Pan Wok - Salt Lake City, UT

Deep-fried tofu coated with our Chinese BBQ plum sauce. Served with steamed or ham fried rice.

Stir-fried baby corn, broccoli, carrots, mushrooms, snow peas, and zucchini in a garlic and ginger sauce. Served with steamed or ham fried rice.

baby corn, bean sprouts, broccoli, carrots, peas, straw, mushrooms, napa cabbage, snow peas, and water chestnuts stir-fried in our house-blended soy sauce. Served with steamed or ham fried rice.

Water chestnuts, bamboo, celery, green bell peppers, zucchini, and peanuts stir-fried in our spicy soy sauce. Served with steamed or ham fried rice.

Soft tofu stir-fried with peas, carrots, straw mushrooms and topped with green onions. Served with steamed or ham fried rice.

The bold flavor of ginger makes a sweet and spicy taste. Includes bamboo shoots, celery, carrots, green bell peppers, onions, water chestnuts, and zucchini. Served with steamed or ham fried rice.

Chinese style teriyaki sauce served over rice and steamed napa cabbage, carrots, baby corn, straw mushrooms, snow peas, broccoli, water chestnuts, and zucchini. Served with steamed or ham fried rice.

Deep-fried tofu coated with our spicy dark vinegar sauce. Served with steamed or ham fried rice.

Deep-fried tofu seared with onions. coated with pure caramelized sesame sauce. Served with steamed or ham fried rice.

Fresh lettuce, bean sprouts, cilantro, and peanut sauce.

A blend of pork, jicama, carrots, onions, tapioca noodles, and mok you wrapped with rice paper and lightly fried. served with nuoc mam.

Cream cheese wontons (4 pcs), Egg rolls (2 pcs), Paper wrapped chicken (2 pcs), Butterfly shrimp (2 pcs), and BBQ pork.

Flavorful beef soup with rice noodles and onions with a side of bean sprouts, cilantro, lime basil, and jalapenos. Served with hoisin sauce and sriracha.

Soft vermicelli noodles with fresh greens, bean sprouts, cucumbers, mint leaves, preserved carrots, diced green onions, and peanuts. Served with nuoc mam.

Pork wonton dumplings with chicken, pork, and shrimp. Also includes napa cabbage, snow peas, carrots, zucchini, baby corn, and mushrooms.

Crispy chow mein noodles topped with stir-fried celery, onions, carrots, and bean sprouts.

Authentic flat rice noodles, green onions, bean sprouts, and yellow onions.

Soft lo mein noodles, cabbage, carrots, onions, and bean sprouts.

Authentic crispy pan-fried egg noodles topped with stir-fried broccoli, snow peas, carrots, zucchini, napa cabbage, and water chestnuts.

A creamy blend of sweet black tea and exotic spices. A refreshing and bold taste.

12oz

Rich and creamy Vietnamese Coffee

Includes napa cabbage, snow peas, water chestnuts, carrots, zucchini, baby corn, and mushrooms.

Breaded chicken fillet coated with our special blend of citrus sauce made from fresh oranges. Served with steamed or ham fried rice.

Breaded chicken fillet coated with our spicy dark vinegar sauce. Served with steamed or ham fried rice.

Battered chicken breast glazed with our zesty lemon sauce made from fresh lemons. Served with steamed or ham fried rice.

Battered chicken coated with our Chinese BBQ plum sauce. Served with steamed or ham fried rice.

Breaded entree seared with onions, coated with our caramelized sesame sauce. Served with steamed or ham fried rice.

Battered entree glazed in our tangy, homemade sweet & sour sauce. Served with pineapples, carrots, onions, and green bell peppers. Served with steamed or ham fried rice.

Seasoned fried rice cooked with decadent mint leaves for a refreshing and flavorful taste. Includes chicken, pork, shrimp, beef, and ham with bean sprouts and eggs.

A mix of chicken & shrimp sauteed with straw mushrooms & onions in our sweet and spicy tomato-based sauce.

A combination of broccoli, baby corn, carrots, napa cabbage, snow peas, straw mushrooms, water chestnuts, and zucchini with chicken, beef, pork, and shrimp in our house-blended soy sauce.

Battered pork chops cover dark vinegar sauce. Topped with fresh cilantro.

Breaded chicken fillet coated with our special caramelized pineapple sauce cooked with pineapples, carrots, green bell peppers & onions.

Breaded chicken filet or battered shrimp coated with a tangy and spicy sauce. Served over wonton chips.

Rice noodles cooked in a curry spice with bean sprouts, green onions, onions, eggs, ham, pork & shrimp.

Flat noodles cooked with bean sprouts, eggs, chicken, and shrimp in a mild tomato-based sauce topped with green onions and peanuts.

Soft lo mein noodles cooked with bean sprouts, onions, and green bell peppers in our yellow curry sauce.

Battered entree prepared with diced onions and green bell peppers, crispy rice noodles, topped with fresh cilantro and seasoned with exotic spices.

Fresh shrimp lightly battered and fried for a crispy texture drizzled with our special creamy sauce garnished with honey glazed walnuts.

A savory stir fry cooked in our rich black bean sauce with green beans carrots, water chestnuts, and zucchini.

Includes soup, rice, appetizer, and one entree.

A savory stir-fry of carrots, green bell peppers & onions in our rich black bean sauce. Served with steamed or ham fried rice.

Broccoli, carrots, water chestnuts, and zucchini stir-fried in our house-blended soy sauce. Served with steamed or ham fried rice.

Sauteed carrots, celery, peas, water chestnuts, zucchini, bamboo, and cashews in our house-blended soy sauce. Served with steamed or ham fried rice.

Carrots, green bell peppers, onions, peas, and zucchini in yellow curry. Served with steamed or ham fried rice.

Green bell peppers, onions, and straw mushrooms cooked in our flavorful garlic sauce. Served with steamed or ham fried rice.

Water chestnuts, bamboo shoots, celery, green bell peppers, zucchini, and peanuts stir-fried in our spicy soy sauce. Served with steamed or ham fried rice.

An assortment of fresh veggies including baby corn, broccoli, carrots, napa cabbage, snow peas, straw mushrooms, water chestnuts, and zucchini sauteed in our house-blended soy sauce. Served with steamed or ham fried rice.

A flavorful mix of carrots, green onions, and yellow onions topped with crispy rice noodles. Served with steamed or ham fried rice.

Chicken cooked with carrots, napa cabbage, snow peas, straw mushrooms, water chestnuts, and zucchini sauteed in our light ginger sauce, Served with steamed or ham fried rice.

A blend of bamboo shoots, carrots, cabbage, eggs, and mok you mushroom wrapped in a Chinese-style crepe (4 pcs). Served with steamed or ham fried rice.

Served with snow peas with straw mushrooms, carrots, zucchini, and water chestnuts stir-fried in our house-blended soy sauce. Served with steamed or ham fried rice.

The bold flavor of ginger makes a sweet and spicy taste. Includes bamboo shoots, celery, carrots, green bell peppers, onions, water chestnuts, and zucchini. Served with steamed or ham fried rice.

Chinese style teriyaki sauce served over rice and steamed broccoli, carrots, zucchini, straw mushrooms, and water chestnuts. Served with steamed or ham fried rice.

Seasoned fried rice cooked with eggs, carrots, peas, bean sprouts, and green onions.