu sauce.

$12.00
Tower

A foundation of sushi rice layered with Tampa Bay sauce, masago and sliced avocado topped with your choice of spicy tuna or salmon. Sprinkled with furikake and drizzled with wasabi cream sauce. The Tower is prepared tableside and garnished with orange tobiko, black tobiko, wasabi tobiko and habanero masago.

$14.00
Tar Tar

Bite-sized cuts of tuna or salmon topped with sliced avocado, orange tobiko, black tobiko, wasabi tobiko and chives in a light spicy sauce.

$14.00
Tuna Poki

Bite-sized cuts of tuna tossed with soy, sesame oil, hot chili oil and shichimi pepper. Topped with chives and served on a bed of grated daikon.

$12.00
Tuna Tataki

Seared tuna, rare on the inside, served with our special Joy sauce and chives.

$12.00
Seared and Pepper-Crusted

Sliced and topped with Las Vegas sauce and sriracha sauce.

$12.00
Tiger Eye

Baked squid, smoked salmon, yamagobo and asparagus rolled together and sliced to look like a tiger's eye. Drizzled with eel sauce. Please allow extra time to prepare.

$10.00
Beef Sashimi

Seared tenderloin, rare on the inside served with our special Joy sauce and chives.

$10.00
Miso Shiru (cup)

Traditional white miso broth with tofu cubes, wakame seaweed and chives.

$2.50
Tori Zosui

Chicken, rice, wakame seaweed, chives, egg drop and white mushrooms in a light chicken broth.

$9.50
House Seafood Bowl

Shrimp, salmon, scallops, kanikama crab, octopus, tofu and wakame seaweed seasoned with fine Japanese spices in a white miso broth. Topped with chives.

$9.00
Sukiyaki Udon

Thinly sliced ribeye with shiitake mushroom, onion, eggplant, spinach, napa cabbage and udon noodles in a sweet and savory red wine broth topped with kamaboko. Cooked and served in a traditional cast iron bowl.

$14.00
Tempura Udon

A light, sweet bonito broth with tempura shrimp and udon noodles topped with kamaboko, chives, bonito shavings and tempura crumbs.

$9.50
Sea Garden Squid Salad

Sesame marinated seaweed tossed together with ginger and sesame marinated squid.

$4.50
Seaweed Only Salad

Sesame marinated seaweed.

$4.00
Spicy Sashimi Salad

Spring mix with tuna, salmon and yellowtail sashimi served with a spicy and savory dressing.

$14.00
Garden Salad

Appetizer size.

$4.50
Tofu Salad

Entrée size Garden Salad with added tofu.

$8.00
Shabu-Shabu Salad

Tofu Garden Salad with thinly sliced ribeye.

$11.00
Cucumber Only

$2.50
Plain

$3.00
Kanikama Crab

$4.00
Octopus

$4.00
Shrimp

$4.00
Snow Crab

$7.00
Spicy Tuna

$6.00
Salmon Skin

$5.00
Special

Shrimp, octopus, kanikama crab

$6.00
San Antonio Roll

Fresh salmon, spicy mayo, kanikama crab, sprouts and chives rolled in a fine sheet of cucumber.

$13.00
Sushi Zushi Roll (Riceless)

Smoked salmon, kanikama crab, asparagus, yamagobo, avocado and cream cheese rolled in a fine sheet of cucumber and nori. Topped with eel sauce.

$12.00
River Walk Roll (Riceless)

Fresh tuna, salmon and yellowtail rolled maki style in a fine sheet of daikon with spring mix, julienne carrots and asparagus. Drizzled with Spicy Sashimi sauce.

$14.00
Dallas Roll

Tuna, salmon, yellowtail, snow crab, wasabi tobiko and avocado rolled maki style in a fine sheet of daikon radish and nori.

$13.00
Pepper Tuna Roll

Kanikama crab, tempura crumbs, avocado and chives rolled uramaki style wrapped with pepper-crusted tuna topped with Las Vegas and sriracha sauce.

