Anardana Lamb.

Seasoned mash of pomegranate seed.

Chef's Prawns.

Jumbo shrimp baked with cumin & coriander spice blend & yogurt.

Chicken Tikka.

White meat chicken marinated with yogurt & mild masala.

Cracker Prawns.

Creme fraiche, masala, cumin seed, methi & chili powder.

Garlic Herb Salmon.

Minced fresh garlic, masala, mint, methi & sesame.

Malai Kebab.

White meat chicken marinated in a creamy Indian sauce.

Mint Chicken Kebab.

Fresh Mint, cilantro, masala & sesame.

Paneer Tikka.

Traditional Indian cheese marinated in sour cream & Indian spices.

Lamb Korma.

Lamb morsels simmered in a mild cream sauce with cashews & almonds

Lamb Rogan Josh.

Tender lamb in a traditionally savory Kashmiri Curry.

z:Checkmate-Lamb Saag.

Slow roasted lamb finished in a traditionally spiced Indian style creamed spinach.

Lamb Sabji.

Tender sliced lamb prepared in an aromatic brown sauce as well as your choice of fresh broccoli, mushrooms, or mixed vegetables.

Lamb Tikka Masala.

Lamb Simmered in an aromatic tomato scented makhni sauce finished with fresh ground spices & cream.

Lamb Jhalfrazie.

Tender lamb or local goat stir fried in a zesty garlic & ginger glaze with fresh red & green peppers & onions.

Lamb Mushroom Curry.

A hearty curry with lamb or local goat, white button mushrooms lightly seasoned with masala & garlic

Lamb Vin d'Alho.

Tender strips of lamb or local goat in a spicy gpoan style curry flavored with garlic & vinegar.

Lamb Mango.

Curried lamb in a mildly tangy mango glaze accented with fresh ground spices.

Lamb Pasanda.

Lamb simmered in a mild cream sauce flavored with almonds & cashews

Chicken Tikka Platter Lunch.

Tandoori roasted chicken tikka presented with sautéed vegetables & an aromatic masala makhni.

Tandoori Platter Lunch.

Tandoori roasted shrimp & chicken malai kebabs with sautéed vegetables & an aromatic masala makhni.

z:Checkmate-Tandoori Platter Lunch. - Copy

Tandoori roasted shrimp & chicken malai kebabs with sautéed vegetables & an aromatic masala makhni.

Goat Jhalfrazie.

Stir-fried in a zesty garlic and ginger glaze with fresh red and green bell pepper and onion. Served with basmati jeera rice. Gluten-Free.

Goat Mushroom Curry.

A hearty curry with lamb or local goat, white button mushrooms lightly seasoned with masala & garlic

Goat Rogan Josh.

Tender goat morsels in a traditionally savory Kashmiri curry sauce. Served with basmati jeera rice. Gluten-Free.

Goat Vin d'Alho.

Tender strips of lamb or local goat in a spicy gpoan style curry flavored with garlic & vinegar.

House Salad.

With cucumbers and tomato tossed in a dressing.

Soup of the Day.

A daily selection of house made soups, please contact the restaurant for today's selection.

Kachumber.

Cucumber, tomatoes & red onion tossed in lemon & herbs

Coconut Lobster Curry.

Salmon, shrimp or scallops in a spicy goan style curry flavored with garlic & vinegar

Costal Shrimp Curry.

A Coconut curry with tender shrimp as prepared in the coastal regions of southern India.

Scallops Baingan Tadka.

Salmon, shrimp or scallops in a spicy goan style curry flavored with garlic & vinegar

2 Choice of Seafood Kadhai.

Your choice of salmon, shrimp, or scallops sautéed with ginger, house tomato base & fresh spices.

3 Choice of Seafood Kadhai.

Your choice of salmon, shrimp, or scallops sautéed with ginger, house tomato base & fresh spices.

Seafood Kadhai.

Your choice of salmon, shrimp, or scallops sautéed with ginger, house tomato base & fresh spices.

2 Choice Seafood Masala.

Featuring your choice of salmon, shrimp, scallops or crab meat presented in an aromatic tomato scented makhni sauce finished with fresh ground spices & cream.

3 Choice Seafood Masala.

Featuring your choice of salmon, shrimp, scallops or crab meat presented in an aromatic tomato scented makhni sauce finished with fresh ground spices & cream.

Seafood Masala.

