Txb - Spicewood, TX

3 slices of hickory-smoked bacon.

Fresh handmade flour tortilla.

Fresh handmade baked rolls.

Golden brown fresh hash browns.

Savory sausage patty.

Freshly baked buttermilk biscuit.

Macaroni Cheese

Macaroni Cheese

Mash Potato & Gravy

Mash Potato & Gravy

Gravy

Gravy

Fresh handmade flour tortillas.

Bacon, egg, Cheddar jack cheese, pico de gallo on a grilled flour tortilla hashbrown, and small house blend coffee.

Sausage, egg, Cheddar jack cheese, pico de gallo on a grilled flour tortilla, hashbrown, and small house blend coffee.

Sausage, egg, Cheddar jack cheese, pico de gallo on a grilled flour tortilla, hashbrown, and small house blend coffee.

Bacon, egg, Cheddar jack cheese, pico de gallo, xtra bacon on a grilled flour tortilla, hashbrown, and small house blend coffee.

Chorizo, egg, bacon, beans, Cheddar jack cheese, pico de gallo on a grilled flour tortilla, hashbrown, and small house blend coffee.

Smoked brisket, egg, Cheddar jack cheese, pico de gallo on a grilled flour tortilla, hashbrown, and small house blend coffee.

Sausage, bacon, egg, Cheddar jack cheese, pico de gallo on a grilled flour tortilla, hashbrown, and small house blend coffee.

Sausage, bacon, egg, Cheddar jack cheese, and pico de gallo on a grilled flour tortilla.

Bacon, egg, Cheddar jack cheese, pico de gallo, and xtra bacon on a grilled flour tortilla.

Chorizo, egg, bacon, beans, Cheddar jack cheese, and pico de gallo on a grilled flour tortilla.

Smoked brisket, egg, Cheddar jack cheese, and pico de gallo on a grilled flour tortilla.

Bacon, egg, Cheddar jack cheese, and pico de gallo on a grilled flour tortilla.

Sausage, egg, Cheddar jack cheese, and pico de gallo on a grilled flour tortilla.

Skirt steak fajitas, sauteed peppers, onions, pico, cheddar, and jack cheese on a grilled flour tortilla.

Marinated chicken fajita breast; sauteed peppers, onions, pico, cheddar, and jack cheese on a grilled flour tortilla.

Handmade with turkey breast, smoked ham, hickory-smoked thick-cut bacon, provolone and American cheese, fresh cut lettuce, and tomato on a soft brioche bun.

Handmade with hand-carved smoked turkey, pepper jack cheese, southwest sauce, and fresh-cut lettuce on a soft ciabatta bun.

Handmade turkey breast sandwich with provolone cheese, hickory smoked bacon, fresh cut lettuce, tomato, and southwest sauce wrapped in tortilla wrap.

Hand-breaded spicy chicken tender, topped with Monterrey shredded cheese, fresh cut lettuce, and tomato wrapped in tortilla wrap.

Handmade with fresh spring mix greens, hand-breaded, diced spicy chicken tender, roasted corn, black bean mix, fresh-cut tortilla strips, grape tomatoes, and topped with Monterrey jack shredded cheese. Served with choice of dressing (ranch, honey mustard, balsamic, Italian, or blue cheese).

Handmade with fresh spring mix greens, diced red and green apples, strawberries, candied pecans, dried cranberries, and a grilled chicken tender. Served with choice of dressing (ranch, honey mustard, balsamic, Italian, or blue cheese)

Handmade with fresh spring mix greens, sliced hard boiled egg, grape tomatoes, sliced turkey, and ham, and topped with shredded monterey jack cheese. Served with choice of dressing (ranch, honey mustard, balsamic, Italian, or blue cheese).

Zero calories.

3 original hand-breaded jumbo tenders, macaroni cheese, mash potato, gravy, and a fresh-baked roll.

10 original hand-breaded jumbo tenders, large macaroni cheese, mash potato, gravy, and 4 fresh baked rolls.

10 spicy hand-breaded jumbo tenders, large macaroni cheese, mash potato, gravy, and 4 fresh baked rolls.

3pc spicy hand-breaded jumbo tenders, macaroni cheese and mash potato, gravy, and fresh-baked roll.

2 original hand-breaded jumbo tenders, macaroni cheese, mash potato, gravy, and a fresh-baked roll.

2 spicy hand-breaded jumbo tenders, macaroni cheese, mash potato, gravy, and a fresh-baked roll.

3pc original hand-breaded jumbo tenders.

3pc spicy hand-breaded jumbo tenders.

