Tida Thai - Norfolk, VA

Traditional Thai fried rice with onion, scallion, tomatoes, green peas, carrot and egg.

Spicy version of fried rice with chili garlic, bell pepper and fresh basil leaves.

Rum, Mai thai mix with orange juice, pineapple juice and lime juice.

Absolute citron, grand manire, sour mix and ice tea.

Rum, Amaretto, grand marnire, orange, pine apple and cranberra juice.

Mango mix with rum and peach schnapps.

Gold tequila and peach schhapps, mango and sour mix.

5 White Liquor mixed with lime juice and splash of soda.

(SPICY) Coconut milk hot & sour lemongrass soup with mushroom, red onion, scallion and cilantro.

(SPICY) Traditional Thai style hot & sour lemongrass soup with mushroom, red onion, scallion and cilantro.

Mixed vegetables in the clear broth soup.

(SPICY) Traditional Thai style hot & sour lemongrass soup with mushroom, red onion, scallion and cilantro.

(SPICY) Coconut milk hot & sour lemongrass soup with mushroom, red onion, scallion and cilantro.

Wonton filled with minced shrimp and chicken, scallion, cilantro in light clear broth soup

Mixed vegetables in the clear broth soup.

Wonton filled with minced shrimp and chicken, scallion, cilantro in light clear broth soup

(SPICY) Sautéed with fresh chili, garlic sauce, bell pepper, broccoli and fresh basil leaves.

SPICY) Stir-fried with mango, fresh chili garlic, bell pepper and onion.

Stir-fried with onion, scallion, pineapple, ginger in garlic sauce.

(SPICY) Stir-fried with string bean, lime leaves in our homemade chili past sauce.

Stir-fried marinated slices of beef with fresh garlic with chef’s special sauce on the bed of steamed vegetables and topped with fresh ginger.

(SPICY) Sautéed eggplant in spicy black bean sauce, bell pepper and fresh basil leaves

Stir-fried with fresh ginger, onion, scallion, fungus mushroom in our bean sauce and fresh garlic.

Stir-fried with fresh garlic and mixed with vegetable in our homemade brown gravy sauce.

Stir-fried with cashew nuts, onion, scallion, bell pepper fresh garlic in a delicious light brown gravy sauce.

Stir-fried with garlic in our delicious brown sauce on the bed ofbroccoli.

Stir-fried with onion, scallion, cucumber, pineapple and tomatoes in sweet and sour sauce.

(SPICY) Stir- fried with fresh garlic, onion, scallion, bell pepper, water chestnut in our sriracha hot sauce.

(SPICY) Stir-fried with chili paste, onion, scallion, bell pepper and basil leaves.

Stir-fried with string bean & garlic sauce

Stir-fried thin rice noodle with bean spout, scallion, peanut and egg.

(SPICY) Stir-fried flat noodle onion, scallion, tomatoes, chili garlic and fresh basil leaves.

Stir-fried flat noodle, broccoli, carrot and egg with chef’s special sauce.

Stir-fried flat noodle with broccoli, carrot in delicious light brown gravy sauce.

Thin rice noodle, bean spout, scallion, cilantro in our delicious broth soup.

(serve w/rice) Stir-fried cellophane noodle, egg, onion, scallion, carrot and fungus mushroom with brown sauce.

Stir-fried thin rice noodle with bean spout, scallion, peanut and egg.

Wonton stuffed with cream cheese, onion, scallion and crab meat then deep-fried serve with sweet and sour sauce

(SPICY) Stir-fried flat noodle onion, scallion, tomatoes, chili garlic and fresh basil leaves.

Marinated shrimp and minced chicken wrap with wonton skin steamed served with chef’s special soy sauce.

(SPICY) Traditional style green curry in coconut milk, bamboo shoot, green peas bell pepper and fresh basil leaves.

Marinated shrimp and minced chicken wrap with wonton skin steamed served with chef’s special soy sauce.

