Stone Hearth Indian Cafe - Waco, TX

Real cane sugar and you select the flavors.

Black Tea

Indian curry broth, basmati rice, onions, carrots, cashews, raisins and nutmeg. Topped with cream and served with crispy naan triangles.

Your choice of protein, mixed field greens, plum tomatoes, red onions, cucumbers and choice of dressing.

Puffed rice, chickpeas, potatoes, mixed field greens, red onions, mint, tamarind chutney and lime. Vegan.

Great north Indian curry: cream, tomatoes, onions, garam masala, and house spices. Served with white basmati rice.

Spicy southern curry-mustard seeds, turmeric, white vinegar, ginger, garlic, onions and brown sugar. Served with white basmati rice. Vegan.

Traditional bengali curry-onions, cloves, peppers, plum tomatoes, coriander and cumin. Served with white basmati rice. Vegan.

Rich kashmiri curry-cream, tomatoes, cashews, almonds pistachios, raisins, ginger, garlic, onions and garam masala spices. Served with white basmati rice.

Spinach, cream, garlic, turmeric, onions and garam masala. Served with white basmati rice.

Marinated in a yogurt base with cumin, turmeric, coriander, red chili powder, garam masala spices and cooked to perfection on skewers. Served with basmati or brown rice and raita.

Robustly seasoned rice cooked with saffron, rose, and cilantro. The risotto of india.

Old Mughal specialty, Chicken cooked in spices then layered with biryani rice, oven baked and really spicy. Served with raita and tomato mint tamarind chutney. Robust seasoned rice cooked with saffron. The risotto of india.

South Indian specialty,lamb cooked in spices the layered with biryani rice, oven baked and really spicy. Served with raita and tomato mint tamarind chutney. Robust seasoned rice cooked with saffron. The risotto of india.

Medley of vegetables, coconut milk, spices, curry leaves and whole spices. Served with raita and mint chutney. Robust seasoned rice cooked with saffron, rose water. The risotto of india. Gluten free. Vegan.

Spicy tomato, cream sauce infused with chicken baked off to perfection. Gluten free.

Spicy tomato, cream sauce infused with paneer baked off to perfection. Gluten free.

Chick peas, tomatoes, onions and garam masala sauteed, finished off with mint and lemon. Gluten free. Vegan.

Lentils, kidney beans, ginger, garlic and cooked in a brown butter sauce with mint. Gluten free. Vegan.

Potatoes, cauliflower-sauteed with turmeric, mustard seeds, peppers and garlic. Vegan.

Fried pastry filled with your choice of protein and spices. Vegan.

Deep fried fritters made with chickpeas flour, turmeric, peppers and your choice of protein. Gluten free. Vegan Optional

Deep fried, spere potato patties, stuffed with coconut, cilantro, coriander, raisins and nuts with a little kick. Vegan.

You pick 3 items from samosa, pakora and pattice.

Choice of protein, plain naan, tikka sauce and mozzarella cheese. Served with potato wedges or fruit.

Plain naan bread, pizza sauce and mozzarella cheese.

Choice of kabob and served with potato wedges.

Fried milk cakes soaked in saffron, rose water or caramelized syrup, think leches cake but from india.

Sweet cheesecakes soaked in a creamy milk sauce, contains cardamom.

Traditional Indian rice pudding, contains raisins and shaved almonds.