Featuring your choice of salmon, shrimp, scallops or crab meat presented in an aromatic tomato scented makhni sauce finished with fresh ground spices & cream.

2 Choice Seafood Vin D'Alho.

Salmon, shrimp or scallops in a spicy goan style curry flavored with garlic & vinegar

3 Choice Seafood Vin D'Alho.

Salmon, shrimp or scallops in a spicy goan style curry flavored with garlic & vinegar

Seafood Vin D'Alho.

Salmon, shrimp or scallops in a spicy goan style curry flavored with garlic & vinegar

Chicken Biryani.

Featuring tender makhni marinated chicken with red & green bell peppers & Onion

Egg Biryani.

Prepared with fried egg, red and green bell peppers & onion.

Goat Biryani.

Tender roasted local goat sautéed with red & green bell peppers & onion.

Lamb Biryani.

With succulent slow roasted lamb, red & green bell peppers & onion.

Lemons Special Biryani.

Petite pea, carrots, corn, beans, broccoli, cauliflower, red & green bell peppers & onions.

Seafood Biryani.

Fresh shrimp, scallops or salmon with cashews prepared with red & green bell peppers & onion.

Vegetable Biryani.

Petite pea, carrots, corn, beans, broccoli, cauliflower, red & green bell peppers & onions.

Allo Paratha.

Herb scented potato.

Naan.

Traditional Indian flat bread.

Cheese Naan.

Cheese blend with onion & red pepper

Garlic Naan.

Garlic herb blend.

Kulcha.

With onion and your choice of paneer or methi.

Paratha.

Whole wheat

Peshwari Naan.

Almond, coconut & cherry filled.

Poori.

Fried whole wheat bread.

Roti.

Whole wheat

z:Checkmate-Order Attention Required

Bhel Puri.

Bombay mix, onion, potatoes & tomatoes tossed in our chutney's

Chicken 65.

Spiced crispy chicken tossed in a southern Indian chili glaze & finished with a yogurt drizzle

Chili Chicken.

Housemade chicken breast strips tossed in a zesty tomato glaze.

Chili Paneer.

Housemade paneer tossed in a zesty tomato glaze.

Hara Bhara Kebab.

Delicately spiced potatoes & spinach patties with our house mint chutney

Lasooni Gobhi.

Crispy cauliflower florets tossed in a zesty tomato glaze.

Lemon's Shrimp.

Small shrimp sautéed in a glaze of tomato & house spices.

Paneer 65.

Mild Indian cheese tossed Indian southern Indian chili glaze & finished with a yogurt drizzle.

Paneer Pakora.

Housemade paneer breaded in house then finished with mint chutney & our house tamarind.

Papri Chaat.

Garbanzo beans & crispy housemade papri tossed in a mildly tangy dressing with a blend of herbs & freshly ground spices.

Samosa Chaat.

Chickpea, onion, tomato and fresh herb turnovers. Served over house tamarind.

Shrimp Madras.

Jumbo shrimp sauteed in a madras spice blend & finished with a housemade yogurt drizzle.

Tandoori Sampler.

An assortment of kebab roasted lamb, chicken tikka & mint chicken in our tandoor oven & accompanied with sautéed vegetables.

Vegetable Samosas.

Delicately seasoned potato & petite pea turnovers. Served over house tamarind.

House Salad.

With cucumbers and tomato tossed in a dressing.

Soup of the Day.

A daily selection of house made soups, please contact the restaurant for today's selection.

Kachumber.

Cucumber, tomatoes & red onion tossed in lemon & herbs

Achari Chicken Ka Korma.

Morsels of achar marinated chicken in a delicately spiced cashew cream sauce.

Butter Chicken.

Tandoori chicken & onion in an aromatic tomato based makhni sauce finished with fresh ground spices & cream.

Chicken Chettinadu.

A traditional southern Indian style spicy chicken curry featuring fresh garlic.

Chicken Curry.

A traditional north Indian style curry.

Chicken Madras.

Tender roasted chicken breast in a savory sweet goan style curry with hints of coconut and masala.

Chicken Saag.

Tender white meat chicken in a traditionally spiced Indian style creamed spinach.

Chicken Saffron.

Tandoori chicken breast prepared with red & green bell peppers & onion in a delicately spiced saffron sauce.

Chicken Tikka Masala.

Tandoori chicken in an aromatic tomato scented makhni sauce finished with fresh ground spices & cream.

