Grilled tender strips of marinated chicken on skewers, served with a side of peanut sauce and cucumber relish.
Vegan. Crispy spring rolls filled with bean thread, cabbage, carrots, celery and black mushrooms, served with plum sauce.
Vegan. Tofu, cucumbers, carrots, celery, basil, rice noodles and lettuce rolled in rice paper, served with peanut tamarind sauce.
Shrimp wrapped in spring roll skins and deep fried until golden brown, served with plum sauce.
Marinated thin slices of oven-dried beef, fried to perfection and served with spicy chili paste on the side.
Lightly dusted calamari, deep-fried and served with our exotic sweet and sour sauce.
Curried minced chicken, potatoes and onions in a pastry puff, fried until golden brown and served with a cucumber relish.
Lightly dusted mini wings marinated with our chef special sauce, deep fried and served with a spicy chili paste on the side.
Vegan. Crispy fried tofu, serve with peanut plum sauce.
Vegan. Choice of fried or steamed. Onions, scallions, leeks, bean curd and mushroom wrapped in wheat paper, served with sweet Thai soy sauce.
Thai curried fish cakes served with a peanut cucumber relish.
Broiled green soy beans sprinkled with salt. Vegan.
Steamed shrimp dumplings.
Steamed or pan-fried shrimp dumplings.
Deep fried tofu topped with scallion, seaweed, radish, dried bonito, and served with tempura sauce.
Battered and fried.
Vegan.
Mushrooms, tomatoes in a spicy broth with a touch of lemon grass and lime leaves.
Mushrooms in coconut broth with a touch of galangal, lime leaves, and lemon grass.
Cup. Fresh tofu, assorted vegetables, and cilantro in our homemade vegetable broth. Vegan.
Cup. Pork and shrimp wontons simmered in light consomme topped with roasted pork.
Soup that is made from miso paste.
Mixed green salad with choice of peanut dressing or ginger dressing. Vegan.
Vegan.
Minced chicken or beef and exotic spices tossed in a spicy fresh lime dressing, served with fresh lettuce.
Spicy grilled beef salad. Grilled marinated slices of beef, roasted rice, red onions, scallions and cilantro tossed in a spicy lime dressing.
Julienned green papaya, shred carrot, string beans, tomatoes and roasted peanuts mixed in a spicy lime dressing. Add shrimp for an additional charge.
Cucumber.
Avocado.
Asparagus.
Japanese pickle.
Mushroom.
Tuna, cucumber.
Scallion, yellow tail.
Tuna.
Egg, crab stick, spinach, kampyo, and mushroom.
Crab stick, avocado, and roe.
Salmon skin, radish spout.
Salmon, scallion, and spicy mayo.
Shrimp, roe, and scallion.
Smoked salmon, avocado, and cream cheese.
Salmon, tempura flake, and spicy mayo.
Salmon, avocado.
Tuna, avocado.
Yellowtail, scallion.
Tuna, scallion, and spicy mayo.
Eel, cucumber.
Cooked shrimp, tempura flake, and spicy mayo.
Softshell crab, asparagus, avocado, and roe.
California roll with assorted fish, roe.
Deep fried spicy tuna roll, roe.
California roll top with eel, roe.
Shrimp tempura, avocado, and scallion roll covered with spicy seafood sauce.
Shrimp tempura, cucumber, scallion, and roe roll topped with salmon, avocado, roe, and eel sauce.
Shrimp tempura roll topped with salmon, tuna, eel, avocado, and roe.
Eel, salmon skin, cream cheese, avocado, asparagus, roe, and eel sauce.
Eel, tamago, cucumber, avocado, ao nori, and eel sauce.
Shrimp tempura, cucumber, and spicy crab topped with mango and tobiko.
Egg omelets.
Tofu.
Boston mackerel.
Kani kama.
White tuna.
Cooked shrimp.
Sake.
Squid.
Smelt caviar.
Maguro.
Fatty tuna.
Surf clam.
Ray-finned fish.
Octopus.
Flying fish caviar.
Yellow tail.
Scallops.
Freshwater eel.
Salmon caviar.
18 pcs of sushi, California Roll & Tuna Maki
30 pcs of variety fresh sashimi
10 pcs of sushi, 20 pcs of sashimi, California Roll & Tuna Maki
Sauteed fresh chili, garlic and basil in a light brown sauce, served with broccoli.
Stir-fried string beans, kaffir lime leaves with chili paste.
Eggplant, bamboo shoots, green beans, basil and pepper corn sauteed with curry paste.
Fresh ginger, onions, scallions and black mushrooms in a tasty bean sauce.
Fresh garlic and white pepper sauteed in a light brown sauce and steamed broccoli.
