Wrapped in rice paper and filled with fresh summer vegetables, rice noodles, & a choice of shrimp, crab, or chicken served with plum sauce.
Best Seller! Crispy filled with pork, crystal noodles, carrots, & onions served with delicious sweet & sour sauce.
Served with vermicelli, lettuce plate, and sweet & sour sauce.
Steamed & pan-seared pork dumplings served with a ginger sweet soy sauce.
Nutritious soy beans steamed & seasoned to perfection.
3 egg rolls, 3 spring rolls, & 3 pot stickers.
Thai traditional lemongrass soup with mushrooms, onions, & fresh aromatic herbs with a choice of chicken or shrimp.
A classic in our very own style.
Japanese style with tofu & seaweed.
A delightful soup, creamy with coconut milk & fragrant with the elusive flavor of calanga and a choice of chicken or shrimp.
Chicken noodle soup.
Vietnamese hot & sour soup.
Fresh squid tossed in a Thai citrus vinaigrette served on a bed of lettuce, bell peppers, onions, & cilantro.
Fresh shrimp tossed in a Thai citrus vinaigrette served on a bed of lettuce, bell peppers, onions, & cilantro.
Sheered cucumber with crab meat & sweet rice vinegar.
Stir-fried clear crystal noodles with broccoli, carrots, onions & brown Thai sauce.
A Thai ginger stir-fried with white mushrooms, shiitake mushrooms, broccoli, carrots, & onions.
Most popular Thai stir-fry with green beans, mushrooms, zucchini, bell peppers, & accentuated with basil.
Stir-fried green beans, mushrooms, zucchini, bell peppers, & accentuated with basil.
Assorted spring vegetables stir-fried in chef's very own recipe Thai sauce.
As healthy as it gets! Stir-fried garlic on a bed of assorted summer veggies.
Thailand's famous lemongrass stir-fried with garlic, carrots, zucchini, mushrooms, and onions.
Subtle & savory! Stir-fried cabbage, carrots, baby bok choy, & onions finished with roasted cashew nuts.
Stir-fried rice with ginger & garlic topped with carrots, mushrooms, shiitake mushrooms, & onions.
Prepared with Thai herbs, teriyaki sauce, vegetables, and rice.
Means great fortune! Traditional Thai-Lao dish with minced grilled chicken seasoned with freshly squeezes limes, lemongrass, red onions, red onions, cilantro, & scallions.
Exquisite grilled Angus sirloin steak mixed with a lime juice dressing, bell peppers, onions, cilantro, & served on a bed of lettuce.
Seafood lovers! Squid, shrimp, & mussels stir-fried with veggies in a coconut milk sauce.
Lightly battered red snapper or salmon served with Thailand's famous triple flavor sauce.
Served with wasabi sauce, orange, ginger, sauce, vegetables, and rice.
Red snapper, salmon, shrimp, scallops, and mushrooms.
Grilled New York steak & 5 sautéed shrimp with garlic, onions, tomato, and mushrooms.
Rich creamy panang curry in a coconut milk sauce with green beans, basil, & kaffir lime leaves.
A harmonious curry slow-cooked with potatoes & carrots, topped with crispy cashew nuts.
Mild Curry! Simmered in coconut milk sauce with zucchini, green beans, & basil leaves.
Remarkable flavor curry! Simmered in coconut milk sauce with zucchini, green beans, & basil leaves.
Spicy & bold curry! Simmered in coconut milk sauce with green beans, zucchini, & basil leaves.
Stir-fried rice with egg, onions, broccoli & carrots with house sauce.
Stir-fried rice with egg, onions, broccoli, & carrots with nam prik pao sauce.
Stir-fried rice with egg, pineapple, cashew nuts, raisins, peas, & carrots with house sauce.
Stir-fried rice with egg, mushrooms, bell peppers, onions, & basil with spicy house sauce.
Best in town! Stir-fried rice noodles with egg, bean sprouts, scallions, and sweet & sour sauce.
Stir-fried wide rice noodles with egg, broccoli, carrots, onions, bok choy, and a delicious soy mushroom sauce.
Sautéed wide rice noodles with egg topped with broccoli, carrots, onions, bok choy, and a fabulous Thai gravy.
Amazingly crisp egg noodles topped with broccoli, carrots, onions, bok choy, and a brown Thai gravy.
Stir-fried egg noodles with carrots, onions, bean sprouts, scallions, and a delicious oyster sauce.
A healthy bowl of fresh lettuce, carrots, cucumber, bean sprouts, cilantro, and vermicelli noodles topped with our house dressing.
Mmm! Mmm! Vietnamese rice noodle soup served with fresh greens.
Stir-fried wide rice noodles with egg, broccoli, carrots, onions, bok choy, bell pepper, and accentuated with basil.
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Hours of Service:
Friday: 11:00AM - 08:30PM
Monday: 11:00AM - 08:30PM
Sunday: 12:00PM - 08:30PM
Tuesday: 11:00AM - 08:30PM
Saturday: 11:00AM - 08:30PM
Thursday: 11:00AM - 08:30PM
Wednesday: 11:00AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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