Jumbo gulf shrimp lightly battered and fried until its crispy outside and tender juicy inside. Then glazed with our special sauce and Sun dried orange peel.
Vegetables
Vegetables
Vegetables
Vegetables
Vegetables
Vegetables
Vegetables
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with soft noodles.
Served with soft noodles.
Served with soft noodles.
Served with soft noodles.
Served with soft noodles.
Served with soft noodles.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
Served with white rice or fried rice.
A combination of Gulf shrimp, scallop, and chicken sauteed in a rich spicy sauce and garnished with onions.
Jumbo gulf shrimps lightly battered fried and mixed with pineapple in the imperial sauce.
A combination of tender scallop, Gulf shrimp, crab meat, and lobster sauteed with snow pea pods, baby corn, mushroom, Chinese cabbage, carrots, and water chestnut. Served in a white sauce and in a crisp nest.
Tender steak lightly battered and fried until it's crispy outside and tender juicy inside. Then glazed with our special sauce with sun-dried orange peel.
Tender gulf shrimp and Canadian scallop sauteed with fresh crunchy Chinese cabbage, carrots, water chestnuts, mushroom, snow peas pods, bamboo, and baby corn in white sauce.
Jumbo gulf shrimps, lightly battered and fried until it's crispy outside and tender juicy inside. Then glazed with our special sauce and sun-dried orange peel.
A combination of shrimp, scallop, chicken, roast pork, and tender beef sauteed in delicate brown sauce with fresh vegetables.
Marinated new york steak stir fried with chefs black pepper sauce, broccoli, and Chinese vegetables.
Tender fresh scallop and sliced flank steak sauce with fresh crunchy Chinese cabbage, carrots, water chestnut, mushroom, snow pea pods, bamboo, and baby corns in brown sauce.
Sliced beef stir-fried with onion and cooked with chefs special secret black pepper sauce, and served on the beef of crispy noodles.
Three pieces of tender chicken breast lightly battered and fried on top on a bed of crispy lettuce. Served with chef secret lemon sauce.
Combination of shrimp, beef, chicken, scallop, and roast pork, sauteed with Chinese vegetable. Served on a bed of pan-fried noodles.
One half long island ducking, lightly marinated and slowly roasted in Chinese oven, crispy skin, and juicy meal. Served with special palm sauce.
Diced chicken and tender Gulf shrimp with diced water chestnuts, broccoli, bamboo shoot, green pepper, and onion sauteed in a red pepper spicy sauce with Virginia peanuts.
Scallop and shrimp with celery, bamboo shoot, water chestnuts, black mushrooms, and green pepper in hot, and spicy garlic sauce.
Beef, shrimp, chicken, pork, and beef with mixed Chinese vegetables.
Lobster, shrimp, chicken, pork, and beef with mixed Chinese vegetables.
Lobster, chicken, and pork with mixed Chinese vegetables.
Pork, shrimp, and chicken with Chinese vegetables, and fried wonton.
Deep-fried crispy breaded beef in chefs' secret sauce. Topped with sesame seeds.
Deep-fried crispy bread shrimp in chefs' secret sauce. Topped with sesame seeds.
Deep-fried shrimp topped with imperial sauce on top of steamed mixed vegetables and topped with walnuts.
Tender Gulf shrimp and Canadian scallop sauteed with fresh crunchy Chinese cabbage, carrots, water chestnuts, mushroom, snow peas pods, bamboo, and baby corn in imported Chinese sha cha sauce.
Combination of shrimp, beef, chicken, and roast pork stir fried with rice.
Hours of Service:
Friday: 11:00am - 10:30pm
Monday: 11:00am - 10:00pm
Sunday: 12:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:30pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.