El Paisa Grill - Ogden, UT

Hass avocados, tomatoes, cilantro, onions and fresh lime juice. Topped with tortilla chips.

A blend of monterrey cheese and queso fresco, green chile strips, tomatillo sauce, served with tortillas.

Crispy tortilla chips covered with cheese, beans, pico de gallo, guacamole, sour cream and jalapeños with your choice of meat. Beef or chicken

8 Rolled tacos filled with beef or chicken, a side of guacamole, jalapeños and sour cream.

Fresh salad made with crispy lettuce, cheese, avocado, cucumber, fresh tomatoes and red onions.

Lettuce served in hard shell taco crust, topped with your meat of choice, beef or chicken, onions, green and red peppers, guacamole, sour cream and pico de gallo

Tasteful tortillas soup with fried corn tortilla strips and diced chicken breast served with sour cream and avocado.

Tender beef strips combined with bell peppers and onions.

Juicy chicken breast strips combined with bell pepper and onions.

Seafood mix fajitas.

Delicious shrimp combined with bell peppers and onions.

Sizzling strips of shrimp, steak and chicken combined with bell pepper and onions

Tasty burger served with crispy bacon and American cheese.

Flavorful burger topped with avocado slices.

Our delicious classic hamburger.

Delicious burger served with American cheese.

Three tasteful enchiladas; one chicken, one beef, and one cheese.

Three enchiladas chicken or beef smothered with green sauce.

Three enchiladas chicken or beef smothered with red sauce.

Three enchiladas filled with chicken simmered in our tasty mole sauce.

Three enchiladas stuffed with shrimp stuffing served with our sour cream at your request.

Three cheese enchiladas served with red sauce and sour cream.

Three seafood enchiladas stuffed with crab meat, shrimp and scallops in garlic butter.

Traditional Mexican soup made with hominy style maiz, pork and dried chiles.

6 tacos and the meat of your choice: asada, carnitas, chicken, pastor, chorizo.

Three large hand made tortilla tacos, stuffed with beef barbacoa, simmered in barbacoa sauce and grilled.

3 spicy pork tacos served with grilled onions and pineapple.

Soft shell charbroiled chicken tacos served with lettuce, tomato, sour cream, cheese and guacamole.

3 juiceasada tacos served with pico de gallo and guacamole.

Deep fried corn tortilla topped with beans, cheese and crispy lettuce, guacamole, sour cream.

Order of 4 deep fried corn tortilla topped with lettuce, beans, guacamole, sour cream.

Two.

Serves 2. A combination of beef, chicken and shrimp simmered in green sauce, served with nopalitos, mexican onions and jalapeño peppers.

A combination of shrimp, octopus, crab meat and fish simmered in green sauce, served with nopalitos, Mexican onions and jalapeños peppers. Serves 2.

Shrimp, green tomatillo sauce and Monterrey jack cheese. Served with rice beans and tortillas. Serves 2.

A great combination of beef, chicken, pork and spicy pork, nopales grilled onions and guacamole. Serves 3 to 5.

A delicious roasted half pineapple stuffed with seafood mix and Monterrey jack cheese, served with fries and white rice. Serves 2.

A deep fried steak or chicken burrito stuffed with beans, rice and cheese. Topped with guacamole, pico de gallo and sour cream.

Your choice of grilled steak or chicken, lettuce, tomato, sour cream, cheese and guacamole.

Burrito stuffed with rice beans, cheese and steak.

A flavorful burrito smothered with red sauce, your choice of meat, rice and beans.

Large flour tortilla stuffed with pork, smothered in chile verde, rice and beans.

A flavorful burrito with beans and cheese.

A steak burrito stuffed with cheese, potatoes and guacamole.

A flour tortilla stuffed with our delicious fajitas.

Flour tortilla filled with charbroiled steak, rice, beans, guacamole and sour cream.

Chicken strips simmered in very traditional sauce, made with several dried chilis, chocolate and spices.

Lean pork chunks simmered in our delicious green tomatillo and Anaheim peppers sauce with other spices.

A traditional mexican dish, cooked with several dried chiles and beer. Served with onions, cilantro, lime and tortillas.

Grilled steak served with a cheese enchilada.

Tender beef steak smothered with our delicious mushroom sauce.

Jose's favorite grilled steak smothered with our special Mexican chunky sauce, guacamole, potatoes and tortillas.

Pork slowly cooked in its own juices with orange and spices, Michoacán style.

Steak smothered in our delicious ranchera sauce.

