Encanto Mexican Grill - Schertz, TX

Chicken wings fried to perfection covered with a delicious sauce of your choice:hot wing, chipotle peach or lemon pepper.

Succulent shrimp accompanied with encanto’s freshly made cocktail sauce.

Citrus-marinated shrimp‏ with mango, avocado, peppers and onions.a house favorite!

Two red corn tostadas layered with chipotle sauce, topped with slow-cooked chicken, American and monterey jack cheeses, pico de gallo and crema fresca.a very popular street style appetizer!

Two red corn tostadas layered with chipotle sauce, topped with tender blue crab, asadero cheese and garnished with pico de gallo and crema fresca.

Two grilled flour tortillas filled with a blend of Mexican cheeses. Your choice of our tender charbroiled chicken or beef fajita.

Melted asadero cheese topped with supreme Mexican chorizo flamed right at your table!

Fried tortillas layered with refried beans, monterey jack and American cheeses.

Freshly prepared at your table to your taste using fresh avocado, chilies Serranos, pico de gallo, lime and orange juices and salt. one of our signature appetizers!

Creamy queso dip with diced tomatoes and jalapeño chiles.

French fries topped with our tasty queso dip and carne picada.

A blend of romaine lettuce, baby spinach, tortilla croutons and toasted pepitas, tossed in a creamy Caesar dressing.

Fresh baby spinach, arugula, orange slices and avocados served with a lime vinaigrette dressing. For the health conscious!

A mix of greens, tomatoes and Monterrey Jack cheese.

Mexican soup made with Poblano peppers, vegetables, chicken, tortilla strips and cheese.

Special “soup‏ of the day” prepared with fresh seasonal ingredients

Two eggs any style on top of a grilled corn quesadilla and topped with our special ranchera salsa. A quintessential Mexican breakfast!

Corn tortilla strips smothered with your choice of green or red salsa, cheese, pico de gallo, and scrambled with two eggs.

Three egg omelet filled with our specially marinated Mexican style shrimp, served with crema fresca and pico de gallo.

French bread grilled golden brown in chipotle butter topped with refried beans, cheese and avocado, with a side of two eggs (any style). One of our favorites from the north of Mexico!

Three egg omelet filled with your choice of 3 of the following ingredients:diced ham, bacon, chorizo, spinach, mushrooms, onions, serrano peppers, tomatoes, tofu or bell peppers.

Two enchiladas filled with Panela cheese, topped with guajillo salsa and two eggs any style. A true Mexico City dish!

Two fluffy buttermilk pancakes with two scrambled eggs, two strips of bacon.

Served with 3 slices of bacon, warm maple syrup and two eggs. Served with a side of fruit

Chicken fried steak topped with our special gravy or creamy gravy, served with two eggs (any style) and papas rancheras. a texan cuisine classic.

Seasonal mix of fresh fruit for the healthy conscious.

Two eggs‏ any style - choose two ingredients, add 1 for each additional item

Red corn tortilla filled with Cheddar cheese, topped with our secret gravy sauce.

Chicken-filled enchiladas topped with encanto’s authentic mole Poblano sauce.

Chicken-filled enchiladas topped with our roasted tomatillo salsa

Shrimp-filled enchiladas with Cojita cheese, topped with a roasted tomatillo salsa and crema fresca. Another favorite!

Three enchiladas: pollo verde, suiza with monterrey jack cheese and beef picadillo roja. Served over white rice, topped with black beans.

Encanto’s beef picadillo-filled enchiladas, topped with our special salsa ranchera

Crispy tacos filled with your choice of slowed-cooked chicken guisado or beef picadillo, topped with cheese, lettuce and tomatoes.

Fried corn‏ tostadas layered with refried beans, choice of tender charbroiled chicken or beef fajita, cheese, guacamole, crema fresca, lettuce and tomatoes.

Poblano pepper filled with your choice of slow-cooked chicken guisado or beef picadillo, topped with ranchera salsa. very traditional!

Poblano pepper filled with a specially selected seafood mix and topped with our ranchera cream sauce.

Citrus-marinated pork‏ slowly roasted until tender, served on a grilled corn tortilla and topped with pineapple and pico de gallo. Served with our signature charro beans.

Grilled corn tortilla layered with refried beans, monterey Jack cheese, grilled beef fajita and sautéed pico de gallo. served with our signature charro beans.

Mahi-Mahi fish or sautéed shrimp served on an 80/20 tortilla, filled with chipotle cabbage slaw, avocado and queso fresco. one of our favorites!

Sautéed chicken breast topped with encanto’s mole poblano sauce served over white rice with a side of our signature charro beans

Grilled marinated chicken breast with roasted Poblano cream sauce. served with white rice and charro beans. an excellent choice, critic-acclaimed

Grilled marinated chicken breast with a balsamic-chile glaze, served over polenta-style hominy with a side of charro beans.a very unique dish!

Grilled chicken breast with a pineapple and jicama pico salsa. served over white rice with a side of charro beans. light and healthy

Lightly breaded and fried chicken breast with a twist of lime, finished with poblano cream sauce and avocado slices. served with white rice and our signature charro beans.

A delicious blend of chilies and citrus-marinated chicken breast served with white rice and charro beans.

Pork shoulder slow-cooked in our special salsa verde, served over white rice with a side of charro beans.

Beef tips slow-cooked in chile cascabel salsa, served over white rice with a side of charro beans.

A 10 oz U.S.D.A. choice grilled rib-eye steak covered with a spicy ranchera sauce.

A 10 oz U.S.D.A. choice grilled rib-eye steak topped with garlic guajillo shrimp.