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Rice Fusion Cuisine & Sushi Bar - Holladay, UT

2335 E Murray Holladay Rd, Holladay, UT 84117
UT > Holladay > 84117
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Main Menu

Bento Lunch Boxes

Shrimp and Vegetable Tempura

Lightly fried vegetable and shrimp served with tempura sauce

$11.25
Beef Teriyaki

6oz. of grilled New York Steak served with teriyaki sauce

$11.25
Chicken Teriyaki

6oz. of grilled chicken breast served with teriyaki sauce

$11.25
Tonkatsu

Lightly fried breaded pork loin served with Japanese tonkatsu sauce

$11.25
Salmon Miso

6oz. of Atlantic grilled salmon served with teriyaki sauce

$11.25

Sushi Lunch Specials

Tekka Maki

Fresh tuna rolled in seaweed

$11.25
Kappa Maki

Cucumber rolled in seaweed

$11.25
Unagi Maki

Broiled eel, avocado, cucumber and sprouts served with eel sauce

$11.25
Veggie Tempura Roll

Deep fried mixed veggies served with eel sauce

$11.25
Spicy Tuna Roll

Tuna tartar, cucumber, avocado and sprouts served with house spicy sauce

$11.25
Shrimp Tempura Roll

Tempura shrimp, avocado and cucumber served with eel sauce

$11.25
Saki Maki

Fresh salmon rolled in seaweed

$11.25
Futomaki Roll

Japanese mixed vegetables roll

$11.25
Negihama Roll

Fresh yellowtail and scallions

$11.25
Spider Roll

Soft shell crab, avocado, cucumber and sprouts served with eel sauce

$11.25
California Roll

Crab salad mixed with avocado and cucumber

$11.25
Spicy Scallop Roll

Scallop, sprouts, cucumber and avocado served with spicy sauce

$11.25

Appetizers

Crispy Calamari

Lightly battered calamari served with spicy mayo sauce

$10.00
Summer Rolls

2 soft rice paper rolls, wrapped with delicate shrimp, pork and rice noodles, served with peanut hoisin sauce

$10.00
Beef Tataki*

Slightly seared and sliced ribeye steak topped with garnished radish and scallions served with ponzu sauce

$15.00
Edamame

Steamed green soybeans tossed with sea salt

$6.25
Tuna Tataki*

6 ounces seared ahi tuna with tomato, cucumber, radish, jalapeno slices and avocado served with ponzu sauce

$15.00
Combination Tempura

Lightly fried veggies and shrimp served with tempura sauce

$12.50
Chicken Lettuce Wraps

Stir fried chicken breast with rice noodles, served with romaine lettuce and chefs special sauce

$11.25
Gyoza

6 pork dumplings pan fried or deep fried with chef's special sauce

$7.50
Jalapeno Hamachi*

Thinly sliced fresh yellowtail topped with jalapeno slices and sun dried tomatoes served with chefs special yuzu sauce

$15.00
Oyster Poppers

Tempura fried oysters served with citrus mayo sauce

$10.00
Tuna Tartar*

Marinated tuna tartar served on Pringles, avocado and sprouts

$10.00

Salads

Sunomono Salad

Thinly sliced marinated cucumber served with chef's special sauce

$6.25
Seaweed Salad

Seasoned, seaweed with chef's special sauce

$6.25
House Salad

mixed green and romaine lettuce topped with tomato, mandarin oranges and cucumber served with sesame dressing

$6.25
Chefs Salads

Served with chef's special dressing; Mixed greens topped with choice of:

$11.25

Soups

Ramen Soup

Marinated pork belly, fish cake, boiled egg, marinated bean sprouts, seaweed and scallions flavors of shoyu, miso, tonkotsu (Pork flavor)

$16.25
Udon*

All Udons have fish cake, dried seaweed, shiitake mushrooms and scallions (Nabeyaki and Niku udon dishes are served with Tempura Veggies)

$16.25

Fusion Dishes

Walnut Shrimp

Lightly fried shrimp covered in creamy honey sauce and walnuts

$18.75
Sweet and Sour Chicken

Deep fried chicken covered in sweet and sour sauce

$15.00
Orange Chicken

Deep fried chicken toasted in spicy tangerine sauce

$15.00
Fried Rice

Stir fried with bean sprouts, peas, carrots, scallions and egg. Choice of:

$11.25
Yakisoba

Stir fried with assorted vegetables in Japanese yakisoba sauce. Choice of:

$16.25
Pad Thai

Stir fried flat rice noodles with egg, shrimp, chicken, bean sprouts, scallion, carrot and roasted peanuts in chefs special sauce

$16.25

Dinner Entrees

Donburi

Served with teriyaki and tempura sauce. Japanese traditional dish served as rice bed topped with tempura veggies and choice of:

$15.00
Saba Shioyaki

GrILled mackerel with sauteed assorted veggies

$21.25
Tempura Shrimp & Vegetables

Deep fried shrimp and veggies served with tempura sauce

$17.50
Chef's Special Steak

10oz grilled ribeye steak cooked to your perfection with sauteed veggies and topped with mushroom sauce

$28.75
Teriyaki Entrees

Served with teriyaki sauce and sauteed assorted veggies. Choice of:

$17.50

Sushi & Sushi Rolls

Sake Maki*

$3.75
Tekka Maki*

$5.00
Futomaki

$5.00
Unagi maki

$5.00
Kappa maki

$3.75
Negihama

$5.00
Shrimp Tempura

$5.00
Spicy Tuna Roll*

$6.25
Veggie Tempura

$5.00
California*

$5.00
Spider

$7.50
Spicy Scallops*

$6.25
Dragon Roll*

California roll topped with baked eel, avocado and sesame seeds served with eel sauce

