Fresh chicken breast seasoned with tomato pesto and Asiago cheese. Served on grilled Italian bread. Served with chips.
Hot and sweet Italian sausage with grilled onion, peppers, tomatoes, and mozzarella cheese on a hoagie roll. Served with chips.
Ham, salami, and mortadella (sweet Italian bologna) with provolone cheese, banana peppers, onions, hot peppers, and coleslaw piled high on a hoagie roll and toasted. Served with chips.
Fresh spinach, mozzarella, roasted red peppers, and eggplant served with basil pesto on Italian bread. Served with chips.
Marinated grilled chicken, feta, onions, tomatoes, olives, Greek dressing, and Romaine lettuce on a pita. Served with chips.
Sauteed zucchini, eggplant, mushrooms, peppers, and onions mixed with creamy goat cheese and pesto. Served with chips.
Fresh Applewood smoked bacon, lettuce, and tomatoes. Served on toasted Italian bread with mayonnaise. Served with chips.
Classic grilled cheese, pile on the cheese, fresh tomatoes, and grill it to perfection on Italian bread. Served with chips.
Romaine tossed with a balsamic vinaigrette. Topped with mozzarella, salami, Kalamata olives, onions, tomatoes, artichoke pieces, and toasted bread.
Romaine topped with fresh red onions, tomato, banana peppers, kalamata olives, mortadella, ham, salami, and provolone. Finished with fresh croutons and your choice of dressing.
Fresh baby spinach with a warm bacon onion dressing. Topped with red onion, hard boiled egg, tomato, and fresh croutons.
Romaine tossed with classic dressing, parmesan cheese, and fresh croutons. Topped with a fresh grilled chicken breast.
Grilled steak, potatoes, green beans, and balsamic vinaigrette tossed with mushrooms, onions, and herbs. Served on a bed of Romaine and tomatoes.
Romaine topped with chunks of feta cheese, Kalamata olives, red onions, tomatoes, and grilled chicken. Served with Greek dressing.
Breaded chicken cutlet and fried. Topped with marinara and mozzarella baked and served over spaghetti and marinara.
A classic spaghetti paired with tasty marinara sauce and meatballs.
A classic spaghetti paired with tasty marinara sauce and sausage.
Sautéed pancetta, onions, peas, blended eggs, olive oil, and cream then tossed with spaghetti. Topped with parmesan cheese.
Sauteed shrimp and scallops are gently tossed in a white wine lemon sauce. Served with fettuccine and seasoned fresh vegetables.
Sauteed chicken, mushrooms, onion, garlic, and fresh baby spinach tossed with marinara and served over penne.
Traditional lasagna made in the old world style with layers of pasta, ricotta, and mozzarella cheese baked with marinara.
Fettuccine pasta is tossed in a flavorful and creamy parmesan cheese sauce.
Ziti, ricotta, parmesan cheese, sauce, peas, and meatballs. Topped with fresh mozzarella and baked.
Jumbo ravioli stuffed with a 5 cheese blend. Topped with marinara sauce and a touch of ricotta cheese.
Tender chicken breast sauteed with mushrooms and then delicately coated with a sweet and creamy marsala sauce. Served with pasta and seasonal vegetables.
Sauteed sliced beef seasoned with Italian breading and fried with sauteed onions. Topped off with sweet marinara sauce. Served with spaghetti.
Sauteed sausage, peppers, and onions with marinara simmered and served over spaghetti.
Pan seared, bone-in, and Frenched pork chop served with onions, tomatoes, and mushrooms in a white wine sauce on top of a Nanna's rice ball with a side of green beans. Served with chips.
8 oz mahi filet topped with fresh basil, feta, Kalamata olives, green pepper, onion, garlic, and tomatoes. Deglazed with white wine over either a bed of fettuccine and vegetables or on top of a Greek salad. Served with chips.
Fresh chicken breast marinated until tender. Served with sauteed bell peppers, onions, and tomatoes with a toasted pita. A side Greek salad completes the meal. Served with chips.
11 oz. NY strip topped with marsala sauce, onions, mushrooms, and tomatoes. Served with garlic green beans, roasted red skin potatoes, and with chips.
Marinara, fresh mozzarella, tomatoes, and fresh basil. Served on fresh naan bread.
Marinara, mozzarella, sweet and spicy Italian sausage, onions, and mushrooms. Served on fresh naan bread.
Feta cheese, red onions, Kalamata olives, tomatoes, and grilled chicken drizzled with Greek dressing. Served on fresh naan bread.
Artichoke spinach base, mozzarella, red onions, tomatoes, and mushrooms. Served on fresh naan bread.
Pesto base, mozzarella cheese, chicken, bacon, red onions, tomatoes, mushrooms, banana peppers, and drizzled with sweet chili sauce. Served on fresh naan bread.
Pick one entrée from the Family Room. It will come family style larger portion for two with salad and bread.
Seasoned rice, ground beef, and peas are breaded and fried. Served with marinara.
Fresh made and seasoned hummus. Served with pita chips and fresh vegetables.
Diced tomatoes and onions in olive oil and balsamic vinegar. Served with toasted focaccia bread.
4 meatballs. Served with marinara and topping with parmesan cheese.
Phyllo pastry filled with a mix of savory spinach and feta cheese.
Seasoned spinach and artichokes with a creamy cheese sauce. Served with toasted focaccia bread.
Combination of beef and lamb sliced, seasoned, grilled, and wrapped in a warm pita. Served with tomatoes, lettuce, onions, and tzaziki sauce. Served with chips.
Classic burger dressed with infamous melted Cheddar cheese skirt. Served with lettuce, tomato, onions, pickles, mayonnaise, mustard, and with chips.
Classic hamburger, fresh, plain, and simple. Served with lettuce, tomato, onions, pickles, mayonnaise, mustard, and with chips.
Variety of fresh vegetables seasoned and grilled. Topped with melted provolone and served on a crisp hoagie roll. Served with chips.
Your choice of steak or chicken. Served with sauteed onions, mushrooms, peppers, and melted cheese served on a garlic toasted roll. Served with chips.
Classic sub roll loaded with Remini's meatballs and marinara. Topped with mozzarella cheese. Served with chips.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.