WHITE CHICKEN CHILI NACHOS

Vermont cheddar cheese, salsa, & cilantro sour cream.

BBQ WONTON NACHOS

House made wonton chips, smoked pork BBQ, topped with coleslaw & pickled jalapenos.

CAMPBELL'S POTATO CHIPS

House made potato chips topped with Applewood smoked bacon & Vermont cheddar cheese. Served with ranch dressing.

SALT DUSTED EDAMAME

Steamed & seasoned with salt and pepper

SESAME ENCRUSTED SEARED AHI

Served with soy sauce, pickled ginger, & wasabi garnish.

FRIED CALAMARI

Hand breaded calamari served with house made spicy cocktail sauce & a lemon wedge garnish.

CLASSIC SHRIMP COCKTAIL

Served with house made cocktail sauce & fresh lemon.

BONELESS WINGS (1 LB)

Tossed in your choice of Buffalo, BBQ, or Teriyaki. Served with bleu cheese or ranch & celery

VEGETABLE SPRING ROLLS

Served with a sesame-ginger vinaigrette for dipping.

419 WEST CHICKEN QUESADILLA

Vermont cheddar cheese, onions, sautéed mushrooms, & Applewood smoked bacon served with cilantro sour cream & salsa.

SHRIMP & ASPARAGUS QUESADILLA

Sautéed shrimp & fresh asparagus with Vermont cheddar cheese, cilantro sour cream & salsa.

BRICK OVEN PIMENTO CHEESE DIP

Served with house made potato chips.

HAND CUT ONION RINGS

Freshly cut and fried. Served with remoulade sauce

SWEET CORN & CRAB BISQUE

SWEET CORN & CRAB BISQUE

SOUP DU JOUR

HOUSE SALAD

Mixed greens, mixed nuts, sliced red onion, grape tomatoes, & parmesan cheese. Served with balsamic vinaigrette

CLASSIC CAESAR

Served with choice of romaine or kale & caesar dressing.

TOMATO & FRESH MOZZARELLA SALAD

Beefsteak tomatoes and fresh mozzarella slices served over a bed of spinach with reduced balsamic vinegar, olive oil, & basil.

THE WEDGE

Iceberg lettuce, bleu cheese crumbles, bleu cheese dressing, bacon, & grape tomatoes.

CHEF DELI SALAD

Mixed greens with sliced turkey, ham, bacon, Vermont cheddar cheese, grape tomatoes, & cucumbers. Served with buttermilk ranch.

SANTA FE CHICKEN SALAD

Marinated chicken breast, black bean & corn served with salsa, Vermont cheddar cheese, crispy wonton strips, grape tomatoes over romaine lettuce with cilantro-lime vinaigrette

CHINESE CHICKEN SALAD

Mixed greens with marinated chicken breast, chow mein noodles, lettuce, almonds, crispy wonton strips, mandarin oranges, & sesame seeds served with sesame-ginger vinaigrette.

GREEK SALAD

Mixed greens with cucumbers, red onions, kalamata olives, grape tomatoes, & crumbled feta cheese tossed in greek vinaigrette. Served in a pita shell.

SESAME SEARED AHI TUNA SALAD

Spinach with red onions, chow mein noodles, & grape tomatoes served with sesame-ginger vinaigrette.

WOOD GRILLED SALMON SALAD

Mixed greens with fresh wood grilled salmon, cucumbers, grape tomatoes, & red onions. Served with balsamic vinaigrette.

SOUTHERN FRIED CHICKEN SALAD

Fresh fried chicken tenders, fried onion rings, Vermont cheddar cheese & pickles. Served with honey mustard.

COBB SALAD

Mixed greens with diced marinated chicken breast, bacon, bleu cheese crumbles, egg, cucumbers, & grape tomatoes. Served with bleu cheese dressing.

TOASTED ALMOND CHICKEN & GRAPE SALAD

Served with fresh fruit and assorted crackers.

SALAD ENHANCEMENTS

419 CHIPOTLE CLUB

Turkey, ham, melted cheddar & swiss cheese, lettuce, tomato, Applewood bacon & chipotle mayo served on pretzel bread.

MARYLAND STYLE CRAB CAKE SANDWICH

Served on a challah bun with lettuce, tomato, & remoulade sauce.

THE BIG LICK

Corned beef, pastrami, melted cheddar & swiss cheese, Applewood smoked bacon & coleslaw served on pretzel bread with horseradish mayo.

REUBEN

Made with corned beef or pastrami, sauerkraut, melted swiss, mustard, & russian dressing served on grilled rye.

PHILLY CHEESE STEAK

Tender slices of steak served with sautéed onions & peppers with melted white american cheese served on a 10" hoagie.

CHICKEN PHILLY

Tender slices of chicken served with sautéed onions & peppers with melted white american cheese served on a 10" hoagie.

TOASTED ALMOND & GRAPE CHICKEN SALAD

Served on a croissant with lettuce & tomato.

419 JAZZBO

Smoked turkey, Applewood smoked bacon, coleslaw, & horseradish mayo with melted cheddar served on a challah bun.

WOOD GRILLED SALMON BLT

Fresh wood grilled salmon, Applewood smoked bacon, lettuce & tomato, topped with a lemon dill mayo served on grilled wheat bread.

419 CUBAN

Sliced Virginia ham, pulled pork, swiss, cheddar, pickles, mustard, and mayonnaise served on a pressed hoagie.

BIG GATOR CHEESE STEAK

Your choice of steak or chicken with sautéed onions & peppers, mushrooms, banana peppers, & jalapenos with melted white american cheese served on a 10" hoagie.

419 BURGER

Topped with lettuce & tomato.

BLEU CHEESE & CARAMELIZED ONION BURGER

Topped with lettuce & tomato.