Single original hand-breaded jumbo tender

Single spicy hand-breaded jumbo tender

Texas local beer, 4.41% abv, 13 ibu. Caramel, dark fruit, bready, malty sweet & touch of honey tasting notes and pairs well with fruit - dried, duck & game bird, grilled meat or poultry.

Texas local beer, 4.41% abv, 13 ibu. Caramel, dark fruit, bready, malty sweet & touch of honey tasting notes and pairs well with fruit - dried, duck & game bird, grilled meat or poultry.

Wheat beer 5.4% abv, 11ibu. Crisp, and refreshing with a subtle citrus sweetness. Garnish with an orange wheel to highlight the citrus aroma. Pairs well with shellfish, fish, pad tai, poultry, artisan cheese (gouda, brie) and cured meat.

TXB Signature House Blend Coffee: Medium roast, rich flavor, and satisfying finish. TXB Signature Colombian Blend Coffee: Dark bold with a rich and full flavor aroma. TXB Southern Pecan Coffee: Sweet with subtle roasted pecan undertone. TXB French Vanilla Cappucino: Sweet vanilla favor.

Dark bold with a rich and full flavor aroma.

Sweet with subtle roasted pecan undertone.

Sweet vanilla favor.

2 marinated beef skirt steak, with sauteed peppers, onions, cheddar, jack cheese, pico de gallo on a grilled flour tortilla, and medium fountain.

2 marinated chicken breast, with sauteed peppers, onions, cheddar, jack cheese, pico de gallo on a grilled flour tortilla, and medium fountain drink.

2 smoked brisket and cheddar, jack cheese topped with pickled onions, southwest sauce on a grilled flour tortilla, and medium fountain drink.

Marinated beef skirt steak, with sauteed peppers, onions, and pico de gallo on a grilled flour tortilla.

Smoked brisket, bacon, and cheddar, jack cheese topped with pickled onions on a grilled flour tortilla.

Smoked brisket, bacon, and cheddar, jack cheese topped with pickled onions on a grilled flour tortilla.

Hand-breaded chicken tender topped with cheddar, jack cheese, pico de gallo, our jalapeno ranch, and slaw on a grilled flour tortilla.

Traditional refried beans, cheddar, and jack cheese on a flour tortilla.

Handmade with fresh cut strawberries, vanilla yogurt, and low-fat granola.

Handmade dessert with nilla wafer cookies, banana pudding, and on top whip cream.

Fresh baked chocolate chip cookie 2pk.

Handmade dessert with crumbled chocolate chip cookie, chocolate pudding, and on top whip cream

Fresh cut mixed fruit cup with cantaloupe, honeydew, grapes, and pineapple. (vegetarian).

Fresh cut sweet strawberries and sweet blueberries. (vegetarian).

Combo includes sausage egg Cheddar cheese buttermilk biscuit sandwich, hashbrown, and small house blend coffee.

Combo includes hickory-smoked bacon egg Cheddar cheese buttermilk biscuit sandwich hashbrown and small house blend coffee.

Combo includes hand-breaded chicken tender with hickory-smoked bacon, American cheese on a fresh-baked biscuit, hashbrown, and small house blend coffee.

Combo includes sausage, bacon, ham, egg, American cheese on Texas toast, hashbrown, and small house blend coffee.

Hickory smoked bacon, fried egg, American cheese, and a buttermilk biscuit.

Sausage, bacon, ham, egg, and American cheese on Texas toast.

Hand-breaded chicken tender topped with hickory-smoked bacon and American cheese on a fresh-baked biscuit.

Savory sausage, fried egg, cheese, and a buttermilk biscuit.

Savory sausage, buttermilk biscuit, and American cheese.

Hickory smoked bacon and buttermilk biscuit with American cheese.

Hand-breaded original chicken tender sandwich with pickles on a fresh-baked roll.

Hand-breaded spicy chicken tender sandwich with pickles on a fresh-baked roll.

Made in Texas, this Medium Salsa is made with Jalapeno Peppers, Garlic, Flame-Roasted onions, Fresh lime juice, cilantro, tomatillos, serrano peppers and spices. Same flavor less of a kick!

Ice

Ice

30 oz Fountain Drink of your choice

Italy white wine, 12% abv. Crisp, light, with appealing fruit flavors (citrus, green apple). Pairs well with fish, chicken, pasta, aperitif, mushrooms, artisan cheese(goat, manchego, fontina, brie).