Breaded chicken breast.

14 oz. ribeye steak cooked medium well served with black beans, rice, cactus salad, guacamole and tortillas.

Tender chicken breast strips fajitas style, served with El Paisa's special red sauce and Monterrey jack cheese on top.

Tender chicken breast smothered in El Paisa's chipotle sauce.

Delicious charbroiled chicken breast seasoned in our special Sinaloa recipe, grilled to perfection.

Chicken breast smothered in our homemade ranchera sauce.

Tender chicken breast smothered in our unique and mucho hot sauce.

Delicious pasilla peppers stuffed with cheese and simmered in our special secret recipe sauce.

10 oz. New York Steak cooked medium well, served with black beans, rice, cactus, salad, guacamole and tortillas.

Pork ribs slowly cooked in its own juices with green tomatillo sauce and spices.

Marinated beef charbroiled to perfection served with guacamole. Mucho bueno!!

Combined seafood mix soup mixed with steam vegetables.

Shrimp soup served with tender vegetables.

Fish soup served with tender vegetables.

A delicious cocktail made of shrimp simmered in clamato and lime juice.

A delicious cocktail made of shrimp, octopus, crab and scallops simmered in clamato and lime juice.

A delicious cocktail made of shrimp and octopus simmered in clamato and lime juice.

Shrimp cooked in ketchup huichol sauce, red onions, jalapeño and mayo.

Shrimp smothered in our homemade ranchera sauce.

Shrimp smothered in a delicious garlic sauce.

Grilled tilapia fish filet topped with shrimp, octopus & ranchera sauce.

Bacon wrapped shrimp served with fries.

Breaded shrimp served with cocktail sauce, beans and fries.

Shrimp smothered in our unique paisa chipotle sauce.

Grilled shrimp seasoned with adobo and then charbroiled, garnished with red onions.

Deep fried whole tilapia fish, served with garlic shrimp and diabla shrimp.

Grilled shrimp smothered with mushrooms sauce.

Shrimp smothered in our huichol sauce.

Shrimp smothered in our unique mucho hot sauce.

10 oz. grilled salmon fillet serve with lemon sauce white rice, vegetables and salad.

Three fish or shrimp ensenada tacos, made with hand made corn tortillas served with rice and beans.

Crispy fried shrimp accompanied by sliced red onion, cucumber and salsa aguachile.

Shrimp filled turnovers served with green aguachile sauce.

Deep fried whole tilapia fish.

Fajita style shrimps served with El Paisa's special red sauce and Monterrey jack cheese.

Breaded sea bass fillet.

A Mazatlan style aguachile broth with two versions of shrimp. Shrimp cooked in lemon, and the traditional coctelero mix, with octopus to give a differential broth, avocado, red onions and tomatoes.

Flap grilled steak & shrimp, served with cocktail sauce rice and beans.

Shrimp cooked in lime juice, topped in ranchera sauce.

Shrimp cooked in lime juice half green, half red aguachile sauce.

Lime cooked shrimp, scallops, top shell and abalone served in lime juice and chile powder.

Shrimp cooked in lemon topped aguachile sauce, cucumber, tomato & red onions.

Seafood tray.

Delicious half shell oysters topped with shrimp ceviche

Fish srips cooked in lemon juice and chili powder.

A blend of fresh raw shrimp, onions, cilantro, tomatoes and cucumber, marinated in lime juice served with three tostadas.

Ceviche Mix: shrimp, crab, scallops, octopus, fresh red onions, tomatos and cucumbers, topped with cilantro and avocado. Smothered in our unique citruss sauce.

Shell on shrimp fajita tray, served with country potatoes, grilled green and red peppers, and onions. Side of garlic bread. Serves 4.

Shrimp, scallops, octopus and crab sauteed with cooking wine, lime juice and special seasoning.

Big tray lime cooked shrimp, smothered in red or green aguachile sauce.

Shrimp ceviche mixed with mango and chamoy recipe sauce.

Lime juice cooked shrimp and boiled cooked shrimp mixed with cram and oriental sauce, cucumber, tomatoes and red onions.

Shrimp ceviche mixed with spice tamarindo sauce.

Shrimp ceviche mixed with mango and house recipe sauce.

Fried shrimp with aguachile sauce, red onions and cucumbers.

Shrimp sauteedwith crushed peppers, diabla sauce, garlic butter, red onions and cucumber.

Garlic butter and dry pepper chili garnished with cucumber and red onions.