SAUTÉED MUSHROOM & BRIE BURGER

Topped with lettuce, tomato, & onion jam.

PIMENTO CHEESE BURGER

Topped with Applewood bacon, caramelized onions, lettuce, & tomato.

APPLEWOOD SMOKED BACON & CHEDDAR CHEESE BURGER

Topped with lettuce & tomato.

BUFFALO CHICKEN WRAP

Hand breaded chicken tenders tossed in our buffalo sauce with lettuce & bleu cheese crumbles wrapped in a flour tortilla.

GRILLED CHICKEN CAESAR WRAP

Grilled chicken breast & hearts of romaine lettuce tossed in a light caesar dressing & topped with fresh parmesan wrapped in a flour tortilla

RANCHER WRAP

Hand breaded chicken tenders, lettuce, tomato, & Vermont cheddar cheese, with a savory BBQ ranch sauce wrapped in a flour tortilla.

PULLED PORK TACOS

Two soft pulled pork tacos with pickled onions, jalapenos, & fresh coleslaw.

CHIPOTLE CHICKEN WRAP

Hand breaded chicken tenders, chipotle mayo, quinoa, Vermont cheddar cheese & salsa wrapped in a flour tortilla.

CHICKEN SALAD WRAP

Toasted almond & grape chicken salad with lettuce & tomato wrapped in a flour tortilla.

CHICKEN PARMESAN

Fettuccine tossed with our house made marinara & topped with an herb breaded chicken breast, fresh mozzarella, & parmesan.

CHICKEN & SHRIMP

Pan fried chicken breast topped with sautéed shrimp in a hazelnut cream sauce over Yukon Gold mashed potatoes.

PORK PORTERHOUSE

Grilled to the temperature of your liking & served with Yukon Gold mashed potatoes, asparagus, & cherry balsamic reduction.

8-OUNCE FILET

12-OUNCE RIBEYE

12-OUNCE NEW YORK STRIP

16 OZ COWBOY RIBEYE

HALF RACK ST. LOUIS SLOW ROASTED RIBS

Served with fresh coleslaw.

SHRIMP & GRITS

Sautéed Shrimp & Andouille sausage gravy over creamy stone-ground grits & steamed asparagus.

WOOD GRILLED DIVER SCALLOPS

Served with sautéed shrimp & jumbo lump crab meat over creamy stone-ground grits, steamed asparagus, & drizzled with crab butter.

GRILLED SEAFOOD TRIO

Grilled shrimp, diver scallops, and lobster tail. Served with fresh cole slaw, drawn butter, & preserved lemon tarter sauce.

MAHI MAHI

Pan seared with white wine and lemon served over Yukon Gold mashed potatoes & seasonal vegetables, drizzled with crab butter.

MARYLAND STYLE CRAB CAKES

Served with remoulade sauce, Yukon Gold mashed potatoes & seasonal vegetables.

CEDAR PLANK ROASTED SALMON

Served with quinoa, seasonal vegetables, & lemon dill compound butter.

BRUSCHETTA CHICKEN PAST

White balsamic vinegar, olive oil & basil marinated beefsteak tomatoes tossed with grilled chicken, gemelli pasta, & topped with melted mozzarella cheese.

AL'S MADEIRA CHICKEN PASTA

Roasted red peppers, mushrooms, grilled chicken, & gemelli pasta tossed in garlic madeira cream sauce.

CHICKEN ALFREDO

Grilled chicken & fresh broccoli tossed in an alfredo cream sauce, served over fettuccine & topped with toasted almonds.

SHRIMP CREOLE PASTA

Sautéed Shrimp, Andouille Sausage, roasted red peppers, sundried tomatoes, & fettuccine tossed in a cajun cream sauce.

WHITE PIZZA

Garlic, olive oil, broccoli, mozzarella, & feta cheese.

BBQ CHICKEN PIZZA

Grilled chicken, BBQ sauce, mozzarella, caramelized onions, & fresh cilantro

THE RODGE

House made tomato sauce, mozzarella, pepperoni, sausage, & mushrooms.

VIRGINIA HAM & BRIE PIZZA

Olive oil, garlic, caramelized onion, & mozzarella.

CALABRIA PIZZA

Bacon, feta, sun dried tomatoes, spinach, olive oil, & fresh garlic

BUFFALO CHICKEN PIZZA

Grilled chicken, buffalo sauce, mozzarella, bleu cheese, caramelized onions, & pickled celery.

MARGHERITA PIZZA

House made tomato sauce, mozzarella, sliced tomatoes, garlic, & fresh basil.

MEDITERRANEAN PIZZA

Olive oil, garlic, mozzarella, cucumbers, kalamata olives, red onions, feta, & diced tomatoes, with fresh basil.

MUSHROOM & GRILLED CHICKEN PIZZA

Olive oil, garlic, mozzarella, goat cheese, & balsamic reduction.

KONA PIZZA

House made tomato sauce, mozzarella, fresh pineapple, ham, bacon, & fresh cilantro.

SUPREME PIZZA

House made tomato sauce, mozzarella, sausage, mushrooms, onions, green peppers, pepperoni

PEPPERONI PIZZA

TRADITIONAL CHEESE PIZZA

SKIN-ON FRIES

FRIED POTATO & ONION STRAWS

STONE-GROUND GRITS

HOUSE MADE COLE SLAW

FRESH FRUIT

SEASONAL VEGETABLES

SWEET POTATO FRIES

ONION RINGS

QUINOA

YUKON GOLD MASHED POTATOES

STEAMED ASPARAGUS

STEAMED BROCCOLI

LAVA CAKE

CHEESECAKE

SEASONAL CHEESECAKE

BREAD PUDDING

CRÈME BRÛLÉE