California white wine, 13% abv. Aromas of apples and butter overlaid with subtle oak. Flavors are soft and smooth, with apple and tropical fruit flavors and a hint of vanilla. Not overly fat or buttery, fruity wine with moderate acidity, light body and a medium finish. Pairs well with chicken, fish-meaty and oily, pork, cured meat, artisan cheese(brie, gouda, alpine & herbed)

California white wine, 13.5% abv. Aroma of green apple and a floral undertone, this chardonnay displays a smooth elegance. The aromas and flavors show nuances of baked apples and cinnamon, ending in a rich oak finish. Pairs well with pork, rich fish (salmon, tuna), vegetarian, poultry, artisan cheese (comte', manchego), sweet fruit (pear, grapes, strawberries).

California white wine, 12.5% abv. Semi-sweet off-dry fruit & crisp wine with hints of oak, stone fruit and vanilla. Pairs well with chicken, pasta, fish, pork vegetarian and mild cheddar or triple cream cheeses. Served chilled.

Washington red wine, 13.5% abv. Bright, juicy full bodied dry red featuring aromas of blueberries and currants with subtle hints of dried herbs. Red berry flavors are complemented by a touch of spicy oak and accentuated by refined tannins. Pairs well with beef, lamb, game (deer, venison), poultry and vegetables, aged gouda and aged manchego cheese & cured meats.

California red wine, 14.5% abv. Full bodied dry complex and decadent cabernet wine that leaps from the glass with aromas of blackberry cobbler, graham cracker, brown sugar, milk chocolate, coffee and smoke. Pairs well with beef, lamb, game (deer, venison), poultry, aged gouda and semi-hard cheeses.

California red wine, 13.7% abv. Flavors of ripe bing cherries, blackberries and plum, accented with vanilla, toasty oak and hints of coffee. Aromas of red berry and spice, juicy cherry, black currant and black pepper complete this cabernet sauvignon wine. Pairs well with beef, duck, game bird and poultry, cured meat, artisan cheese(brie, goat cheese, cheddar, gouda) .

Australia red wine, 13% abv. Lush, fresh fruit greets the drinker through an opulent bouquet of black cherries and chocolate. These flavors persist through the palate with a hint of mocha and cinnamon. Pairs well with cured meat, beef, lamb, poultry and artisan cheese (gouda, manchego, brie)

California red wine, 14% abv. Dark purple red colour, aromas of smoky oak, cassis, with notes of lilac, chocolate and nuts, dry medium bodied, lush and rich rounded flavors of smoke, cassis, chocolate/coffee and spice with notes of dried fruit, vanilla and toasted oak. Pairs well with beef, lamb, aged cheddar, parmesan, aged gruyere, gouda, manchego, walnuts, and figs.

Semi-dry california champagne, 9.5% abv. This dry sparkling wine is rich with pear and apple aromas and just enough sugar to make it an excellent mixer. Pairs well with salmon, shrimp, fried calamari, oysters, poultry, nuts, brie cheese.

Italy, champagne, 11% abv. Aromas of fresh-picked citrus and honeysuckle blossoms, the crisp, clean palate brings fruity notes of green apple, juicy peach and ripe lemon, framed by hints of minerality. Light finish and fruit forward and pairs well with salads, greens, shellfish, cured meat, artisan cheese(triple crème brie, parmigiano, blue cheese, mozzarella, feta).

Italy prosecco wine, 11% abv. Crisp, clean, and delicate with fine bubbles on the palate. Intense flavors of apples and peaches lead to a pleasant finish with lingering fruit and floral note. Pairs well with fish, shellfish, aperitif, cured meat, artisan cheese(brie, camembert, parmesan, blue cheese)

California white wine, 13.5% abv. Aroma of green apple and a floral undertone, this chardonnay displays a smooth elegance. The aromas and flavors show nuances of baked apples and cinnamon, ending in a rich oak finish. Pairs well with pork, rich fish (salmon, tuna), vegetarian, poultry, artisan cheese (comte', manchego), sweet fruit (pear, grapes, strawberries).

Washington white wine, 14% abv. Flavors of clean apple and pear run into hints of peach, then resolve with a creamy finish. Pairs well with artisan cheese(blue cheese, creamy bloomy, mozzarella, feta, aged gouda, brie), cured meats, poultry, fish-meaty and oily, fruit, mushrooms, salads and greens.

California white wine, 14% abv. Rich texture, buttery ripe fruity flavors of pear, crisp green apple, vanilla and toasty caramel. A medium-bodied wine, approximately 70% is barrel-fermented to integrate fruit and oak flavors. Pairs well with chicken, fish, pork, rich fish (salmon, tuna), poultry, vegetarian, artisan cheese(goat cheese, fontina, brie, gouda) .

