{Cha Gio (4)}. Ground pork, shrimp, crab, and carrots in a crispy roll wrapper. Served with lettuce, mint, and fish sauce.
{Goi Cuon (2)}. Wrapped with rice paper and vermicelli, lettuce, carrots, cucumber shrimp, and pork. Served with our creamy house peanut sauce.
Papaya salad with beef jerky.
(Tom Rang Muoi)
(Muc Rang Muoi)
Banh bot loc is tapioca stuffed with shrimp and pork and wrapped in banana leaves served with fish sauce.
Banh Nam is rice flour, tapioca flour, shrimp, pork, and wrapped in banana leaves served with fish sauce.
Banh bot loc is tapioca stuffed with shrimp and pork and deep-fried served with fish sauce.
Banh Beo is made from a combination of rice flour and tapioca flour. It is popular street food in Vietnam. The ingredients include rice cake, dried shrimps, crispy pork skin, scallion oil, and dipping sauce.
(Banh Xeo). Vietnamese crispy pancakes are thin, crispy, and filled with shrimp, pork, bean sprout, with lettuce, mint, cucumber, carrots with fish sauce.
Vietnamese sandwiches are served in a toasted french baguette, mayo, pate with the meat of your choice, topped pickled carrots, cilantro, cucumber, and jalapeño.
Rib-eye steak with eggs served with sandwiches and a side salad.
(Dac Biet). Rare steak, meatball, brisket, tendon, and tripe.
(ai Bo, Vien). Rare steak, meatball, brisket, tendon, and tripe.
(Tai, Nam)
(Tai, Gan)
(Pho Ga)
(Pho Tom)
(Pho Khong Thit)
Bun thit nuong is a popular Vietnamese bowl of cold rice vermicelli noodles topped with grilled meat, fresh herbs like basil, lettuce, mint bean sprout, and egg rolls. The bowl is dressed with fish sauce. Also, the bowl is topped with roasted peanuts, carrots, and fried onion.
Bun bo hue includes rice vermicelli noodles, beef brisket, pork leg, and pig blood curd.
(Mi Xao Gion Hai Sang). Crispy fried egg noodles made with a variety of vegetables and mixed with seafood.
(Mi Xao Toi Steak). Crispy fried garlic egg noodles made with rib-eye.
Charbroiled sliced beef lemongrass with steamed rice.
Charbroiled chicken with steamed rice.
Charbroiled sliced pork, shrimp, eggs.
Shaking beef cube with steamed rice.
Shrimp fried rice.
Chicken and beef fried rice.
Shrimp and crab fried rice.
(Banh Mi)
(Trung Chien)
(Chen Com)
(Dia Tai)
(Chen Bo Bien)
Coke, sprite, dr pepper, fanta, lemonade.
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Hours of Service:
Friday: 11:00AM - 04:00PM
Monday: Closed
Sunday: 11:00AM - 04:00PM
Tuesday: Closed
Saturday: 11:00AM - 04:00PM
Thursday: Closed
Wednesday: Closed
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
