Bombay mix, onions, potatoes and tomatoes tossed in chutneys.
Paneer fritters on a bed of greens with date-tamarind chutney.
Spiced potatoes and petite pea patties.
Delicately spiced potatoes and spinach patties.
Vegetable somosa, paneer pakora, hera bhara kebab, and vegetable pakora.
Spiced chicken sauteed with southern India spice mix and yogurt, served with radish salad.
Tender chicken sauteed with sliced onion, green pepper and glazed in a tangy sauce.
Assortment of lamb kebab, chicken tikka, and mint chicken kebab.
Cucumber, tomatoes and onion salad with lemon and herbs.
Mixed greens with raisins, almonds and tomatoes tossed in homemade vinaigrette.
Vegetables in a lightly seasoned lentil floured batter and deep fried.
Crispy cauliflower florets in a zesty garlic-tomato glaze.
Homemade paneer cubes sauteed with sliced opion and green pepper and glazed in a tangy sauce.
Jumbo shrimp in a konkan style spiced batter.
Tender chicken strips cooked in a zesty garlic and tomato sauce
Crispy cauliflower sauteed with bell peppers and onions cooked with a tangy sauce.
chickpea, onion, tomato, and fresh herb turnovers. Served over house tamarind.
crispy round balls served with black chickpea and potatoes inside with sweet and spicy water
mild Indian cheese tossed in a southern Indian chili glaze and finished with a yogurt drizzle
Served with your choice of a sauce and sauteed vegetables.
Served with your choice of a sauce and sauteed vegetables.
Served with your choice of a sauce and sauteed vegetables.
Served with your choice of a sauce and sauteed vegetables.
Served with your choice of a sauce and sauteed vegetables.
Served with your choice of a sauce and sauteed vegetables.
Served with your choice of a sauce and sauteed vegetables.
Aromatic cashew-almond sauce with hint of saffron and cardamom.
Creamy spinach, slow simmered and fragrant.
Goan style curry with chiles, vinegar and garlic and spicy hot. Spicy.
Aromatic basmati rice with touch of saffron and toasted spices.
A traditional southern Indian style spicy curry.
Fresh mixed vegetables prepared in a garlic ginger sauce.
Tomato cumin masala with ginger, garlic and coriander seeds.
Tangy curry with mango, ginger and scallions.
Spiced onion tomato sauce with ginger and garlic
Authentic Indian style spicy curry
Peanuts, mustard seeds, lime juice and cilantro.
Paneer dumplings stuffed with raisins in a aromatic cashew sauce.
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes.
Chickpeas and diced potatoes cooked in a delectable punjabi sauce.
Slow simmered lentils with butter, fresh garlic, ginger and tomatoes.
Mixed vegetables in a light cream sauce.
Eggplant cooked in a zesty tomato glaze.
Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic.
Peas and homemade chasse cubes in a traditional onion, ginger and garlic sauce.
Homemade cheese cubes in a aromatic makhni sauce.
Paneer slices in a creamy green curry.
Homemade cheese with onions, pepper, tomatoes in a spiced cream sauce.
Shredded paneer (Indian cheese) cooked with onion, tomatoes, ginger and garlic. Served with basmati rice.
Potatoes and peas cooked in an aromatic curry sauce
paneer chunks and shitake mushrooms simmered in curry flavored with sesame seeds, gluten free
Jumbo lump crab meat simmered in tomato cream sauce.
Choice of salmon, shrimp or scallops in an aromatic makhni sauce.
A shrimp coconut curry inspired by the coastal region of western India.
Tandoori chicken tikka in an aromatic makhni sauce. Made with white meat.
Tandoori chicken tikka in an aromatic makhni sauce. Made with dark meat.
Chicken, peppers and onions sauteed with spice paste, nigella and min.
Tandoori chicken breast in a delicately spiced saffron sauce.
Morsels of achari marinated chicken in a delicately spiced cashew sauce.
Chicken juliennes stir-fried with fresh vegetables in a zesty glaze and ginger.
Boneless chicken cooked with mushrooms and spices.
tender roast chicken breast in a savory sweet goan style curry with hints of coconut and masala, gluten free
A hearty curry of lamb with mushrooms.
Lamb morsels simmered in an aromatic makhni sauce.
Lamb juliennes stir-fried with fresh vegetables in a zesty glaze and ginger.
Goat meat on the bone braised in a hearty traditional curry sauce.
Goat cooked in heavenly curry tomato sauce.
Tandoori cooked lamb chops simmered in traditional sauce.
Freshly baked in our tandoori oven.
Freshly baked in our tandoori oven.
Freshly baked in our tandoori oven. Choice between onion and methi, onion and paneer.
Freshly baked in our tandoori oven.
Freshly baked in our tandoori oven.
Freshly baked in our tandoori oven.
Freshly baked in our tandoori oven.
Freshly baked in our tandoori oven.
Classic yogurt sauce with cucumber and herbs.
Spicy Indian pickles.
Traditional Indian ice cream.
Light pasty balls in cardamom infused.
With fresh fruit.
Traditional Indian rice pudding with nuts, rose water and cardamom.
Mousse cake with saffron mango sause and cardamom sugar.
Chocolate torte with cocoa chai syrup an cocoa dusting.
Milk patties dippy in creamy sauce.
Includes fries and rice and half naan.
Includes fries and rice and half naan.
Includes fries and rice and half naan.
Hours of Service:
Friday: 11:00am - 2:30pm
Friday: 5:00pm - 10:30pm
Monday: 11:00am - 2:30pm
Monday: 5:00pm - 10:00pm
Sunday: 12:00pm - 3:00pm
Sunday: 5:00pm - 10:00pm
Tuesday: 11:00am - 2:30pm
Tuesday: 5:00pm - 10:00pm
Saturday: 11:00am - 3:00pm
Saturday: 5:00pm - 10:00pm
Thursday: 11:00am - 2:30pm
Thursday: 5:00pm - 10:00pm
Wednesday: 11:00am - 2:30pm
Wednesday: 5:00pm - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.