$10.00
Playboy Roll*

Shrimp tempura, cucumber and avocado topped with fresh tuna and tobiko, served with spicy mayo sauce and eel sauce

$11.25
Snowbird Roll*

Fresh yellowtail with jalapeno topped with escolar and avocado served with jalapeno vinegar sauce

$11.25
Rainbow Roll*

California roll topped with slices of 5 different fish

$12.50
Ecstasy Roll*

Fresh tuna, cucumber and crab salad topped with avocado and lime slices served with eel sauce and tempura crunchies

$11.25
Citrus Roll*

California roll topped with fresh salmon and sliced lemon, served with ponzu sauce

$10.00
Liz Roll*

Tempura shrimp, jalapeno and cream cheese topped with crab salad and tempura crunchies, served with spicy mayo sauce

$10.00
Deja vu Roll*

Tempura shrimp, avocado and cream cheese topped with fresh salmon and jalapeno served with eel and spicy mayo sauce

$12.50
Vegas Roll*

Fresh salmon, avocado, crab and cream cheese tempura fried served with eel and spicy mayo sauce

$10.00
Lollipop Roll*

Fresh salmon, crab salad, avocado and strawberries wrapped in cucumber served with ponzu sauce

$12.50
Dynamite Roll*

Tuna tartar, avocado, cucumber and jalapeno rolled in tempura crunchies, served with eel sauce

$10.00
Orchid Roll*

Fresh yellowtail, cucumber and avocado topped with tuna, strawberry and lemon served with eel sauce and tempura crunchies

$12.50
Uno Mas Roll*

Crab salad, avocado and cream cheese topped with baked salmon served with eel sauce

$10.00
Taboo Roll*

Fresh salmon, cream cheese, cucumber and lemon slice topped with crab salad served with ponzu sauce and tempura crunchies

$10.00

Sushi

Tuna (maguro)*

$8.75
Salmon (sake)*

$7.50
Yellowtail (Hamachi)*

$7.50
Eel (unagi)*

$7.50
Octopus (tako)*

$7.50
Ocean trout (umimasu)*

$7.50
Escolar*

$7.50
Sea Urchin (uni)*

$7.50
Fatty Tuna (toro)*

$15.00
Sweet Shrimp (amaebi)*

$10.00
Salmon Roe (ikura)*

$7.50
Flying Fish Eggs (tobiko)*

$7.50

Sushi Dinner

Small Nigiri Platter*

$18.75
Small Sashimi Platter*

$25.00
Small Chirashi Platter*

$27.50
Large nigiri platter*

$31.25
Large Sashimi Platter*

$43.75
Large Chirashi Platter*

$50.00

Appetizers

Shanghai Rolls

Two vegetable and glass noodle wrapped in crispy eggroll and served with sweet and sour sauce

$5.00
Fried Tofu Tod

Deep fried tofu served with sweet and sour sauce

$7.50
Edamame

Steamed green soybeans tossed with salt

$6.25
Tofu Summer Rolls

Two soft rice paper rolls, wrapped with fried tofu, rice noodle, bean sprouts, cucumber, served with peanut hoisin sauce

$7.50

Salads

Sunomono Salad

Sliced cucumber marinated with our chef's special sauce

$6.25
Seaweed Salad

Seasoned seaweed with sprouts

$6.25
House Salad

Mixed green with romaine lettuce, tomato, mandarin oranges and cucumber, served in sesame dressing

$6.25
Tofu Salad

Lightly fried tofu tossed with mixed greens, romaine lettuce, tomato and cucumber in sesame dressing

$8.75

Soups

Miso Soup

Soybean paste with tofu, scallions and dried seaweed

$3.75

Fusion Dishes

Orange Soy Chicken

Chicken made from soy, stir fried in spicy tangerine sauce, served with rice

$17.50
Pad Thai Tofu

Stir fried flat rice noodle with tofu, bean sprouts, scallions, carrots and roasted peanuts in chef's special sauce

$16.25
Vegetable Tempura Roll

Tempura fried vegetable rolled in seaweed, served with house made vegetarian eel sauce

$5.00
Kappa Maki

Cucumber rolled in seaweed

$3.75
Sweet and Sour Chicken

Stir fried soy chicken in sweet and sour sauce, served with rice

$17.50
Vegetable Yakisoba

Assorted vegetables stir fried in Japanese yakisoba sauce

$15.00
Futomaki Roll

Sweet tofu, cucumber, avocado, oshinko (pickled squash) gobo root and sprouts rolled in seaweed

$6.25
Lollipop Veggie Roll

Inari (sweet tofu), lemon, avocado and gobo root wrapped in thinly sliced cucumber served with ponzu sauce

$10.00
Avocado Roll

Avocado rolled in seaweed

$3.75

Dessert Menu

Mochi Ice Cream

Flavors: Strawberry, Mango, Greer Tea, Chocolate

$6.25
key Lime Calypso

Key lime mousse topped with vanilla ganache, white chocolate Chips, chocolate wave texture with white and dark chocolate diamond

$10.00
Chocolate Trilogy

Chocolate genoise, white milk chocolate and dark mousse, with dark chocolate shavings and powdered sugar

$10.00
White Passion

White chocolate and passion fruit mousse with pistachio genoise and white chocolate token

$10.00
Pyramid Noisette

Rich chocolate ganache, hazelnut mousseline, and a marble chocolate shell

$10.00
Cheesecake

Made with 100% cream cheese, decorated by the chef

$7.50

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Disclaimer: Prices and availability are subject to change

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