Red Lotus Bistro - Salt Lake City, UT

6 pieces.

8 pieces.

(Gluten-Free)

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar.

Crispy, bone-in wings tossed in a sweet and spicy glaze.

Crispy, bone-in wings marinated with fresh garlic.

Crispy, bone-in wings tossed in a spicy honey sriracha glaze.

(Gluten-free)

Vietnamese beef noodle soup.

Vietnamese beef noodle soup.

*Please note: Broth is not vegetarian

*Please note: Broth is still beef-based

Rare beef, brisket, meatball, flank, tripe, and tendon.

Crispy panko-coated chicken slices glazed with a tangy and spicy sauce. Served over wonton chips. (*Please note Tai Chien sauce cannot be made vegan)

Crispy panko-coated chicken slices seared with onions, glazed with our caramelized sesame sauce.

Crispy panko-coated chicken slices glazed with our special blend of sweet citrus sauce made from fresh oranges.

Crispy panko-coated chicken slices glazed with our sweet and spicy dark vinegar sauce.

Breaded chicken glazed in our tangy, home-made sweet and sour sauce.

Breaded chicken glazed with our sweet and spicy Chinese BBQ plum sauce. (*Please note Pon Pon sauce cannot be made vegan)

Fried tofu coated with our sweet and spicy Chinese BBQ plum sauce. (*Please note Pon Pon sauce cannot be made vegan)

Lightly battered shrimp coated with our special creamy sauce garnished with honey glazed walnuts.

Spicy house-blended soy sauce stir-fried with roasted peanuts.

House-blended sauce stir-fried with roasted cashews.

House-blended sauce stir-fried with an assortment of mixed veggies.

Flavorful sweet and spicy ginger sauce.

House-blended soy sauce.

Assortment of mixed veggies and lotus roots stir-fried in our house-blended garlic ginger sauce.

Savory & rich fermented black bean sauce (Cantonese style).

Flat rice noodles, bean sprouts, and eggs stir-fried in a spicy tamarind-based sauce topped w/ green onions & peanuts.

Your choice of drink.