grilled onion and chicken breast with tomato, avocado and cilantro
chicken breast grilled with fresh basil pesto. onions, mushrooms, roma tomatoes & topped with melted provolone
sirloin grilled with onions and mushrooms and topped with melted provolone
Vegetarian. Lettuce, cucumber, tomato, onion, and pickled carrots.
Green leaf lettuce, cucumber, pickled carrot, red onion, and cilantro.
Vegetarian. Baby spinach, roasted chickpeas, avocado, hummus, roma tomato, cucumber pepperoncini, pickled red onion, and pickled carrot.
Grilled chicken breast, caramelized onion, Roma tomato, fresh sliced avocado, cilantro, and aioli on baguette.
Grilled chicken, lettuce, tomato, onion croutons, and parmesan cheese.
Lavender honey glazed salmon, baby spinach, baby kale roasted tomato, red onion, slivered almonds, feta, and balsamic.
Spinach and baby kale, grilled sirloin pickled carrots, cucumber, onions, tomato, cilantro, lime, and low fat rice wine sesame dressing.
Grilled chicken breast, caramelized onion, Roma tomato, fresh sliced avocado, cilantro, and aioli on baguette.
Basil pesto, chicken breast, sauteed mushrooms, tomato, caramelized onion, and provolone cheese on aioli baguette.
Chicken breast, roasted red pepper, caramelized onion, lettuce, tomato, feta kalamata olives, and pepperoncini vinaigrette on baguette.
Classic New England style with grilled onion, mushrooms, provolone, and mayonnaise on baguette.
Cut sirloin grilled and topped with tomato, cilantro, pickled carrot, cucumber red onion, and aioli on baguette.
Vegetarian. Served with baby kale, tomato, red onion, avocado, and chipotle aioli. Brioche bun.
Grilled salmon glazed with lavender honey. Served with spinach, red onion, cucumber, pickled carrot, and house chipotle aioli on brioche.
Vegetarian. Green leaf lettuce, cucumber, pickled carrot, tomato, Swiss, red onion, and cilantro aioli.
Choice of turkey, roast chicken or ham and Swiss. Served with green leaf lettuce cucumber, red onion, cilantro, and fresh made mayonnaise.
Vegetarian. Lettuce, cucumber, tomato, pickled carrot red onion, avocado, seasonal hummus, and vinaigrette.
Cured five spice ham with pickled carrot, cucumber, cilantro, and aioli on a crisp baguette.
Roasted chicken, babykale, roasted tomato, red onion, hummus, sesame grain mustard, and rosemary focaccia.
Capicola, salami, ham, turkey, provolone, lettuce, roasted tomato, red onion, and toasted on focaccia with tuscan pepper vinaigrette.
Turkey breast, bacon, avocado, lettuce, tomato, cucumber, onion, and mayonnaise on tomato herb focaccia.
Thick cut smoked bacon, green leaf lettuce, Roma tomato, and aioli. Served on tomato herb focaccia.
Hours of Service:
Friday: 7:00am - 4:00pm
Monday: 7:00am - 4:00pm
Tuesday: 7:00am - 4:00pm
Thursday: 7:00am - 4:00pm
Wednesday: 7:00am - 4:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.