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Alborz Persian Restaurant

8417 Old Courthouse Rd, Vienna, VA 22182

Hours of Service:

Monday: 11:30am - 11:00pm

Tuesday: 11:30am - 11:00pm

Wednesday: 11:30am - 11:00pm

Thursday: 11:30am - 11:00pm

Friday: 11:30am - 11:30pm

Saturday: 11:30am - 11:30pm

Sunday: 11:30am - 11:00pm

(Hours of Service May Vary)
Panir Sabzi

a colorful plate of imported feta cheese with fresh herbs

Must-o-khiar

a combination of yogurt, chopped cucumbers and mint

Must-o-mosier

plain yogurt blended with chopped shallots

Tourshi

a vinegar medley of cauliflower, eggplant, shallots, carrots and chilies

Khiar-shur (imported Pickles)

Salad-e-shirazi

freshly chopped cucumbers, tomatoes, onions marinated in lime juice

Alborz House Salad

a mix of lettuce, tomatoes, cucumber, feta cheese and greek calamata olives

Mirza Ghasemi

a combination of tomatoes, garlic and mashed grilled eggplants

Kashk-e-bademjan

roasted eggplant dip with whey (kashk)

Olivieh Salad

a combination of chicken, potatoes, egg and pickles

Hummus

a mixture of garbanzo beans, garlic and olive oil

Jujeh Kabob

delicious marinated charbroiled cornish hen served atop basmati rice topped with saffron

Chicken Kabob

marinated charbroiled boneless chicken breast, served with basmati rice topped with saffron

Tandoori Chicken Kabob

charbroiled boneless chicken breast marinated in garlic, served with cilantro, parsley, hot chili and basil

Fish Kabob

grilled salmon served with dill rice topped with saffron

Alborz Soltani

one skewer of barg, one skewer of koobideh

Chicken Soltani

one skewer of chicken breast, one skewer of koobideh

Ju-jeh Soltani

one skewer of cornish hen, one skewer of koobideh

Chenjeh Soltani

one skewer of chenjeh, one skewer of koobideh

Tandoori Soltani

one skewer of tandoori, one skewer of koobideh vegetarian dishes available upon request.

Koobideh Kabob

two skewers of juicy charbroiled seasoned ground beef

Barg Kabob

a filet mignon marinated in our special house sauce

Chenjeh Kabob

12oz. of our finest marinated beef skewered

Olivieh Wrap

persian potato salad with chopped chicken breast, pickles, peas, shredded carrots and mayonnaise, rolled in jumbo pita bread with fresh tomato and lettuce

Chicken Wrap

juicy skewer of lightly marinated chicken breast, rolled in jumbo pita bread with fresh tomato, lettuce, and pickles

Koubideh Wrap

large skewer of our fresh ground beef with persian seasoning, rolled in jumbo pita bread with fresh tomato, pickles, cilantro and onion

Ghormeh Sabzi

green onion, parsley, spinach, and herbs sauteed and cooked with beef, served with basmati rice

Gheymeh Bademjan

sauteed beef and split peas cooked together in tomato sauce and topped eggplant and served with basmati rice

Chefs Special

ask your server about our daily specials. all of our beef entrees are served with basmati rice topped with saffron.

Shirin Polo

plain cooked rice topped with a mixture of slivered almonds, pistachio nuts, orange marmalade and saffron

Albalo Polo

basmati rice mixed with black cherries

Zereshk Polo

basmati rice mixed with currant

Baghali Polo

basmati rice mixed with dill

Baklava

persian pastry made with walnuts, almonds, and honey.

Paludeh Shirazi

persian icy noodles flavored with rosewater

Persian Ice-cream

homemade ice cream with saffron, rose water, cardamom, and almonds

Alborz Mix

a mixture of persian ice-cream and paludeh

Cinnamon Ice-cream

a rich, smooth, creamy, cinnamon flavored ice cream

Zolbia-bamieh

zolbia bamieh is one of our more popular desserts. it is made of starch, yoghurt, flour, saffron, oil, and rose water.

Roulette

rolled persian cake with whipped cream, sliced peaches, rose water, and pistachios

Soft Drink

soda, iced tea, hot persian tea (per-person), coffe

Juice

apple, orange, home made doogh

Glass

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Disclaimer: Prices and availability are subject to change

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