$14.00
LIR Roll

Spicy tuna, avocado and chives rolled uramaki style wrapped with fresh salmon. Drizzled with our sweet and spicy LIR sauce.

$13.50
Austin Roll

Kanikama crab, tempura fried julienne carrots and avocado rolled uramaki style wrapped with a mixture of spicy tuna and habanero masago. Drizzled with Spicy Sashimi sauce.

$16.00
Diamond Roll

Spicy shrimp, avocado and cilantro rolled uramaki style, wrapped with fresh yellowtail and habanero masago. Drizzled with Spicy Sashimi sauce.

$16.00
Lincoln Heights Roll

Spicy escolar, avocado and cilantro rolled uramaki style, wrapped with fresh yellowtail and salmon. Drizzled with our special Citrus Habanero sauce.

$16.00
Cristina Roll

Spicy yellowtail and cilantro rolled uramaki style wrapped with escolar. Topped with slices of fresh jalapeño and sriracha sauce, drizzled with Japanese yuzu sauce.

$16.00
Oaklawn Roll

Fried crawfish rolled uramaki style topped with your choice of spicy tuna or spicy salmon, wrapped in avocado. Topped with four colorful caviars drizzled with wasabi cream sauce.

$16.00
Godzilla Roll*

Fried crawfish, spicy mayo, cream cheese, serrano chilies and chives rolled uramaki style wrapped with avocado. Topped with sriracha sauce.

$13.00
Toreado Roll*

Kankiama crab, serrano chilies and avocado rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish baked in spicy mayo. Sprinkled with chives, boiled or fried.

$12.00
Monterey Roll*

Tempura fried kanikama crab, avocado and chives rolled uramaki style topped with melted Monterey Jack cheese, serrano chilies and chipotle sauce.

$10.00
Colonnade Roll*

Shrimp tempura, asparagus, cream cheese and avocado rolled uramaki style and topped with flash fried plaintain and chipotle sauce.

$12.00
Strawberry Roll

Shrimp tempura and masago caviar rolled uramaki style and wrapped with fresh tuna, avocado and strawberry. Drizzled with kiwi-lime sauce and Las Vegas sauce.

$13.50
Tropical Roll

Asparagus, avocado, cucumber, carrots, sprouts and cream cheese rolled uramaki style wrapped with mango. Topped with sriracha sauce.

$12.00
Domain Roll*

Spicy kanikama crab, avocado, cilantro, tempura crumbs and chives rolled uramaki style, topped with a thin layer of cream cheese. Wrapped with fresh kiwi and drizzled with kiwi-lime sauce and LIR sauce.

$13.50
Yummy Yummy Roll*

Shrimp tempura, snow crab and avocado rolled uramaki style, wrapped with unagi eel. Drizzled with eel sauce and topped with sesame seeds.

$15.00
Bora Bora Roll*

Shrimp tempura, avocado, cucumber and cream cheese rolled uramaki style topped with chopped snow crab salad. Drizzled with four sauces: honey wasabi, sriracha, eel and Las Vegas.

$13.50
Stone Oak Roll

Unagi eel, kanikama crab, avocado and cream cheese, rolled maki style and tempura fried. Drizzled with eel sauce.

$10.00
Cosimo Roll*

Fried shrimp and cream cheese rolled uramaki style, wrapped in avocado, then tempura fried. Topped with Tampa Bay sauce, sprinkled with furikake seasoning and drizzled with eel sauce.

$13.50
Delicato Roll*

Fried shrimp, avocado and cream cheese rolled uramaki style, panko breaded and deep fried. Topped with Tampa Bay sauce.

$12.50
Fish

Excluding toro.

$3.00
Vegetable

$1.00
Masago

$1.00
Ikura

$2.00
Cream Cheese

$1.00
Tampa Bay Sauce

$1.00
Soy Sheet

$1.00
Fish

Excluding toro.