Wonton stuffed with cream cheese, onion, scallion and crab meat then deep-fried serve with sweet and sour sauce

Tiger shrimp wrapped in a thin spring roll skin and deep-fried served with sweet plum sauce

Grilled marinated chicken on bamboo skewers served with peanut sauce

Sliced calamari lightly battered served with sweet and sour sauce

Wonton stuffed with grounded chicken & shrimp then deep-fried served sweet & sour sauce.

Stuffed with cellophane noodle, vegetables served with sweet & sour sauce

Deep-fried triangle tofu until perfection accompanied by special peanut sauce.

With 2 shrimp bikini, 2 crab rangoon, 3 dumpling, 4 caramari, 2 spring roll, 4 fried tofu serve with an assortment of sauce.

(Steam rolls choice of Chicken or Tofu add shrimp +$3 ) Stuffed with noodle, tofu and vegetables served with peanut sweet and sour sauce.

Minced chicken with carrot, mushroom, water chestnuts topped with scallion.

(SPICY) Sliced flank steak tossed with lime juice, chili, red onion, scallion and cilantro on a bed of green salad.

Missed green salad, tomato, red onion, carrot, cucumbers and Served with. choice of : (Peanut or Ginger dressing)

(SPICY) Minced chicken tossed with lime juice, chili, red onion, scallion and cilantro on a bed of green salad.

(SPICY) Shredded green papaya tossed with tomatoes, string bean and peanut in spicy lime dressing.

(SPICY) Minced pork tossed with fresh ginger, red onion, scallion, cilantro and peanut in a spicy lime juice on a bed of green salad.

(SPICY) Shrimp tossed with lemon grass, red onion, scallion, carrot and cilantro in special spicy dressing.

Cellophane noodles with minced chicken and shrimp tossed with red onion, scallion. carrot and cilantro in special spicy dressing.

Stir-fried jasmine rice, shrimp, chicken, pine apple, cashew nut, raisin, onion, scallion, cilantro and egg.

(SPICY) Stir-fried mince chicken and shrimp with basil, bell pepper, chili garlic sauce over a bed of flat noodle.

Traditional Thai fried rice with crab meat, red onion, scallion, green peas, carrot, celery & egg

With choice of: chili garlic sauce (spicy) fresh basil, garlic, bell pepper …OR black bean sauce mushroom, ginger, celery, carrot, onion and scallion.

Stir-fried flat noodle with chicken, tiger shrimp, egg in light garlic sauce serve with a side of siracha sauce over a bed of iceberg lettuce.

Stir-fried with sea scallop, snow pea, shitake mushroom, baby corn and carrot in delicious brown sauce.

(SPICY) Half roasted duck topped with mince chicken, chili garlic sauce & fresh basil leaves.

(SPICY) Salmon in coconut milk panang curry with bell pepper, broccoli and fresh basil leaves.

(SPICY) Salmon topped with mince chicken, chili garlic sauce and fresh basil leaves.

Spicy. Crispy salmon topped with homemade chili paste, string bean and onions.

(SPICY) Crispy Tilapia fillets to perfection served with mango sauce mix w/ red onion scallion & cilantro

Half roasted duck with pineapple, ginger, scallion, onion, tomato & brown sauce.

(SPICY) Half roast duck simmered in coconut milk red curry with pineapple, tomatoes and fresh basil leave.

(SPICY) Matsaman curry in coconut milk, potatoes, onion, pineapple and roasted peanut.

(SPICY) Traditional style green curry in coconut milk, bamboo shoot, green peas bell pepper and fresh basil leaves.

(SPICY) Traditional style red curry in coconut milk, bamboo shoot, bell pepper and fresh basil leaves.

(SPICY) Curry peanut sauce in coconut milk, bell pepper, fresh basil over a bed of broccoli.

(SPICY) Red curry in coconut milk with pumpkin, bell pepper and fresh basil leave