Sauteed cashews, bell peppers, onions and scallions in a light brown sauce.
Pineapple, cucumbers, tomatoes, onions, scallions and bell peppers sauteed in a sweet and sour sauce.
Sauteed assorted vegetables and mushrooms with a touch of garlic in a light brown sauce.
Eggplant, bell peppers and fresh chili sauteed in a garlic soybean sauce.
Your choices of meat sauteed in yellow curry sauce, topped with peanut sauce, served on a bed of steamed vegetables.
Grilled Thai style marinated flank steak served with steamed vegetables, spicy fish sauce and sticky rice.
Sauteed marinated with herbs in a light brown sauce and served on a hot sizzling plate with mixed vegetables, sprinkle with sesame seed.
Lightly dusted shrimp or duck or fish with steamed broccoli and crispy basil in a spicy exotic brown sauce.
Lightly dusted of your choice of meat mushroom, celery in an exotic black bean sauce. Duck or shrimp or fish.
Lightly dusted tilapia fish, mushroom, celery in an exotic black bean sauce.
Shitake mushrooms and a ginger and black bean sauce, chili-garlic-basil sauce. Siam red sauce - 3-flavored sauce, hot or sweet and sour. Choose sauce on the side.
Shitake mushrooms and a ginger and black bean sauce, chili-garlic-basil sauce. Siam red sauce - 3-flavored sauce, hot or sweet and sour. Choose sauce on the side.
2 pieces. Shitake mushrooms and a ginger and black bean sauce, chili-garlic-basil sauce. Siam red sauce - 3-flavored sauce, hot or sweet and sour. Choose sauce on the side.
Stir-fried rice noodles, egg, bean curd, bean sprouts, scallions, tamarind mixture and ground peanuts.
Chinese broccoli, black beans with a brown gravy sauce over pan-fried wide rice noodles.
Wide rice noodles, egg and Chinese broccoli with a sweet soy bean sauce.
Wide rice noodles, onions, bell peppers, tomatoes, garlic, Thai basil, fresh chili and crispy basil.
Cellophane noodles, egg, snow peas, black mushrooms, tomatoes, onions, scallions, egg and Thai seasoning. Substitute udon noodles for an additional charge.
Thin rice noodle with milk, chili pepper, bean sprouts, green beans, cilantro and spring onions in a Spicy Tom Yum Soup over thin rice noodle.
Thin rice noodle, string bean, bamboo shoots, bell peppers and basil leaves in coconut green curry.
Thin rice noodle, string bean, eggplant, bamboo shoots, bell peppers and basil leaves in coconut red curry.
Stir-fried jasmine rice with seafood egg, pineapple, tomatoes, onions, scallions, dry cranberry, cashews nut and dry shredded pork in our flavorful chef’s sauce.
Stir-fried jasmine rice, egg, tomatoes, onions, scallions and Thai seasoning.
Stir-fried jasmine rice, onions, bell peppers, chili, garlic and Thai basil.
Stir fried jasmine rice, egg, crabmeat jumbo lump, celery, carrots, and green peas in our flavorful chef’s sauce.
Snow peas, kaffir lime leaves, Thai basil and a peanut-red curry sauce.
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a green curry sauce.
Bamboo shoots, eggplant, green beans, bell peppers and Thai basil with a red curry sauce.
Potatoes, onions, carrots and Thai herb in yellow curry sauce.
Potatoes, onions, carrots , peanut and Thai herb in massaman curry sauce.
Fresh mango, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce.
Fresh Pineapple, bamboo shoots, eggplant, green beans, and Thai basil in a red curry sauce.
Duck, tomatoes, pineapple, bell peppers and Thai basil simmered in a red curry sauce.
Stir fried Jasmine rice with egg, shrimps, carrots, sweet corn and peas.
2 pieces chicken satay, broccoli, jasmine rice and peanut sauce.
Chicken, wide rice noodle, egg and broccoli with Thai sweet soy sauce.
Fresh mango with sweet sticky rice, coconut milk and yellow seeds.
Choice of mango , bluberry , strawberry, passion fruit.
Choice of Coke ,diet Coke, Sprite, Canada Dry, Fanta Orange.
20 oz. Choice of Coke, diet Coke, Sprite, Canada Dry, Fanta Orange.
Choice of orange or apple juice.
Bottle. Must be 21 to Purchase.
Bottle. Must be 21 to Purchase.
Bottle. Must be 21 to Purchase.
Bottle. Must be 21 to Purchase.
Bottle. Must be 21 to Purchase.
Can. Must be 21 to Purchase.
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 10:00PM
Sunday: 11:00AM - 10:00PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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