$2.00
Vegetable

$0.50
Fried

Tempura or deep fried.

$3.00
Summer Roll

Tuna, salmon, yellowtail and avocado rolled maki style, topped with ikura (salmon caviar).

$13.00
Rainbow Roll

Kanikama crab, avocado and cucumber rolled uramaki style, topped with a colorful combination of tuna, salmon, yellowtail, shrimp and avocado.

$13.00
Green Bay Roll

Asparagus, cucumber and kampyo rolled uramaki style, wrapped with avocado and your choice of tuna or salmon.

$11.00
Jen Roll

Spicy kanikama crab and kaiware sprouts rolled uramaki style, wrapped with tuna, salmon and escolar. Drizzled with wasabi cream sauce.

$12.00
My Mavericks Roll

Shrimp tempura and cucumber rolled uramaki style, wrapped with salmon and escolar.

$12.00
My Spurs Roll

Yellowtail, cilantro, avocado, tomato, chives and serrano chilies rolled maki style.

$10.00
Spy Roll

Spicy scallop and avocado, rolled uramaki style wrapped with salmon and escolar. Drizzled with LIR sauce.

$13.00
Acapulco Roll

Tuna and cucumber rolled uramaki style, tempura fried and topped with chipotle sauce.

$10.00
Urban Roll

Yellowtail, cream cheese and pickled jalapeño rolled uramaki style and tempura fried.

$10.50
J Roll

Kanikama crab, masago caviar, avocado, tempura crumbs and cream cheese rolled uramaki style wrapped with fresh izumi tai. Topped with chives.

$13.00
Q Roll*

Smoked salmon, kanikama crab, avocado, Tampa Bay sauce and cream cheese rolled maki style in a fine sheet of cucumber.

$10.00
Philadelphia Roll*

Smoked salmon, avocado, cream cheese and cucumber rolled uramaki style with sesame seeds.

$7.00
Philadelphia Special*

Smoked salmon, avocado, cream cheese and cucumber rolled uramaki style with masago caviar.

$9.00
Scandinavia*

Smoked salmon, kanikama crab, cream cheese and avocado rolled uramaki style.

$8.00
Inari Roll*

Smoked salmon, cream cheese and avocado rolled uramaki style topped with a lightly sweet inari (fried tofu) wrap.

$9.00
Crunchy Salmon Skin Roll*

Crunchy salmon skin, yamagobo (pickled burdock root), cucumber and kaiware sprouts rolled uramaki style with sesame seeds.

$6.00
Dynamite Roll

Crunchy salmon skin, cream cheese and cucumber rolled uramaki style. Wrapped with avocado, topped with Tampa Bay sauce and masago caviar.

$12.00
Futo Maki Roll

Cucumber, tamago, kampyo, sakura dembu and shiitake mushroom rolled maki style.

$4.00
Ume Shiso Roll

Plum paste and shiso leaf.

$4.00
Tekka Maki Roll

Tuna Roll.

$4.00
Salmon Maki Roll

Salmon Roll.

$4.00
Kappa Maki Roll

Cucumber Roll.

$4.00
Avocado Maki Roll

Avocado Roll.

$4.00
Oshinko Maki Roll

Pickled daikon radish Roll.

$4.00
Tuscany Roll

Sun-dried tomatoes, Takuan pickles and cream cheese rolled uramaki style with sesame seeds.

$6.00
Vegetable Roll

Avocado, asparagus, cucumber, carrots and sprouts rolled uramaki style with sesame seeds.

$6.00
Yamagobo Roll

Pickled mountain burdock root.

$4.00
Negi-Hama Roll

Fresh yellowtail and chives rolled uramaki style.

$9.00
Negi-Toro Roll

Fresh fatty tuna and chives rolled uramaki style.