Crafted organic mexican agave wine, with lime and lemon curd meringue with smooth sorbet finish and candied orange peel. Made with 100% blue weber agave & real lime juice & is gluten free.

Italy pinot grigio, 14% abv. Notes of sage and mint accompanied by an elegant minerality typical of pinot grigio. Medium bodied, lively, and elegant & notes of lemon peel. Pairs well with shellfish, mushrooms, vegetarian, aperitif, salads and greens, artisan cheese(creamy brie, gouda, mozzarella, feta, cheddar).

Italy white wine, 12% abv. Crisp, light, with appealing fruit flavors (citrus, green apple). Pairs well with fish, chicken, pasta, aperitif, mushrooms, artisan cheese(goat, manchego, fontina, brie).

California red wine, 13.7% abv. Carries aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry. Pairs well with turkey, salmon or beef, lamb and pasta, brie, gruyere, taleggio, manchego artisan cheeses.

Australia red wine, 13.5% abv. This medium bodied, deep red blend is bold with strong fruit flavors and hints of sweet blackberry. Well-balanced with medium tannins, this wine would pair well with poultry or pasta dishes.

Austrailian red wine, 14.1% abv. Full and dense, with strong black & blue fruit notes up front from the petite sirah, complemented by bright red, slightly candied fruit in the background from the zinfandel. The darkly toasted oak ties it all together along with a slightly sweet finish.

California red wine, 13.5% abv. Big, bold and silky soft delicious dalliance medium-bodied wine with hints of berry (blackberry, raspberry), dark fruit, jammy undertones. Pairs well with grilled meats or chicken, lamb & veal, artisan cheese manchego and aged gouda.

California red wine, 13.5 abv. This smooth plush, velvety and rich full bodied red blend is medium bodied with hints of cherry, vanilla and mocha. Pairs well with lamb or beef, and gruyere or feta cheese and artisan salami or prosciutto, olives and artisan crackers.

California white wine, 9% abv. Fresh red berry, citrus and melon aromas and flavors, and round them out with subtle hints of nutmeg and clove. Pairs well with chicken, artisan cheese(goat, manchego, blue cheese, wash rind, cheddar), cured meats (prosciutto, salami), desserts (chocolate & coffee).

New zealand white wine, 12.5% abv. Hints of gooseberries and ripe passionfruit with herbaceous overtones. A fruity wine that is very clean, soft and off-dry. Pairs well with white fish, shelf fish, goat cheese, salads and greens.

California white wine, 13% abv. Aromas of apples and butter overlaid with subtle oak. Flavors are soft and smooth, with apple and tropical fruit flavors and a hint of vanilla. Not overly fat or buttery, it is an easy-drinking, fruity wine with moderate acidity, light body and a medium finish. Pear well with chicken, fish-meaty and oily, pork, cured meat, artisan cheese(brie, gouda, alpine & herbed)

California white wine,13% abv. Aroma white flower notes and refreshingly dry, with light body and a short perfumed finish. Pairs well with shell fish, pork, spicy food, mushrooms, salads, greens, cured meat, and artisan cheese(creamy brie, mozzarella, feta, gouda, mild cheddar).

California white wine, 13% abv. Aromas of fresh pear, peach, apple, and lemon. The smooth, round texture, and rich, creamy, fruit flavors persist into a long, flavorful aftertaste. Pairs well with pork, rich fish (salmon, tuna), vegetarian, poultry, artisan cheese(brie, gouda, alpine, herbed) & cured meat.

California red wine, 12.9% abv. Fruity even balanced with black cherry, dark fruit & cedar box aromas w/slight spice & chocolate nuances. Flavors of currant w/notes of spices & herbs, and dark licorice. Pairs well with beef, duck, game bird, chicken and mild seasoned pastas, artisan cheese(camembert, blue cheese, taleggio, gruyere) & cured meats.

California white wine, 13% abv. Fresh floral aromas and sweet flavors of white peach, melon, citrus, and tropical fruits. Pairs well with all seafood, cheeses, cured meat (prosciutto, salami) and spicy latin and asian fare.

California white wine, 13.5% abv. Light bodied dry wine with fresh notes of honeydew melon are perfectly balanced with beautiful aromas of passion fruit while the palate bursts with citrus flavors and a slight spice. Pairs well with shellfish, vegetarian, goat & brie cheese.

Mild salsa made with serrano, jalapeno peppers, garlic, tomatoes, cilantro, and onions.

Medium green salsa made with serrano, jalapeno peppers, garlic, tomatillos, cilantro, and onions.

(forks, knives, spoons),