Cuna Del Sol - Gainesville, VA

A giant flour filled with scrambled eggs, sour cream, re-fried beans, avocado, and cheese. Add chicken or steak for an extra charge.

2 any style eggs, refried beans, fried plantain, fresh homemade cheese, sour cream, and hash browns.

Thinly sliced N.Y. strip steak, 2 pieces of any style eggs served with re-fried beans, fried plantain, fresh homemade cheese, sour cream, and hash browns.

Your choice of bacon, ham, or Spinach. Served with fried plantain, hash browns, and sour cream.

Combination of chicken and steak. Served with guacamole, mixed cheese, sour cream, re-fried beans, rice mixed salad, and 3 corn or flour tortillas.

Served with guacamole, mixed cheese, sour cream, re-fried beans, rice mixed salad, and 3 corn or flour tortillas.

Steak. Served with guacamole, mixed cheese, sour cream, re-fried beans, rice mixed salad, and 3 corn or flour tortillas.

Shrimp. Served with guacamole, mixed cheese, sour cream, re-fried beans, rice mixed salad, and 3 corn or flour tortillas.

Carne asada. Grilled marinated fajita meat served with scallions, rice, fried beans, homemade potato, avocado, chimol, and fresh cheese.

A mixed grill of beef, chicken, shrimp, and marinated pork loin. Served with rice, re-fried beans, homemade cheese, avocado, and mixed salad.

Marinated pork loin with a special seasoning. Served with rice, re-fried beans, mixed salad, avocado, and fresh homemade cheese.

Thinly sliced N.Y steak covered with sauteed onion, tomatoes, and bell peppers. Served with rice, re-fried beans, mixed salad, avocado, and homemade cheese.

T-bone steak and shrimp. Served with rice, avocado, and your choice of vegetables or mixed salad.

A juicy 14 oz rib-eye steak grilled to perfection and served with rice, avocado, and your choice of vegetables or mixed salad.

A Latin style beef chunks cooked with mixed vegetables in a homemade sauce, served with rice, beet cabbage, and homemade potato salad.

A Latin style hen cooked with mix vegetables in a homemade sauce, served with rice, homemade potato salad, and beet cabbage.

Grilled tilapia filet and shrimp. Served with rice, steamed vegetable, and tomato cream sauce.

Grilled salmon topped with shrimp, served with rice, steamed vegetables, and lobster cream sauce.

Grilled shrimp served with rice, fried beans, mixed salad, avocado, and homemade cheese.

A whole fried tilapia, served with rice, refried beans, avocado, mixed salad, and fresh cheese.

Chicken breast sauteed in Alfredo sauce with rice and mixed vegetables.

Grilled chicken breast served with rice, re-fried beans, avocado, homemade cheese, and your choice of steamed vegetables or mixed salad.

Grilled chicken leg quarters, served with rice, refried beans, avocado, mayonnaise salad, and mixed salad.

Bell pepper stuffed with pork and potatoes. Served with rice, fried beans, homemade cheese, and tomato sauce.

Sauteed vegetables flower dipped in liquid eggs, served with rice, re-fried beans, homemade cheese, and tomato sauce.

Grilled liver topped with sauteed onions, tomato, and brown gravy sauce. Served with rice and vegetables.

2 tacos dorados, 2 garnachas, 2 pastelitos de papa, and 1 chile relleno.

Grilled N.Y steak served with 2 any style eggs, rice, re-fried beans, fried platain, sour cream, homemade cheese, and hash broqns.

Grilled baby beef ribs served with rice, avocado, chirmol, and your choice of steamed vegetables or mixed salad.

3 fresh corn tortillas topped with your preference of meat and served with guacamole, sour cream, mixed cheese, and mixed salad.

Flour tortilla filled with your choice of chicken or steak, cabbage, mayonnaise, chirmol, avocado, and onion.

Milkshake.

Individual tres leches cake.

Chocolate tres leches with strawberry and peach filling. Topped with fresh fruit and whipped topping cream.

Vanilla tres leches with caramel and milk custard filling. Topped with cherries.

Vanilla tres leches with strawberry and peach filling. Topped with fresh fruit and whipped topping cream.

Quarter sheet tres leches cake with strawberry and peach filling. Topped with fresh fruit and whipped topping cream.

Juicy beef patty topped with lettuce, tomatoes, and onions. Served with French fries on the side.

Classic club sandwich with chicken and ham. American cheese, lettuce, tomato, and mayonnaise served with French fries.

Thinly slice beef or chicken sauteed with onions and bell pepper. Topped with mozzarella cheese, lettuce, tomato, and mayonnaise with French fries.

Grilled chicken breast topped with lettuce, tomato, and mayonnaise. Served with French fries.

Guatemalan style spaghetti with mixed vegetables.

Shrimp, sausage, chicken, tomatoes, onion, and bell peppers. All sauteed with lobster cream sauce and penne pasta.

Chicken and shrimp pasta. Jumbo shrimp, sliced chicken, onions, and bell peppers. Served over a bed of fettuccini Alfredo.

12 shrimp, 9 oz of pork, 9 oz of chicken, 9 oz carne asada, 8 chicken wings, 5 garnachas, 4 tacos dorados, and ranch dressing on the side.

6 shrimp, 6 oz of beef, 6 oz of chicken, 6 oz of pork, 4 chicken wings, 3 garnachas, 2 tacos dorados, and ranch dressing on the side.

Fresh mixed salad with diced cucumbers, pico de gallo, green and red peppers, onions, tomato, and croutons. Served with homemade ranch dressing on the side with your preference of protein.

Latin style beef soup with mixed vegetables.

A delightful combination of shrimp, mussels, clams, crab shell, and tilapia filet. Add heavy whipping cream for an extra charge.

Latin style beet feet soup with mixed vegetables.

Traditional hen soup with fresh cilantro. Served with a grilled hen on the side. Add heavy whipping cream for an extra charge.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Served with French fries.

Orden de 5. Deep-fried corn tortilla topped with diced beef, onions, cilantro, cabbage, tomato sauce, and Parmesan cheese.

Orden de 5. A rolled corn tortilla frilled with mashed potatoes and sauteed chicken. Topped with cabbage, tomato sauce, and Parmesan cheese.

Orden de 5. Corn cakes stuffed with mashed potatoes with chicken, topped with beet cabbage, tomato sauce, and Parmesan cheese.

A corn tortilla filled with your preference. Served with cabbage and salsa.

Fried plantain. Served with re-fried beans and sour cream.

Your preference of chicken or steak. Served with guacamole and sour cream on the side.

Fried cassava with fried pork rinds. Served with tomato sauce, parmesan cheese and beet cabbage.

Breaded chicken wings, mild or hot. Served with French fries and ranch dressing.

Diced tomatoes, onions, and cilantro all marinated in lime juice with shrimp.

Open face crispy corn tortilla topped with mixed vegetables and chicken, beet cabbage, tomato sauce, slice boiled egg, onion, and Parmesan cheese.

Cheese, pork, beans, and herb flower.

Corn flour cake wrapped in banana leaves with your preference of hen or pork.