$13.00
Tuna

$6.50
Salmon

$6.50
Yellowtail

$9.00
Escolar

$8.00
Kanikama Crab*

$6.00
Scallop

$6.00
Octopus

$7.00
Tofu*

Flash-fried

$6.00
Vegetable Tempura*

Temupra fried sweet potato, onion, bell pepper, asparagus and carrots, rolled maki style.

$6.00
Champion Roll*

Kanikama crab, tempura fried julienne carrots, avocado, cream cheese and serrano chilies rolled uramaki style, topped with Tampa Bay sauce.

$12.00
Flores Roll*

Kanikama crab, avocado, cream cheese and tempura fried julienne carrots rolled uramaki style, topped with Tampa Bay sauce.

$12.00
Alaskan Roll

Kanikama crab, Tampa Bay sauce and masago caviar rolled maki style.

$8.00
St. Petersburg Roll

Tempura fried kanikama crab, fresh salmon and avocado rolled uramaki style with masago caviar.

$8.50
Jack Roll*

Soft-shell crab and avocado rolled uramaki style, topped with chopped snow crab salad and tempura fried. Drizzled with eel sauce and Las Vegas sauce.

$15.00
Spider Roll*

Soft-shell crab, cucumber, avocado and masago caviar rolled maki style, topped with chipotle mayo.

$7.00
Valentine's Roll

Soft-shell crab and avocado rolled uramaki style, wrapped with fresh salmon and tuna.

$12.50
Cayman Roll

Kanikama crab, habanero masago, seaweed salad, cream cheese, pickled jalapeños and avocado topped with fresh sliced jalapenos, drizzled with honey wasabi sauce and rolled maki style.

$12.00
Jalapeño Roll

Kanikama crab, marinated squid salad and fresh chopped jalapeños, rolled uramaki style with masago caviar.

$9.00
California Roll*

Avocado and cucumber, rolled uramaki style with sesame seeds, and your choice of the following inside:

$6.00
California Special Roll

California Roll with masago caviar on the outside.

$8.00
Teo Roll*

Kanikama crab, avocado and cream cheese rolled uramaki style, topped with tempura fried julienne carrots. Drizzled with eel sauce.

$11.00
Galindo Roll*

Kanikama crab, avocado, serrano chilies, tempura fried julienne carrots, spicy mayo and cream cheese rolled maki style topped with eel sauce.

$10.50
Boston Roll*

Tempura fried kanikama crab, avocado and cream cheese rolled uramaki style. Panko breaded and deep fried. Drizzled with eel sauce.

$12.00
Asparagus

$3.00
Beef-Wrapped Asparagus

$5.00
Cheese

$3.00
Chicken and Onion

$4.00
Chicken and Pepper

$4.00
Ebi Prawn and Cream Cheese

$5.50
Mushroom

$3.00
Onion

$3.00
Plantain

$3.00
Plantain and Cheese

$3.00
Salmon

$4.00
Cucumber Sakétini

$5.00
Yuzu-Basil Sakétini

$5.00
Strawberry Gingertini

$5.00
Japanese Yellow Jacket

$5.00
Pomegranate De-Lite

$5.00
Sushi Zushi Mojito

$5.00
Viva la Veev

$5.00
Blackberry Smash

$5.00
Well Liquor

$3.50
Gekkeikan Haiku

$5.00
Sho Chiku Bai Nigori

$5.00
Gekkeikan Hot Saké

$3.00
Penfold's Chardonnay

-
Red Diamond Merlot

-
Kirin Ichiban

-
Sapporo Premium

-
Edamame

$2.50
Gyoza

$3.50
Vegetable Gyoza

$3.50
Vegetable Gyoza

$3.50
California Roll

with Kanikama or Shrimp

$4.00
Philadelphia Roll

$4.00
Spicy Tuna Roll

$4.00
Spicy Salmon Roll

$4.00
Key West Roll

$4.00
Crawfish Dynamite

$4.50
Mussels Dynamite

$4.50

Custom Item

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Disclaimer: Prices and availability are subject to change

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