Chicken Vin D'Alho.

Tender roasted chicken breast in a spicy goan style curry flavored with garlic & vinegar.

Kalonji Pudina Chicken.

Chicken, red & green bell peppers & onions sautéed with a spicy tomato & chili paste, nigella & fresh mint.

Punjabi Chicken.

A traditional north Indian style curry.

Aloo Gobhi.

Florets cauliflower & tender potato sautéed with tomatoes, ginger, fresh herbs & garlic.

Baingan Bahaar.

Eggplant, red & green bell peppers & onion sautéed in a robust tomato based vegetable glaze.

Bhindi Masala.

Baby okra with tomatoes, onions, peppers, chaat masala & fresh ground spices.

Channa Masala.

Chickpeas & potato cooked in a mild Punjabi sauce.

Dal Makhni.

Black lentils slowly simmered with butter, fresh garlic, ginger, tomato & blend of fresh ground spices.

Dal Tadka.

Yellow lentils slowly simmered with butter, fresh garlic, ginger, tomato & blend of fresh ground spices.

Jeera Aloo.

Baby okra with tomatoes, onions, peppers, chaat masala & fresh ground spices.

Kadahi Paneer.

Housemade paneer, red & green bell peppers & onions sautéed in a robust tomato based vegetable glaze.

Khumbh- Til Ka Paneer.

Paneer chunks & shitake mushroom simmered in curry flavored with sesame seeds

Malai Kofta.

Housemade paneer & potato dumplings stuffed with raisins & presented in a delicate cashew sauce.

Matar Paneer.

Peas & chopped homemade cheese cubes in a traditional onion, ginger and garlic sauce.

Matter Methi Malai.

Green peas sautéed with garlic ginger cooked in savory cream sauce

Palak Paneer.

Cubes of mild Indian cheese prepared in a special creamed spinach

Paneer Bhurji.

Grated paneer cooked in spicy tomato gravy.

Paneer Makhani.

Tender cubes of mild Indian cheese in a tomato scented makhni sauce finished with fresh ground spices & cream.

Paneer Masala.

Tender cubes of mild Indian cheese in a tomato scented makhni sauce finished with fresh ground spices & cream.

Shahi Paneer.

Homemade cheese with fresh onions & red peppers in an aromatic tomato makhni.

Vegetable Korma.

Petite peas, cauliflower, corn, carrots, green beans, lima beans & broccoli in an aromatic cashew cream accented with fresh ground coriander & cumin seed.

Vegetable Vin D'Alho.

Fresh vegetables sautéed in a spicy goan style curry flavored with garlic & vinegar

Cholley Bhature.

White chickpea cooked in savory tomato onion sauce, with fresh blend of diced onion, tomato and cilantro on top

Kofta.

Housemade paneer & potato dumplings stuffed with raisins & presented in a delicate cashew sauce.

Mushroom Broccoli Krahi.

Sautéed with onions, bell peppers, tomatoes, ginger, garlic & fresh herbs & spices.

Vegetable Patia.

Mixed vegetables in a sweet & tangy mango & spice puree.

Bottled Water.

Bottled Water.

Coffee.

Coffee, choice of reg or decaf

Soda.

Choice of flavor- Soda

Iced Tea.

Iced tea, sweetened or unsweetened.

Juice.

Juice with choice of flavor

Mango Lassi.

Mango Lassi.

Rose Lassi.

Rose Lassi.

Salted Lassi.

Salted Lassi.

Sparkling Water.

Sparkling Water.

Spiced Indian Tea.

Spiced Indian Tea

Sweet Lassi.

Sweet Lassi.

Fruit Mousse of the Day.

Fresh fruits mixed mixed in mousse. Flavours: Mango/ Strawberry / Coconut

Mousse of the Day.

Fresh fruits mixed mixed in mousse. Flavours: Mango/ Strawberry / Coconut

Gulab Jamun.

Light pastry balls in cardamom infused syrup with a coconut garnish.

Kheer.

Traditional Indian rice pudding with nuts, rosewater and cadamom.

Kulfi Falooda.

Mixture of rose syrup vermicelli sweet basil seeds with milk, topped off with a scoop of ice cream.

Mango Kulfi.

Mango base Indian Traditional ice cream

Molten Lava Brownie.

Chocolate brownie served on hot plate with chocolate sauce and scoop of ice cream.